Notes

Do You Think Machu Picchu Coffee Beans 1kg Ever Rule The World?
Fairtrade Machu Picchu Coffee Beans 1kg

Nutty and chocolatey, this Fairtrade coffee is made with organic beans that are grown at extreme altitudes within the Inca central region of the Andes. It has an elegant, rich flavor with overtones similar to fine dark chocolate.

This is a whole bean coffee and suitable for all filter, pump and manual cafetiere coffee machines. Best coffee beans 1kg makes 30 cups of coffee.

Organic

The chocolatey, nutty flavor of this coffee comes from its high-altitude residence in the Inca heartland. This Fairtrade Organic and Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers.

Organic and Fair Trade coffee beans are carefully selected in the foothills the Andes, then expertly and roasted to give them a full-bodied flavor. The nutty flavours combined with dark chocolate undertones will make you want to get out of the bed each morning.

Bags of 750g are ideal for cafetieres, filter machine and jugs. The coffee is ground to fit the equipment, so follow the instructions on your machine to determine the amount of coffee to prepare.

Fairtrade

When you purchase this rich, dark chocolate coffee with a full-bodied flavor, you're helping farmers around the globe. Cafe Direct is one of the UK’s leading fair-trade companies and invests more than 50% of their profits into their farming communities.

The pure Arabica beans are carefully picked, organically grown in the hills of the Andes and then expertly roasted for an intense flavor with notes that remind you of fine dark chocolate. We offer this coffee in large bags of 750g at very affordable prices. It makes a really satisfying cup of coffee after dinner. Enjoy!

Nutty

Chocolatey, honey and nutty are just a few of the words that describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor.

Rich, smooth and deliciously nutty, with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organically certified, meeting the strict UK Organic standards, and helps small-scale producers in the world's poorest nations.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere, then pour the water over evenly to cover the grounds, allowing it to steep for 4 minutes. Enjoy.


Chocolatey

The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for 30 years and invest more than 50% of their product to support farming communities across the world to make a positive social and environmental impact.

These beans were carefully picked from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for an intense flavor. The nutty flavours with overtones of dark chocolate are what make this coffee incredibly enjoyable and is perfect after dinner.

This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and with a UK Soil Association ethical trading certificate. We buy directly from farmers, which enables us to keep our prices low, and also gives farmers more money to invest in their families and their land. This allows us to collaborate closely with the farmers of coffee and provide them with training and development so that they can produce top-quality coffees.

My Website: https://haney-corneliussen-5.technetbloggers.de/italian-coffee-beans-1kg-explained-in-fewer-than-140-characters-1729498382