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Grow The Healthy Way: Organic Gardening Techniques
Gardening can be as simple or as challenging as you want it to be. Whether you are a new gardener or have decades of experience, there is always something new to learn, or some new hint to try out. Why not try out one or two of the following great hints?

When designing a garden area of your yard, a good place to start is with a tree or hedge as the anchor or structural foundation to your garden. Plant grasses and perennials around the taller centerpiece plant to add texture, color and flow. In time, these plants will fill out as they grow and look splendid against the taller trees or shrubs in the background.

To make your garden more productive, allocate space based on what grows best in your area instead of simply choosing your most favorite crops. Although you may love beets, if tomatoes grow better in your climate then give them more room in your garden and make your beet plantings smaller. Ask your neighbors or take a look around your area to see what grows best in your region.

Divide up your perennials while they still look healthy. It's best to divide a perennial at the end of the growing season during which it hits its peak. As the plant starts to overgrow, the center of the plant will start to have dying stalks and weaker flowers. Allowing perennials to grow too long may also lead to them overtaking neighboring plants.

Divide large clumps of perennials. Some perennial plants lose vigor and flower less well if the clump becomes too large. Plants like Shasta daisies, bearded irises, phlox, chrysanthemum and coneflower benefit from being divided every three years. Without division they become congested, and the center of the clump will begin to die out. Simply dig the entire plant out, keeping the root ball intact, and divide it into pieces using a shovel. By doing this, you will have at least two or three new plants!

For garden plants that crave and need a lot of water, use five gallon buckets to keep those thirsty fruits and vegetables happy. Simply drill or punch several 1/8" to 1/4" holes into the bottom of a five gallon bucket, fill with water and set near the parched plant. Gravity allows for a slow and steady watering of those plants and if you live in an area where you get frequent rain, you will be capturing plenty of rain water to keep those buckets fairly full all season long.

Soak seeds overnight, preferably in a cool, dark place. Drop your seeds into a small jar that is filled with cold water. This will keep your seeds hydrated and give you a little head start with your growing. The young plants will survive better, and get a boost toward maturity.

The use of natural plants can make a garden without any work. Many plants will self seed and grow a perpetual crop without any work at all. Butternut squash, pumpkins, and cilantro will grow and self seed growing new crops year after year with almost no work and become a permanent garden feature. Grow them in areas such as the compost pile or along fences for maximum results.

Keep thông cống nghẹt . The more information you collect about your site, your plants, and successes or failures in the garden, the less likely you are to make costly mistakes in the future. Although there are many resources to guide you, the most important resource is your own experience. Always be sure to record important information, like the name and variety of the plant, the date it was planted, and where in the garden it is located.

A great tip when beginning an organic gardening is to add lime to your seed-starter mix. This is done to reduce the acidity of your peat. Too much acidity can damage it. You should aim to add around 1/4 teaspoon of lime in every single gallon of your seed-starter mix.

There is so much that you can do in a garden, whether it is big or small. It truly is a wonderful hobby, and the possibilities are endless. Maybe some of the hints that you just read about are ideas that can get you even more enthusiastic about it!
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