Notes

Sage Advice About Machu Picchu Coffee Beans 1kg From The Age Of Five
Fairtrade Machu Picchu Coffee Beans 1kg

This Fairtrade coffee is sweet and chocolatey. It's made from organic beans which are grown at extreme elevations in the heartland of the Incas in the Andes. It has a smooth and rich taste, with notes of premium dark chocolate.

This is a whole bean coffee that can be used in any machine, whether it's a filter, manual or pump. A 227g bag typically makes 30 cups.

Organic

The nutty, mellow chocolatey flavors of this coffee originate from its high altitude home in the Inca heartland. This Fairtrade Organic and Soil Association-certified coffee is grown in the Chanchamayo Province of Peru at 1,400 metres above sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers.

The fair trade and organic coffee beans are carefully selected at the foothills of the Andes then expertly roasted for full-bodied flavor. The nutty flavors, combined with dark chocolate notes will make you get up from bed every morning.

Bags of 750g are ideal for cafetieres and filter machines as well as Jugs. The coffee is ground according to the equipment so follow the instructions on your machine to determine how much to brew.

Fairtrade

If you purchase this deliciously rich and beautiful dark chocolate coffee, you are helping to support farmers across the world. Cafe Direct is among the UK’s leading fair-trade companies and they invest more than half of their profits in farming communities.

coffee beans 1kg are pure Arabica beans, carefully picked and grown organically in the foothills of the Andes before being expertly roasted to create an intense flavor with overtones of exquisite dark chocolate. We are selling this coffee in large 750g bags at great prices and it makes a really satisfying cup of coffee after a meal. Enjoy!

Nutty


The award-winning coffee is described as nutty, honey and chocolaty. Grown in the lush foothills of the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans expertly roasted to deliver a really full flavour.

A smooth, rich and deliciously nutty cup with overtones of fine dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and helps small producers in the world's most disadvantaged countries.

Pour water evenly over the grounds and let it sit for 4 minutes. Serve and take a sip.

Chocolatey

This organic coffee originates from Peru is rich, delicious and sweet and. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for 30 years and have invested more than half of their profits to support farming communities across the globe to create positive social and environmental impacts.

These beans were carefully picked from the lush foothills of the mystical and legendary Inca Heartland in the Peruvian Andes. They were then carefully roasted for the full-bodied flavor. The rich and nutty flavors with overtones of fine dark chocolate make this coffee incredibly enjoyable and is perfect after dinner.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, backed by an UK Soil Association ethical trading certificate. 1kg coffee beans buy directly from farmers, which allows us to keep our prices low, and also gives the farmers more money to invest in their families and their land. This also means we are able to collaborate closely with farmers and provide their development and training so that they can make top quality coffees.

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