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Súkkulaðibotn
4 egg
2 dl sykur
1 dl hveiti
200 gr smjör
200 gr suðursúkkulaði
egg og sykur hrært vel saman. Hveitinu blandað rólega saman við. smjör og súkkulaði brætt saman í potti og kælt. hellt varlega saman deigið á meðan að hrært er.
Bakið í 30 - 35 mín við 170 °C
Súkkulaðibráð
70 gr smjör
150gr suðursúkkulaði
1 - 2 msk sýróp
Allt brætt saman í potti við vægan hita, kælt dálítið og hellt yfir kökuna
gott að bera framm með rjóma og jarðaberjum.
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