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We've Had Enough! 15 Things About Machu Picchu Coffee Beans 1kg We're Overheard
Fairtrade Machu Picchu Coffee Beans 1kg

Nutty and chocolatey, this Fairtrade coffee is made from organic beans that are grown at extreme altitudes in the Inca heartland of the Andes. It has a rich smooth flavor with hints of fine dark chocolate.

This is a whole bean coffee and suitable for any filter, pump or manual cafetiere coffee machines. A 227g pack typically makes 30 cups of coffee.

Organic

The chocolatey, nutty flavours come from its high altitude home in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

Organic and fair trade coffee beans are hand-picked on the foothills of the Andes and then expertly roasted for a full-bodied taste. The nutty flavours mixed with gorgeous dark chocolate overtones are sure to make you jump to get up in the morning. And the fact that it's a Fairtrade coffee will ensure that the farmers in remote areas who cultivate it are well looked after too.

750g bags are perfect for cafetieres, filter machines, as well as jugs. 1kg arabica coffee beans is ground to suit the equipment, so follow the instructions of your machine for the amount of coffee to brew.

Fairtrade

When you buy this deliciously full-bodied and gorgeously dark chocolate coffee, you are aiding farmers all over the world. Cafe Direct is among the leading fair trade companies, and they invest over half of their profits back into farming communities.

These are pure Arabica beans, carefully picked and grown organically at the foothills of Andes before being expertly roasted to create an intense flavour that has notes of premium dark chocolate. We are offering this coffee in 750g bags at great prices and makes a satisfying after-dinner cup of coffee. Enjoy!

Nutty

The award-winning coffee is described as sweet, nutty, and chocolatey. Grown in the lush foothills of the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee utilizes carefully picked Arabica beans that are expertly roasted to give a full flavor.

A rich, smooth and deliciously nutty coffee with overtones of fine dark chocolate. This coffee is Fairtrade certified organic and certified organic, meeting strict UK Organic standards. It helps small farmers in the poorest countries.

Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.

Chocolatey

This organic coffee originates from Peru is delicious, full-bodied and very nutty. This Washed Process coffee is grown by smallholder farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in farming communities around the globe to create positive social and environmental benefits.

These beans were hand-picked from the lush foothills within the mysterious and infamous Inca heartland of the Peruvian Andes. They are expertly roasted to yield a full flavour. The rich, nutty flavor with hints of fine dark chocolate make this coffee extremely satisfying and ideal after dinner.


This Machu Picchu whole-bean coffee is Fairtrade and 100% organic, backed by an UK Soil Association ethical trading certificate. We buy directly from the farmers themselves, which helps us keep our prices lower, which means more money for farmers to invest in their land and families. This allows us to collaborate closely with coffee farmers and provide them with education and development so they can produce high-quality coffees.

Homepage: https://www.coffeee.uk/products/coffee-masters-super-crema-espresso-beans-1kg-strong-arabica-robusta-blend