Notes

GlyphosateFarmers use glyphosate to ensure sustainable agriculture to ensure our future food supply in the long run.
It's not difficult to notice that the world is experiencing growth in the population. The world is predicted to be 9.7billion people in 2050. This is over 2 billion more than today.1 However, the land that is used for agriculture in the world isn't growing as fast as we do. Farmers who need to produce quality food products that can be consumed by Canadians and other people around the world face significant challenges.

Canada is currently ranked 5th in the world's food exports.2 Canadian farmers will play an important role in supplying the food the world needs. They will face more demands than ever before and also need to control pests, diseases and weather changes to ensure their land is fertile and productive for generations to come.

グリホサート ラウンドアップ Farmers will require 70% more food production by 2050 in order to meet the growing number of people. * Source: Food and Agriculture Organization of the United Nations.

Food and Agriculture Organization of the United Nations.

Farmers cannot face this increasing demand on their own. Modern technology, including herbicides and glyphosate are able aid farmers in controlling the weeds effectively and efficiently. This means an improved sustainability and stability of food supply.

What is glyphosate? グリホサート How is it used?

Glyphosate, a versatile and non-selective herbicide is used by gardeners, land managers as well as farmers across the world for more than 40 years. It is a chemical that blocks the activity of enzymes that which plants (in this instance, weeds that are not wanted weeds) require to develop. These enzymes don't exist in mammals or humans.4 Glyphosate does not pose any risk when utilized correctly.

There are many other uses for glyphosate as well. It is also employed in green areas of municipal parks to protect wildlife from toxic weeds.6 It can also be utilized on railway lines to improve safety and visibility as well as to prevent fires.

https://thetruthofsustainablity.com/%e9%a3%9f%e5%93%81%e3%83%ad%e3%82%b9%e5%95%8f%e9%a1%8c%e3%81%ab%e3%81%a4%e3%81%84%e3%81%a6/ Recently, there's been a greater focus on glyphosate's use in our daily lives. Although it's essential to ask the ingredients that go into our food, it's worth noting that more than 160 government health regulatory agencies, which includes Health Canada, agree that glyphosate is safe for humans when employed correctly.8

In helping Canadians to understand the meaning of glyphosate and how it's utilized, and the critical function it plays in food production and sustainable farming practices, can help alleviate concerns about this one of the instruments farmers employ to make sure we all have healthy, affordable, and readily available food to eat.

Why is glyphosate needed in agriculture?

The agricultural use of herbicides based on glyphosate benefits consumers, farmers as well as the environment. It is crucial to effective weed control, a secure food supply and sustainable environmental sustainability. Let's dive deeper into every benefit.

According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization) The organization estimates that farmers lose between 30-40% and 60% of their crops each year to pests and weeds. This is a huge loss, particularly for farmers who rely on those crops for their livelihood.

It's no surprise that farmers depend on reliable tools year after année. Applying glyphosate on fieldsparticularly with glyphosate-tolerant crops is a proven method to keep weeds that are destructive from taking over their crops.9 To date, no other weed control method offers the same level of effectiveness, both practically and economically.

Crops and Weeds, the battle for their lives

Glyphosate provides a fighting chance for crop.

Canadians and global consumers benefit from the abundance of cheap, healthy food options.

The number of people living in Canada is increasing, and 50% of our agricultural land could be inaccessible within 40 years. This is leading to food shortages. グリホサート Canadians will be paying 55% more in the event that modern farming innovations were not applied, for example, the use of glyphosate.11

Additionally, it would become increasingly difficult to obtain the foods that we are accustomed to. However, thanks to science-based agriculture, farmers will be able to produce more of our favourite staple foods over the years.

Glyphosate isn't just used to control weeds and keep affordable products at the supermarket, though. Glyphosate is also used by farmers to take care of the land that Cherilyn Joy-Nagle from Mossbank in Saskatchewan describes as "their most important asset"--their land.

グリホサート Keeping foods we love on the table

The growth of farmers is enhanced by using crop protection tools (including the glyphosate) are used to protect crops from pests or diseases.

42% more grains include corn and wheat, as well as wheat.

72 percent more fruit

83 12

The benefits are evident. But is glyphosate safe?

To put it simply it is true that glyphosate, like other pesticides, should always be applied according to the instructions on the label. Canada has two regulatory agencies for glyphosate: the Canadian Food Inspection Agency, that inspects crops to determine if there is any residue of pesticides. and the Pest Management Regulating Agency (PMRA) is the one that provides the regulatory guidelines as well as product evaluations and approvals (or refusals) and also has one of the most comprehensive evaluation procedures throughout the world.

While regulatory agencies are accountable to ensure that farmers are using approved herbicides correctly producers and farmers play an important part in ensuring that glyphosate can be used safely and properly so that there is no harm to animals, the environment or even humans.

With the advancement of technology and the use precision farming, farmers can use data to be more precise in applying glyphosate in specific regions.

It is extremely rare for pesticide residue will be found in food items. CFIA makes sure that farmers apply herbicides in a safe manner and adhere to the established limits for residue16. It is not common and doesn't cause harm for human or animal health17.

Sustainable farming practices also include the use of Glyphosate

Farmers employ herbicides, including Glyphosate, as part an integrated pest/weed management practices--meaning they use more than just herbicides to manage weeds. Glyphosate allows farmers to adopt conservation tillage/no-till practices that will benefit the long term health of soil as well as the air and environment.

- Elimination or reduction of plowing/tilling land

to reduce CO2 emissions

- Capturing carbon in the soil

- Improving soil's health

- Reducing the flow of water and limiting erosion13

"No pesticide regulatory authority in the world is currently assessing glyphosate to be an individual risk for cancer at the levels at that humans are exposed." - Health Canada (January 11, 2019)

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World in 2050

The most important thing is making sure that Canadian farmers have all the tools, technology and assistance they require in order to supply the growing food needs of a growing populace.

Farmers will continue to ensure that our food safe and plentiful by observing good agricultural, food safety , and pest control practices. グリホサート And glyphosate is just one of the many instruments they'll employ to ensure Canadians and others around the globe can access nutritious and affordable food today and for generations to come.
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