Notes

GlyphosateWhy farmers choose to grow crops sustainably with glyphosate: to ensure we will have food for many years to come.
It's obvious that the world's populations are increasing. It's not a secret that the global population is growing. https://nafco-online.com/products/detail.php?product_id=20372972 In 2050, the population will grow to 9.7 million people.1 But the amount of land that can be used for agriculture in the world isn't expanding in the same way as we do. This causes serious issues for farmers, who must produce enough food products of top quality to feed Canadians as well as other people around the world.

Canada is the fifth largest food exporter globally.2 As the population grows, Canadian farmers in particular will play a significant role in providing the world with the food that it requires. They'll have to be able meet the growing demand.

Farmers will need 70% more food production by 2050 in order to keep up with the increasing number of people. *Source: How to Feed the World 2050 by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations How to Feed the Planet in 2050

Farmers cannot meet this growing demand all on their own. Modern tools and technology, like herbicides like Glyphosate, enable farmers to control weeds efficiently and precisely, resulting in an increased sustainable and secure supply of food.

What exactly is Glyphosate?

Glyphosate is an adaptable, non-selective herbicide that is used by land managers, farmers and gardeners all over the world for over 40 years. http://www.aisti.co.jp/assay/sti-gs/ Glyphosate is a chemical that blocks an enzyme that plants, specifically undesirable weeds, require to develop. The enzymes don't exist in animals or in animals.4 So glyphosate doesn't pose a risk to the other.

Glyphosate is used in many different ways that go beyond agriculture. グリホサート It is utilized in municipal areas to protect the public and wildlife against harmful weeds.6 Additionally, it is used to stop burning and ensure visibility on railway tracks.

Recently, there has been an increase in attention paid to the use of glyphosate throughout our daily life. It's crucial to consider the ingredients in our food. But, over 160 international health regulatory organizations including Health Canada agree that glyphosate is safe when used properly.

Canadians should be able to understand what glyphosate means, how it is used and what it does for food production.

Glyphosate is an insecticide that can be used in agriculture.

The use in agriculture of glyphosate-based herbicides is beneficial to consumers, farmers and the natural environment. This is crucial for efficient herbicide control, safe food supply, as well as sustainable development of the environment. Let's take a look at each.

According to the United Nations Food and Agriculture Organization the loss could increase by as much as double if they're not secured. This is a significant loss for farmers, particularly when they view the crops they grow as their main source of income.

Farmers have come to rely on tools they can depend on every year. Applying glyphosate on fieldsparticularly with glyphosate-tolerant crops -- is a proven method to keep weeds that are destructive from taking over their crops.9 As of now, no other weed control method offers the same level effectiveness, both economically and economically.

Crops against. weeds--the fight of their life

Glyphosate is a herbicide which gives crops a fighting chance.

Canadians and consumers across the globe, reap the benefits of abundant and cheap food items

This is increasing the amount of food that is insecure. グリホサート Canadians might have to pay as much as 55 percent more for food if they don't implement modern farming methods including the use of Glyphosate.11

And, not only that, the foods we love eating are becoming ever more difficult to find. The good news is that farmers will continue to cultivate our favorite food items thanks to the science of breeding plants.

Glyphosate can do more than control the spread of weeds. It also helps reduce the cost of food at the supermarket. It helps farmers care for the land that Cherilyn Jolly Nagle who is an Saskatchewan farmer calls "their most valuable asset" that is their land.

Make sure we have the foods that we love on the table

Crop protection tools like glyphosate are employed to guard crops from pests and diseases. Farmers are able to grow.

42% more grains, like corn or wheat

72% more fruit

83 12

The benefits of glyphosate are clear. But is glyphosate safe to use?

Simply simply put, yes. As with every other pesticide, it is best to use in accordance with the instructions on the label. The Canadian Food Inspection Agency (CFIA) inspects crops for pesticide residue and ensures farmers are using the pesticide in a safe manner. The Pest Management Regulatory Agency, (PMRA), provides regulatory guidelines, product submission evaluations approvals (or rejects) and one of the most rigorous assessment processes in the world.

Although regulatory agencies make sure farmers use approved herbicides safely Farmers and manufacturers also have a significant role to play in ensuring that glyphosate has been properly and safely used to prevent any unintended damage to animals, the environment or humans as well as other individuals.

Because of technological advancements and the use of precision agriculture, farmers are able to leverage information to make it easier for them to pinpoint applying glyphosate to specific regions.

Glyphosate residue is rarely detected in food. It could cause harm in the event that it is found to be within certain limits. グリホサート The CFIA makes sure that farmers apply pesticides correctly and stay within established residue limits.16 On the rare occasions that it is detected at small amounts (e.g. 1 part per billion) the amount is below the limit established by the Government of Canada, and not a health or safety concern17 as it would not pose any risk to humans or animals.18

Glyphosate is an ingredient used in sustainable agriculture practices.

Farmers employ herbicides such as glyphosate to help with integrated pest and weed control strategy. This means that they do more than herbicides to control plants. Glyphosate helped farmers use conservation techniques and no-till methods to provide long-term benefit for the soil and air グリホサート .

- The reduction or removal of plowing or tilling land

Reduction of CO2 emissions

Capturing carbon in the soil

- Improving soil health

- Limiting erosion and water runoff

"No pesticide regulatory agency in the world currently considers Glyphosate to be the risk of human cancer at the present levels." - Health Canada (January 11, 2019, Health Canada).

The Food and Agriculture Organization of the United Nations How to feed the planet by 2050

Now is a better time than ever before for Canadian farmers to have access to the tools, technology and assistance required to meet the growing food supply needs.

グリホサート The most efficient agriculture, food safety and pest control practices will help farmers keep our food safe and plentiful. Glyphosate will be just one of the tools they use to ensure Canadians and others around the globe have access to nutritious and cheap food today and in the future.
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