Notes

THIAMINE (VITAMIN B1)- used in problems with stomach, maintains the health of nerves and the heart.
RIBOFLAVIN (VITAMIN B2)-makes urine yellow via removing the excess of itself in the body; gives energy.
NIACIN (VITAMIN B3)- organic compound; lover bad cholesterol.
FOLIC ACID (TYPE OF B VITAMIN)- helps reproduce new cells; prevents changes in DNA (is found in beans, broccoli, spinach etc).
BIOTIN (VITAMIN B7)- key nutrients needed for healthy metabolic, nerve, digestive and cardiovascular functions.
IODINE- important for the normal functioning of the thyroid gland, which secretes thyroid hormones that control the base metabolic rate of the body; without iodine thyroid hormones could not even be synthesized.
UVA URSI- plant "bear's grape";used to treat urine system problems mainly (such as infections of kidneys, painful peeing etc) via reducing the bacteria in urine;
ALPHA LIPOIC ACID- antioxidant; Alpha-lipoic acid helps prevent certain kinds of cell damage in the body, also restores vitamin levels such as vitamin E and C; there is also evidence that alpha-lipoic acid can improve the function and conduction of neurons in diabetes; it is used in the body to break down carbohydrates and to make energy for the other organs in the body; (is found in spinach, potatoes, liver).
OSTIVONE- naturally occurring bioflavonoid ipriflavone; it is found in low concentrations in leguminous plants such as alfalfa, is manufactured synthetically to be identical to the natural product; powerful tool for bone health.
LYCOPENE- the tomato species; a bright red carotene and carotenoid pigment and phytochemical found in tomatoes and other red fruits and vegetables, such as red carrots.
LUTEIN- one of two major carotenoids found as a color pigment in the human eye (macula and retina); it is thought to function as a light filter, protecting the eye tissues from sunlight damage.
ALPHA CAROTENE- carotenoid family; body can convert alpha and beta-carotene into vitamin A for the maintenance of healthy skin and bones, good vision, and a robust immune system; (carrots, sweet potatoes, squash, broccoli, kale, cantaloupe, brussels sprouts, kiwi, spinach, mangos, squash, and spinach are all good sources of alpha-carotene).
CRYPTOXANTHIN- a powerful antioxidant that can be converted to active retinol, or vitamin A, in the body. Vitamin A is crucial to the maintenance of healthy vision, reproduction, and body tissues; research also indicates that carotenoids may play a role in the prevention of many other serious health conditions, including AIDS, asthma, chronic yeast infection, and infertility.
ZEAHANTHIN- it is believed that lutein, zeaxanthin and meso-zeaxanthin in the macula block blue light from reaching the underlying structures in the retina, thereby reducing the risk of light-induced oxidative damage that could lead to macular degeneration (AMD).