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It's A Wood Burning Fires Success Story You'll Never Believe
Wood Burning Fires Need to Be Hot and Clean

Wood-burning fires aren't only relaxing and captivating They're also an essential element of our wellbeing and health. However, they must be clean and hot in order for them to function properly.

Green, or unseasoned wood has a high moisture content that makes it challenging to light and burn efficiently. Kiln dried or seasoned wood has a lower moisture content, making it much easier to light and keep a flame.

Efficient Combustion

A wood fire has to be sufficiently hot to draw out moisture and reach temperatures above 540 degrees F ( The process of producing heat from secondary combustion begins at 900 degrees F (in ideal conditions). This is the primary step in efficient combustion of the fuel and minimizing pollutants, smoke, and creosote accumulation in the flue.

It is crucial to understand that the temperature needed to ignite the secondary combustion process is dependent on the kind of fuel used and the conditions around it. The best method to reduce these variations is by using well-seasoned firewood that has an average moisture content of less than 20%.

In addition, the quantity of air that is pumped into a fire can significantly impact its heat output and time to burn. The more oxygen available, the more hot the fire will burn. When the air supply is not sufficient a wood fire will produce less heat and will burn slower.

To ensure maximum burn time and efficiency to maximize efficiency and burn time, a wood stove fireplace insert should be equipped with an adjustable air damper. The wide-open setting gives the fire all the oxygen it can get and will quickly drain the fuel supply. second hand wood burning stoves is not the case with an area that is limited to a small area where the fire can not expand as much.

A dry load of firewood is also essential to efficient wood burning. When wood is cut just recently and hasn't had time to dry out it will have a high water content that may make it difficult for logs to burn. To ensure optimal performance it is recommended you only use seasoned wood that has been stored outdoors for six to nine months.

Another factor to consider is the BTU content of different types of wood. For example white pine or spruce trees may be cheaper than eastern hardwoods such as black locust and shagbark hickory, however, the BTU values of the latter are much more, meaning they provide more heat for the same amount of wood burned. This is why it's crucial to think about your heating needs and the fuel costs when selecting your firewood.

Clean Burning

Wood smoke can cause indoor air pollution, which can irritate lungs and cause respiratory distress in seniors and children. These pollutants include volatile aromatic hydrocarbons (PAHs) like benzo-a pyrene and formaldehyde, as well as volatile organic compounds such as benzene. When firewood is smuggled into the air and smolders, volatile tars like creosote can also be released.

Smoke from poorly designed wood stoves and fire places could cause poor air quality outside by reducing visibility and contributing photochemical smog. If used properly, however modern combustion technology in clean-burning wood stoves and places can help reduce the emissions.

Stage 1 - Vaporization of Moisture: As the log gets warmer it releases water vapour, which escapes through the chimney flue. This requires more energy than if the log was dried prior to burning. It also wastes energy that could be put to use to heat your home.


The vapors in the flue with carbon particles, resulting in smoke. Smoke is among the major sources of particulate matter and smog that is found in the air.

If used properly Wood stoves and fireplaces that utilize clean burn technology can lessen the risk of this issue by converting the logs to charcoal-like states that releases less volatile gasses and releases the majority of the energy produced by the log into usable heat.

Avoid using damp or sour wood for your fire because it's more difficult to burn and produces lots of creosote compared to well-seasoned wood. Avoid overburdening the stove with thin and soft woods such as fir or pine. They require more energy to burn and create more smoke, which can cause chimney fires.

Use a bucket made of steel to scoop up ashes from the stove, and always wait for them to cool before handling them. Keep or dispose of ashes correctly. They are able to ignite again when exposed to water and are hazardous in landfills. Instead, ensure that you make use of them in your garden or at the home.

Storing, seasoning and properly burning your wood will help you save money and keep your stove running efficiently. Regularly cleaning your chimney is essential to eliminate creosote, particulates and other debris that is deposited. This will also prevent chimney fires and maintain safe operation.

Safety

There's nothing better than a warm fire to keep warm during cold winter nights, but the right safety precautions are necessary. When fires aren't properly built, burned or left unattended, harmful fumes can escape into the home and dangerous creosote deposits can build up within the chimney. These deposits can block the chimney and restrict airflow, causing your furnace or wood stove not to work as effectively.

Never burn painted or treated wood, household garbage paper, rags, and other combustible materials in your wood-burning fireplace or stove. They release toxic fumes like carbon dioxide and create toxic gases. Do not use go here as a fire starter. Gasoline, lighter fluid and kerosene can cause fires in chimneys which can increase emissions and produce toxic creosote.

Keep combustible materials like curtains, furniture and toys, at a safe distance from your fireplace or stove. Never hang clothing near or on the fireplace that is burning wood. Make sure your children are aware that the fire is hot and should not be touched.

Only use wood that is seasoned in your stove or fireplace. The wood that is seasoned has been dried out over the summer months to reduce the moisture. Wet woods emit more smoke and creosote, whereas the wood that has been seasoned is more efficient and cleaner. Seasoned wood looks darker and has cracks in the end grain, and is hollow when tapped. Keep your logs outside, neatly stacked with the top covered, but permitting air circulation around them.

The appliances that are overloaded generate more smoke, but less warmth. Overloaded fires may also produce dangerous levels of carbon monoxide. If you have an older appliance that has an insulated metal liner, check the liner on a regular basis for signs of wear and tear that could cause an explosion in the chimney.

The EPA suggests reducing the amount of smoke in your home by using dry, split and well-seasoned wood and building a hot fire with small pieces. Avoid using soft woods like pine, which can be a good starter material to get your fire up and running but shouldn't be used for more than that. These woods with softer sap contain and resin that burns, if burned, will create large amounts of creosote into the chimney.

Maintenance

The warmth of a fireplace that is wood-burning is a great option to relax during winter nights. However, it is important to maintain your fireplace to ensure that you get the most benefits from your fire. Regular inspections and cleaning of your fireplace will help you to avoid any problems. This prevents excessive creosote buildup and keeps the chimney clean to ensure maximum efficiency.

Creosote is a dark, hard, flammable substance that develops in the flue when wood does not burn completely. When a lot of creosote is accumulated it can cause chimney fires. They are the second most common cause of fires in homes across the United States. The failure of a fire to burn completely can be caused by a variety of causes such as dampers that are not properly sealed, cracks in the liner of the chimney as well as a lack of regular cleaning and ash removal.

Incorrectly seasoned wood contributes to the buildup of creosote in excess. Water could comprise up to half of the weight of a wood piece. When the fire is burning the water boils and releases heat, but it also consumes energy in the process. The water vapor that is produced is then absorbed into creosote, or is released into the air as part of smoke.

Another hazard of burning wood is soot. Soot is softer than creosote, but it can adhere to the walls of your fireplace, and block air circulation. It can also be an ignition risk since it can ignite easily when exposed to combustible gasses.

You should remove the ashes and store them in a metal ash bucket that you can keep outside on a non-flammable surface. The ashes can also serve as a source of nutrients for plants, so don't forget to scatter them across the lawn!

You should have a Certified Regency Dealer inspect your chimney and fireplace regularly. The technician can check for cracks in the chimney, creosote and soot levels, a properly sealed damper and also the condition of your catalyst. If you have a two-stage fireplace which has an air tube, the catalyst must be removed and visually inspected for blockages. Consult your user's manual for directions on how to do this for the particular unit you have.

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