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GlyphosateFor the next few years, our food supply will be secure: this is the reason why farmers use the herbicide glyphosate in order to grow their crops sustainably.
It's easy to see that the world is experiencing an the growth of population. By 2050, we're expected to reach 9.7 billion people in the world--over two billion more than today.1 Unfortunately, the amount of land available for agriculture isn't expanding with us. This presents significant challenges for farmers accountable for providing food of high-quality for Canadians as well as other people all over the world.

Canada is currently 5th in the world's food exports.2 Canadian farmers will play a key role in providing the food the world needs. https://agrifact.dga.jp/faq_detail.html?id=108 Not only will they need to cater for more people than they have ever had to, but they will have to meet it while they combat pests and diseases that threaten their crops, deal with erratic shifts in the weather, and make sure that their farms are solid and healthy for the next generation of farmers to come.

グリホサート To provide for the increasing number of people, farmers will require 70 percent more food in 2050. *Source The Food and Agriculture Organization of the United Nations, How to provide food for the world by 2050

The Food and Agriculture Organization of the United Nations How to Feed the Planet in 2050

Farmers aren't equipped to deal with this rising demand. グリホサート The positive side is that the latest technology, which includes herbicides like glyphosate as well as other tools, will assist farmers in controlling herbicides more efficiently and effectively, creating an sustainable and sustainable food supply.

What exactly is Glyphosate?

Glyphosate has been utilized for more than 40 years by land managers, farmers as well as gardeners all over the world. Glyphosate is a chemical that blocks the enzymes that plants, in this instance undesirable weeds, require to develop. These enzymes aren't present in either humans or animals.4 Therefore, when applied correctly, glyphosate poses no danger to either.5

There are also a wide variety of applications for glyphosate beyond agriculture. It is used by municipalities in urban green areas to protect wildlife and people from the harmful effects of weeds.6 It is also employed on railways to keep conductors in view and to avoid fires.

More recently, there's been a heightened awareness of the use of glyphosate in our lives. While it is important to be aware of the ingredients in our food items, it's worth noting that over 160 international health regulatory organizations, including Health Canada, agree that the safe use of glyphosate for humans can be properly done.

Canadians can be helped to learn about glyphosate's uses, and the significance it plays in the production of food and sustainable farming practices. It can help ease fears about this tool that is among many used by farmers to ensure that everyone has safe, affordable and easily accessible food.

Why should glyphosate be utilized in agriculture

The use of herbicides based on glyphosate benefits consumers, farmers as well as the environment. It is vital to effective control of weeds, food security, and environmental sustainability. Let's look at every benefit.

In the world, farmers lose between 30-40% and 40 percent of their crops due to diseases, pests, and weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO), these losses could be doubled if crop protection techniques aren't used. This is devastating, particularly for farmers who depend on these crops to support their families.

グリホサート It's not unexpected that farmers have been relying on their tools every year. Applying glyphosate on fieldsparticularly with glyphosate-tolerant crops -- is an effective method to stop destructive weeds from taking over their crops.9 As of now there is no other weed-control method has the same degree effectiveness, both economically and economically.

The battle between weeds and crops -- The struggle of their lives

Glyphosate is a herbicide which gives crops a fighting chance.

Canada and around the world enjoy many benefits Food is plentiful, affordable and cheap.

The population is increasing, and half of today's food-growing land is at risk of becoming unusable in less than 40 years because of the desertification process and land degradation.10 This is leading to more food shortages. Canadians can pay up to 55% more to buy food if they don't adopt modern farming techniques like the use of Glyphosate.11

It would also make it harder for us to find the food we are drawn to. Because of plant science, however, farmers will be able to produce sustainably more of our most-loved staple foods for long time to in the future.

Glyphosate does more than just help keep your produce at a reasonable cost. Glyphosate also aids farmers in the care of what Cherilyn Jolli-Nagle Saskatchewan farmer, calls "their most valuable asset" the land they own.

Keep the dishes that we love to eat on your table

When tools for crop protection like glyphosate and others are used to protect crops from pests and diseases and pests, farmers can increase:

42% more grain, including wheat and corn

72% more fruit

83 percent more potatoes and other vegetables12

The benefits of glyphosate's use are clear. Can glyphosate be used safely?

It is crucial to remember that all pesticides should be used in accordance with the directions on the label. The Canadian glyphosate regulation is managed by the Canadian Food Inspection Agency. The agency examines crops for pesticide residue to make sure farmers use it in a safe manner. They also have the Pest Management Regulation Agency (PMRA) that provides guidelines, product submission evaluations and rejections or approvals. They also have one of the most thorough evaluation procedures anywhere in the world.

While regulatory agencies ensure that farmers use herbicides approved by the FDA in a safe manner, farmers and manufacturers play an important role in making sure glyphosate has been applied correctly and in a safe manner to avoid any harm to the natural environment, animals or humans as well as other people.

Thanks to technology advancements and the use precision farming, farmers can use information to be more precise when applying glyphosate to certain zones.

Glyphosate residues are rarely found in food items. It could cause harm when it is detected within certain limits. CFIA assures farmers that they are using herbicides properly and complying with established limits for residues16. It is very rare to detect glyphosate in food products at a low level, which is well lower than the Canada's Government's limit.17 As it would not cause any harm to animals or humans18

Use of glyphosate as part sustainable farming practices

Farmers employ herbicides like glyphosate to manage weeds and pests in their integrated methods. This means they are using more herbicides, not just weedicides. グリホサート Glyphosate enabled farmers to adopt conservation/no-till methods that provide long-term benefits to the soil and the air.

- Reduced or eliminated plowing/tilling

Reduced CO2 emissions

Capturing carbon from soil

- Improve the health of your soil

- Reducing runoff and limiting erosion13

"No pesticide regulatory authority anywhere in the world is currently assessing the glyphosate as a cancer risk to humans at the current levels to which they are exposed." - Health Canada, January 11, 2019.

グリホサート 虫 The Food and Agriculture Organization of the United Nations , How to Feed the World in 2050

More important than ever is making sure Canadian farmers have all the tools, technology and assistance they require in order to supply the growing food needs of an ever-growing population.

We can anticipate that farmers will keep preserving the quality and safety of our food by using the best agricultural and food protection and insect control practices. Glyphosate is just one of the many tools they employ to ensure that Canadians as well as other people across the world can access nutritious, affordable food options in the near as well as in the near future.
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