Notes

GlyphosateWhy farmers prefer to grow crops that are sustainable using glyphosate: to ensure we will have food for many years to come.
The global population continues to increase. It's no secret. The world is predicted to be 9.7billion people by 2050. This is more than 2 billion more than today.1 But the world's agricultural land isn't expanding with us. This poses some serious challenges for farmers tasked with producing sufficient high-quality food for Canadians as well as people across the world.

Canada is currently the fifth largest exporter of food globally.2 Canadian farmers are expected to play a crucial part in supplying the world with the food that it needs. They will be required to supply more food than ever before.

To meet increasing demands, farmers will need to grow 70% more food by 2050. *Source: How to Food the World in 2050, published by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations. How to feed the entire world by 2050

Farmers aren't equipped the increasing demand. Modern technology, such as herbicides and glyphosate, are able aid farmers in controlling the weeds effectively and efficiently. This leads to the sustainability of a stable and sustainable food supply.

What exactly is Glyphosate?

Glyphosate is a versatile herbicide that is non-selective, and has been utilized by land managers, farmers and gardeners around the world for more than 40 years. It works by inhibiting an enzyme which plants--in this instance, weeds that are not wanted in order to grow. These enzymes don't exist in animals or humans.4 Glyphosate is not any risk to them when it is used in a safe manner.

Glyphosate can be utilized in other applications that are not related to agriculture. It is also employed in municipal green spaces to protect animals from poisonous weeds.6 It can also be applied to railway tracks for the purpose of reducing fire risk and visibility.

In recent times it's been noticed that there's been a greater amount of focus on the use of glyphosate in our daily lives. While it's essential for us to ask questions about what we eat and drink, it's also important to consider the fact that over 160 regulatory bodies around the world (including Health Canada) agree that glyphosate is safe to be employed when done properly.

Canadians will be able to comprehend the effects of glyphosate and how it operates and why it's vital to the production of food.

グリホサート 論文 Why use glyphosate in agriculture?

Consumers, farmers, as well as nature are all benefited by the use of herbicides containing glyphosate in the field of agriculture. It is vital for effective weed suppression as well as sustainable food supply and environmental sustainability. Let's dive deeper into every benefit.

According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization) The organization estimates that farmers are able to lose 30-40% or 60 percent of their crops each year due to pests and weeds. グリホサート剤 It's a devastating loss, particularly for farmers, especially when you consider that the crops are the basis of their livelihood.

It is no surprise that farmers depend on their reliable equipment year after année. The application of glyphosate to fields that have resistant crops to glyphosate is a tried and tested method of keeping harmful weeds away from crops.

Crops and Weeds the battle for their lives

The crops of a farmer must compete with up to 30,000 kinds of weeds in search of space food, water, nutrients and light.9 Glyphosate gives crops an opportunity to fight.

Canadians as well as consumers across the globe, reap the benefits from abundant and cheap food options.

https://www.jacom.or.jp/nouyaku/news/2020/05/200519-44387.php This is leading to a greater risk of the amount of food that is insecure. Canadians can pay up to 55 percent more for food if they don't adopt the latest farming practices including using Glyphosate.11

Additionally, our most loved foods would become more difficult to obtain. However, the positive side is that farmers can continue to cultivate our favorite staple foods thanks to the science behind breeding plants.

Glyphosate does more than just ensure that your produce is affordable. Glyphosate can also aid farmers in caring for their most valuable asset which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Keep the foods we love on your table

Equipment for crop protection, such as glyphosate can be used to protect crops against disease and pests. グリホサート Farmers are able to grow.

42% more grain such as corn and wheat

72% more fruit

83% more vegetables & potatoes12

These are the benefits that are obvious. But is glyphosate actually safe?

It is essential to keep in mind that all pesticides must be applied in accordance with the directions on the label. グリホサート The Canadian Food Inspection Agency (CFIA) examines the crops for pesticide residue and makes sure that farmers use it correctly. The Pest Management Regulatory Agency (PMRA), provides regulatory guidelines, product submission evaluations, approvals (or rejections) and one of the strictest evaluation procedures around the globe.

And while regulatory agencies ensure that farmers use herbicides approved by the FDA producers and farmers have a significant role to play in making sure that glyphosate is utilized in a safe and appropriate manner to ensure there is no risk of harm to animals, the environment or even humans.

Precision technology and agriculture has enabled farmers to take greater control over the application of glyphosate. They can also determine exactly where and how the glyphosate is used.

It is extremely rare that glyphosate is found in foods. The CFIA assures that farmers use pesticides correctly and stay within the established residue limits.16 On the rare occasions that it is detected at very low amounts (e.g. 1 part per billion), it is well lower than the limit set by the Government of Canada, and is not a health or safety concern since it doesn't cause any harm to humans or animals.18

Use of glyphosate as part sustainable farming practices

Farmers use herbicides like glyphosate to help with integrated pest/weed control system. In other words, they use more than just herbicides for controlling the weeds. Glyphosate is a good herbicide that has helped them adopt conservation-tillage / non-till practices which provide long-term benefits to the soil, air , and the natural environment.

- Eliminated or reduced plowing/tilling

• Reduced CO2 emissions

Capturing carbon from soil

Improve soil health

- Reducing runoff , and limiting erosion13

"No pesticide regulatory agency anywhere in the world currently considers Glyphosate to pose a cancer risk to humans at present levels." - Health Canada (January 11, 2019, Health Canada).

The Food and Agriculture Organization of the United Nations How to provide for the planet's needs in 2050

It is more important than ever making sure Canadian farmers have all the tools, technology and assistance they require in order to supply the growing food needs of an ever-growing population.

Farmers will continue to keep our food safe and plentiful by following good agricultural, food safety and pest management methods. Glyphosate is one of the many tools they employ to ensure that Canadians and other people around the globe have access nutritious, affordable food in the present and future.
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