Notes

Are tap water sources contaminated? Where are the unsubstantiated stories originate?
What is Glyphosate herbicide?

Glyphosate, also referred to as "glyphosate Isopropylamine Salt" is an herbicide that is used in agriculture and gardening around the world. It is absorbed by the leaves and stems, it then spreads to the roots and causes the entire plant to wilt. Because it is a non-selective herbicide it will kill all plants when the agent is sprayed to the leaf's surface. Pesticide companies often sell glyphosate-based herbicides after the patent expires. All glyphosate-based herbicides are proven and tested.

One of the advantages of glyphosate (glyphosate) is its "safety". This chemical is not toxic to animals and blocks the action of enzymes in plants. グリホサート The chemical solution that is sprayed becomes food for microorganisms once it comes in contact with the soil. It is then differentiated into water and carbon dioxide. This makes it distinctive since it does not contain herbicide substances. It is a pesticide that is recognized around the world, and it contributes to the reduction of greenhouse gas emissions because it allows no-tillage cultivation.

Glyphosate in tapwater

Tap water is safe to drink.

Does the tap contain glyphosate? water?

Weekly Shincho declared, April 2020: "In Japan there is no standard for glyphosate that remains in the tap water. Only the Target value." This is more than the values of other pesticides or other countries. It also covers drinking water that has been polluted by pesticides. An article I wrote declared that it's. There are fears that tap water could contain the highest levels of glyphosate. This is a false statement.

The first is that glyphosate doesn't have a "standard value" however it has a "target value". This is due to the fact that the water quality standards for draft value (concentration that is safe even though you consume 2 L of tap water daily for a lifetime) was glyphosate, 10 minutes at 2 ppm. Tap water has not detected the presence of glyphosate in a concentration greater than 0.2ppm (1). An Ministry of Health, Labor and Welfare study revealed that Japan's tap water does not contain glyphosate at levels exceeding 0.02ppm. There is no risk of being detected.

The glyphosate sprayed in soil actually decays at half the rate in just two days. https://thetruthofsustainablity.com/5%e6%9c%8822%e6%97%a5%e3%81%af%e3%81%bb%e3%81%98%e3%82%87%e7%8a%ac%e3%81%ae%e6%97%a5/ This means that it can be transferred into waterways and the tap at the same concentration and will not be polluted.

Japanese tap water is secure

The tap water that is used in Japan is safe. It's safe to consume tap water as it is. http://www.tomson.co.jp/product/herbicide/001/ グリホサート 500ml There are 51 strict inspection items, and they are supplied on the basis of strict quality control as stipulated by law. グリホサート epa Water can be classified as "acidic", neutral, or alkaline depending upon its pH. However the tap water that is used in Japan is required to have a pH of near neutral (between 5.8 and 8.6). If, however, the water supply pipes inside the vicinity of your home have been damaged, there is still the possibility of drinking iron rust.

How does tap water get created? Tap water is made primarily from surface water such as dam lakes and river water as raw. After cleaning the water, chlorine is added to make it more sterile. The water produced is delivered to the homes of each home through water pipes.

Story about the Japanese standard for residues of pesticides

Japan's glyphosate standard for wheat is currently 5ppm. It was 5ppm before December 2017. There are many opinions about this. Some say "We reduced 30ppm by six times and despised any health harm."

Glyphosate in tap water

The standard residual value for glyphosate is exactly the same as the international standard.

The truth is that the standard was never changed, but rather it was adjusted to the value that was left from the standard. Japan imports wheat in huge amounts from the United States, Canada and South America. The importer, also known as the producer from overseas, controls the use of glyphosate according to the standard set by international standards of 30ppm. However, Japan's normative value for glyphosate is 5ppm. This will mean that any import of the substance will be banned. If this occurs, there could be a disruption to the supply of bread wheat and Japanese food products could be at risk. To ensure that we meet international standards, we've modified the standard values. There is no safety issue with the current standards values.

You need to know the basics of the glyphosate

To prevent consumers from being unnecessarily affected by emotional debates about pesticide residuals It is essential for them to be able to access the correct knowledge which has been gained through studies conducted by scientists. It is equally important to be able to enjoy your food without being distracted by rumors.


Website: http://www.tomson.co.jp/product/herbicide/001/