Notes

GlyphosateGlyphosate is a sustainable crop choice used by farmers to ensure our food supply for the future.
It's clear that world populations are growing. The population of the world will increase to 9.7 billion by 2050.1 However, this is not happening on cultivable land. This poses some serious challenges for farmers who must produce enough food of high-quality to feed Canadians and people around the world.

Canada is the 5th largest global exporter.2 Canadian farmers play a essential role in providing the food we need for everyone. They will have higher demands than they have ever had and will have to control pests, diseases and weather changes to ensure that their soil is productive and healthy for the generations to come.

By 2050, farmers must to produce 70% more food products to meet the needs of the increasing population. *Source The Food and Agriculture Organization of the United Nations, How to provide food for the world by 2050

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Farmers aren't able to meet this increasing demand all on their own. Modern tools and technology such as herbicides such as Glyphosate, allow farmers to control weeds efficiently and precisely, resulting in an improved sustainable, safe supply of food.

What exactly is glyphosate?

グリホサート 虫 Glyphosate is a versatile and non-selective herbicide is used by gardeners, land managers and farmers all over the world for more than forty years. グリホサート Glyphosate works by blocking the enzymes that plants, specifically unwanted weeds, need to develop. These enzymes aren't present in humans or animals.4 So glyphosate doesn't pose a risk for the other.

There are many other uses for glyphosate too. It is also employed in municipal green spaces to protect animals from poisonous weeds.6 The glyphosate can also be used on railways for the purpose of reducing fire risk and visibility.

Glyphosate and its use have been the focus of more attention in recent years. It's crucial to consider the ingredients that we consume. But, over 160 international health regulatory organizations including Health Canada agree that glyphosate is safe when used properly.

Canadians need to be better educated about glyphosate, and how it is utilized. グリホサート This will alleviate their worries.

Why use glyphosate in agriculture?

The agricultural use of herbicides based on glyphosate benefits consumers, farmers and the environment. It is crucial to effective controlling weeds, as well as ensuring a reliable food supply and environmental sustainability. Let's take a look at each.

Globally, farmers are losing between 30-40% and 40 percent of their crops to diseases, pests and weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO) the losses could be doubled if crop protection techniques aren't used. グリホサート This is particularly devastating for farmers because the crops they grow are their main source of income.

It's not unusual for farmers to been relying on their tools year after year. Applying glyphosate on fieldsparticularly with glyphosate-tolerant crops is a proven method to stop destructive weeds from taking over crops.9 So far the time of writing, no other weed control method offers the same level of effectiveness, both practically and economically.

Crops against. weeds--the fight of their lives

The crops of a farmer will have to compete with up to 30,000 kinds of weeds in search of space and water, as well as nutrients, and light.9 Glyphosate provides crops with an opportunity to fight.

Canadians, as well as consumers across the globe, reap the benefits of plentiful and affordable food items

The population is increasing and 50% of the land used to grow food in Canada is at risk of becoming unusable in 40 years.10 This is leading us to more food insecurity. Canadians may be paying 55% higher for food without modern farming innovations like the use Glyphosate.

https://www.nihs.go.jp/hse/ehc/sum1/ehc159.html It could also make it more difficult for us to find the food we are drawn to. Farmers will be able grow more of the staple foods we love for many years because of the advances in plant science.

Glyphosate doesn't just help control weeds and keep affordable produce at the grocery store, though. It also aids farmers in taking care of the land that Cherilyn Jolly-Nagle, a farmer in Mossbank, Saskatchewan calls "their most valuable asset"--their land.

Keep the dishes you love at your table

Farmers can flourish by using crop protection tools, for example, glyphosate. It protects crops from disease and pests.

42% more grain such as wheat and corn

72% more fruit

83% more potatoes and vegetables12

These are the benefits that are obvious. But is Glyphosate safe?

Simply said simply, yes. As with all pesticides should be used according to the directions on the label. In Canada, glyphosate use is regulated by the Canadian Food Inspection Agency (CFIA), which inspects crops for residues of pesticides to ensure that the use of the pesticide is done correctly, and the Pest Management Regulatory Agency (PMRA) which offers the regulatory guidelines including product submission evaluations, product submissions, and approvals (or rejections)--and has one of the most rigorous evaluation processes throughout the world.14

Regulators ensure that farmers utilize approved herbicides in a safe and appropriate manner. However, it is the responsibility of farmers and producers to ensure that there aren't negative effects for animals, the environment, and even humans.

Because of technological advancements and the use of precision agriculture, farmers are able to leverage information to be more precise in applying glyphosate in specific zones.

Glyphosate residue is rarely detected in food. It could cause harm when it is detected within certain limits. CFIA ensures that farmers are using herbicides properly and complying with established limits for residues16. It is extremely rare to detect glyphosate in food products at a low level, which is well lower than the Canada's Government's limit.17 As it would not pose any danger to animals or humans18

Use of glyphosate as part sustainable farming practices

Glyphosate is a staple ingredient used by farmers as part of integrated pest and weed management practices. This means that they are using more than herbicides in order to control the growth of weeds. グリホサート Glyphosate allowed farmers to adopt no-till and conservation practices, which have long-term advantages for the soil, the environment and the air quality.

To decrease or stop plowing or tilling of land

- Reducing CO2 emissions

- Capturing carbon within the soil

- Improve the health of your soil

- Stopping erosion and water runoff

"No pesticide regulatory agency in the world is currently evaluating Glyphosate as a cancer risk to humans at present levels." - Health Canada (January 11, 2019, Health Canada).

The Food and Agriculture Organization of the United Nations. How to provide for the whole world in 2050

It is more crucial than ever before to ensure Canadian farmers are equipped with the technological and tools they require to feed a growing population.

Farmers will continue to keep our food safe and plentiful by observing good agricultural food safety, food safety , and pest control practices. Glyphosate is just one of the tools they'll utilize to ensure Canadians have access to cheap, healthy food options for the coming years.
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