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Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk-chocolate influences and mild citrus to create a soft easy-going personality. Ideal for weekend relaxation.
A little tip: Before you add your grounds, heat the press with a little of the boiling water, because when the coffee comes into contact with hot water too rapidly, it may over extract and create undesirable elements in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to give the aromas of creamy milk chocolate and gentle citrus to create a soft, easy-going character. If you're pressed pause during the week or winding down for the weekend, a bit of this mellow roast will go a long ways to relaxing your mind and body.
This delicious coffee is available in 2 x 1kg bags. 1kg coffee beans uk for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.
Roasting
Lazy Sunday is an easy roast that is easy on the palate. It softens and transforms into a warm hug to your senses. The cocoa from Latin America is used to smooth out the brew, while Africa includes citrus notes for balance. The result is a coffee that is delicious on its own, with cake or milk chocolate. It would complement vanilla and lemon drizzle cakes. sponges.
When brewing this coffee we recommend using the French Press method, preheating your vessel using some of the boiling water to ensure that it stays warm and ready for brewing. Once brewed leave to steep for 4 minutes, this ensures that the grounds are saturated and not over extracted. The water should be pushed through with the plunger. Do not stir or agitate your coffee, as this could cause unpleasant ingredients to appear in your cup.
Strength - 3, easy and easy to follow, perfect for relaxing at the weekend.
Stores
Lazy Sunday is a mellow light roast that has a sweet, citrus and cocoa scent. It has a soft mouth feel that caresses the palate. The hints of cocoa can be traced back to a winter's day sat on the sofa with a good book and an embrace from the family. Make sure to heat your French Press by using water that has not yet reached the boiling point. This will prevent the coffee from being too extracted and causing undesirable elements in your drink. Add your grounds and 250ml of water that has just been boiled. Steep for 4 minutes then plunge and take a sip and.
Read More: https://zenwriting.net/stoneclose89/what-is-costa-beans-1kg-and-why-you-should-be-concerned
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