Notes

How did Roundup Ready & Roundup come to be?
What is Roundup Ready? And what are the Roundup-ready crops? Roundup Ready is a trademark name for a patented line of genetically modified seeds that are resistant to the glyphosate-based herbicide, Roundup. These plants are also known as Roundup Ready crops.

Roundup was created by whom?
Glyphosate, which is the active ingredient in Roundup, was first discovered as an herbicide in the year 1970, by Monsanto chemical scientist, John Franz. In 1970, the vast majority of herbicides used in the agricultural field were pre-emergent. In other words, they were applied before the crop and weeds were established. Glyphosate's amazing post-emergent capabilities to control large quantities of broadleaf and grass herbicides was unique. This was combined with its exceptional environmental (soil destruction, rapid degradation and no carryover) as well as toxicological (extremely small toxicity to mammals, beneficial organisms and beneficial organisms, etc.) This made it a breakthrough product.

When was the Roundup first created?
ラウンドアップ (r) was introduced onto the market in 1974. ラウンドアップ 's an herbicide with a wide range that quickly became a global market leader. Roundup(r) was originally used in ditches, railway tracks, and also on fields during the seasons of growth, quickly rose to prominence. ラウンドアップ gave farmers the capability to control grasses and broadleafweeds within the soil. In this manner they could lessen the necessity to till to preserve soil structure and lessen soil erosion.

The Roundup Ready GMOs case was the next.
Monsanto scientists became impressed by the breakthrough developments in recombinant technology during the the 1970s. Monsanto scientists realized the many benefits Roundup(r could provide farmers. It could be used directly on crops to control the growth of weeds. The issue was initially addressed by a small team of scientists headed by Dr. Ernie Jaworski (Rob Horsch and Steve Rogers), The early 1980s saw the team had created the first methods to insert genes in plants. Our focus shifted to the creation of virus-resistant crops, which are insect resistant and Roundup-tolerant.

It was discovered that Roundup blocked the production of aromatic amino acids in plants. This is the reason for Roundup's extremely safe for mammals. In addition, glyphosate was quickly degraded by soil microorganisms. In the mid-1980s, our researchers had identified both plant and microbial genes that conferred increased herbicide tolerance through laboratory testing. In 1987 the USDA approved the first field test of Roundup Ready plants. It was the first field test of Roundup Ready tomato plants. A few more years later the Roundup Ready gene was discovered and isolated.

Let's look at soybeans as an example, by addressing the questions: What are Roundup Ready soybeans? And what is https://pesticide.maff.go.jp/agricultural-chemicals/details/14360 by which Roundup Ready soybeans are made? Roundup Ready soybeans are genetically engineered in order to be resistant to Roundup, the herbicide. These soybeans are tolerant to glyphosate as each soybean seed has had the Roundup Ready gene implanted into it prior to being planted. https://www.dcm-ekurashi.com/goods/383679 allows farmers to apply Roundup Ready herbicides in order to destroy weeds but not the crops.

Roundup Ready crop introductions in 1996 had a significant impact on agriculture and agriculture science. Roundup resistance was quickly recognized by farmers and widespread adoption took place. Today, over 90% of U.S. cotton and soybeans use Roundup Ready crops. Roundup Ready crops helped to make it easier and more efficient for the weed control systems. They also resulted in increased yields for crops. The increased use of conservation tillage has an important environmental benefit. By cutting down on plowing, farmers cut down on the amount of energy used and also GHG emissions while maintaining soil structure and reducing erosion. This is equivalent to the removal of 28.4 million tonnes of carbon dioxide from the atmosphere. This also means that 12.4 millions cars were removed from roads every year. (Source: and PG Economics).
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