Notes

The Main Problem With Coffee Bean, And How You Can Fix It
Where to Buy Coffee Beans

The most intense flavor comes from buying fresh coffee beans, and grinding them prior to making your coffee. It also lets you control the size of your grind which isn't possible with pre-ground.

If Coffeee can, purchase locally from a coffee roaster or grocer who specializes in imported coffees of high-quality. Supporting these small companies helps them stay afloat and makes for better tasting coffee.

1. Find a reputable roaster

Both the quality of the beans and roasting is crucial to making a great cup. You can find great beans from a wide range of roasters online. Not all roasters are created equally. Certain roasters are more focused on sourcing and other roasters are more detailed and focused on a perfect roast every time. You can find out a lot about roasters by checking their packaging, website, and customer reviews.

When purchasing wholesale coffee beans, choose the roaster that is dedicated to sustainability and ethical business practices. This will ensure that your coffee shop is sourcing the finest beans in an environmentally responsible way. Many coffee shops want to buy from local roasters in order to support their community.

You can save money by buying whole coffee beans and then grinding them yourself. It is a simple and effective way to add a fresher taste to your coffee. You can also save shipping costs by purchasing from a local roaster who can deliver to your area.

2. Buy in smaller batches

When you purchase from a small batch roaster, it's a good way to ensure that your beans are fresh. This is due to the fact that they keep a low inventory and move their coffee fast and don't let it sit around long either pre- or post-roast. Additionally, they can roast at a lower capacity to avoid overdoing it.

You can also look for coffee labels that have the "roasted on" date, as well as (or in lieu of) the sell-by date. Certain roasters with high-end quality, such as Stumptown and Counter Culture, stamp this directly on the bag. They often include information about the beans, including varietal, altitude and the name of the farmer.

Commodity coffee makes up a significant part of the coffee that was traded in the second wave. It is roast in large quantities and is typically dark-roasted to hide any imperfections. This coffee isn't awful however it's not as good as the coffee you can get from smaller-batch roasters. It's a bit tastier and has an aftertaste that is stronger as it's been sitting for a longer period of time.

3. Buy fresh

Coffee beans are perishable and lose their aroma and flavor as soon as they are roasted. This is why it's crucial to purchase fresh beans from an online retailer or a local roaster when you don't have a roaster close by.

Check the bag for "roasted on" or "use by" date. You can then plan your purchase. The ideal time to use your beans within two weeks of roast date to get the best taste and flavor.

If you purchase from a retailer that sells a broad range of beans, it can be more difficult to figure out how long beans have been sitting on the shelf. Most grocery stores do not have the facilities to keep their beans at the same quality as a roaster.

It takes quite a long time and considerable amount of money to purchase the best equipment to ensure that beans are at their freshest. Even if they invest in this equipment the amount of fresh beans available at any given moment is limited.

4. Buy ground

The coffee aisle at the grocery store is brimming with whole and ground options from around the globe. Whole beans are more delicious and more convenient than ground coffee.

When you purchase whole bean coffee, it's your duty to grind it prior the coffee is brewed. This allows the subtle flavors and freshness to shine through. The majority of pre-ground coffee available on the market is medium grind. This is the size that works best with most coffee brewing methods.

After the beans have been roasting, their quality starts to decline rapidly. After the roasting process there are holes in the shell that exposes beans to oxygen. This happens faster than if the beans remain whole.


Whole bean coffee bought from the supermarket is typically outdated when you bring it home. Even sealed cans of coffee at your local shop are less fresh than freshly ground coffee from a reliable coffee roaster. This is because once the beans are ground for sale and then roasted, they lose their nuances and aromas as well as the natural sugar. It is crucial to purchase enough beans to last for at least a week, and to store them properly.

5. Buy fair trade

Fair trade is a system by which coffee farmers are given an honest deal on the market. Fair trade organizations go beyond the International Coffee Agreement, which is important in regulating quotas and maintaining prices.

The aim of Fair Trade is to lift coffee farmers out of poverty and offer a sustainable model for the entire industry. In addition to fair prices, fair trade requires environmentally responsible farming practices that protect and preserve ecosystems, wildlife and habitats. This benefit isn't just for farmers but also for consumers and the environment.

FLO and Fair Trade USA are primarily concerned with the reduction of poverty and encouraging economic development by setting an upper price for green coffee beans. The New York Coffee Exchange is used to measure the price of the floor. This way, if price of the commodity (non-specialty) coffee is lower then fair trade prices will rise to match the price. In addition, FLO and Fair Trade USA require that farmers work under secure conditions with a reasonable work schedule and a reasonable wage, as well as implement strategies to sustain the environment on their property.

Website: https://www.coffeee.uk/categories/coffee-beans