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Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk chocolate notes and a subtle citrus for a soft, easy going flavor, perfect for a weekend of relaxation.
A tip: Warm your press using water that is just boiling. If the ground is added too soon they may over extract, which can result in undesirable elements in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to develop flavors like smooth milk chocolate, gentle citrus and a soft, relaxed personality. This smooth roast is ideal to soothe your muscles and mind whether you're calming down during a hectic weekday, or winding up at the weekend.
2 bags of 1kg each of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan sustainable.
Roasting
Lazy Sunday is light roast that is easy to taste. It softens and transforms into warm to your senses. The cocoa sourced from Latin America is used to smooth out the brew, while Africa provides citrus notes to balance. The result is a coffee that is delicious on its own or paired with cake, milk chocolate and other sweets. It can also be paired with lemon drizzle cakes or vanilla sponges well.
When brewing this coffee we recommend using the French Press method, preheating your vessel by adding some off the boil water to ensure it is warm and ready for brewing. After the brewing process, let the coffee sit for 4 minutes. This will ensure that all the grounds have been filled with water and are not being over-extracted. The water should be pushed through the grounds with the plunger. Do not stir or agitate the coffee, as this can cause unpleasant elements to enter your cup.
Strength - 3 is a little softer and easygoing, perfect for relaxing weekends.
Stores
Lazy Sunday is an aromatic light roast with an uplifting scent of cocoa and citrus. It has a smooth mouth feel that caresses the palate. The cocoa notes can be traced back to a winters' day spent on the sofa, reading a good book with an intimate hug from the family. Pre-heat your French Press by using water that isn't at the boiling point. homesite will prevent the coffee from being too extracted and resulting in undesirable elements in the drink. Add your grounds along with 250ml of water that has just boiled. For 4 minutes, simmer, plunge and take a drink and.
Homepage: https://www.coffeee.uk/products/all-day-espresso-blend-strong-full-bodied-whole-beans
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