Notes

GlyphosateThe reason farmers decide to cultivate crops that are sustainable using glyphosate: to ensure that we have enough food for many years to come.
It's not difficult to notice that the world is experiencing an growth in the population. In 2050, we're predicted to be 9.7 billion people in the world--over 2 billion more than today.1 However, the land that can be used for farming isn't growing with our population. This causes serious issues for farmers, who need to create enough food items of good quality to supply Canadians as well as people all over the world.

Canada is currently 5th in global food exports.2 Canadian farmers will play a key role in providing the food that the world requires. They will face higher demands than they have ever had and will have to manage the effects of pests, diseases, and changes in weather to ensure their land is productive and healthy for the generations to come.

In order for the population to increase 70% more food will be required by 2050. *Source: How to feed the world by 2050 by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Farmers can't meet this rising demand by themselves. The latest tools and technologies, like herbicides like Glyphosate, enable farmers to control weeds efficiently and precisely, resulting in an improved sustainable, safe supply of food.

グリホサート What is the exact meaning of Glyphosate?

Glyphosate is a potent herbicide that is non-selective and has been used by land managers, gardeners farmers, and other people around the world for over 40 years. It works by blocking the enzyme that plants (in this case , unwanted weeds) require to grow. The enzymes do not exist in humans, or in other animals.4 Thus, glyphosate is no danger to any species if it is applied correctly.

There are many other applications for glyphosate as well. It's utilized in cities to safeguard animals and people from harmful plants.6 It's also utilized for railroads to enhance the visibility for conductors and prevent accidents on the tracks.

Recently, there has been an increase in attention paid to the use of glyphosate throughout our daily lives. While it's essential for us to ask questions about what we eat but it's important to note the fact that more than 160 international regulatory agencies (including Health Canada) agree that glyphosate is safe to be employed when done in a safe manner.

Canadians could be assisted to learn about glyphosate's uses, and the significance it plays in the process of producing food and sustainable farming practices. It could help reduce the stigma associated with this tool, which is one of many employed by farmers to ensure that everyone has safe, affordable and easily accessible food.

https://www.cainz.com/g/4549509659075.html What is the reason to use glyphosate for agriculture?

Glyphosate-based herbicides can be utilized in the field of agriculture, benefiting farmers, consumers, the environment, and everybody else. It is critical to effective weed-control, a secure food supply, sustainable environmental practices and sustainable weed management. Let's look at each one.

In the world farmers are losing 30-40% of their crops to pests, weeds, and disease.9 If they don't employ techniques to protect their crops, these losses could double according to the United Nations Food and Agriculture Organization. This is a devastating loss especially for farmers when you consider that these crops are their livelihood.

グリホサート It's not a surprise that farmers rely on reliable tools year after year. The application of glyphosate to fields that have glyphosate-tolerant crops is a proven method to keep weeds that are destructive away from their crops.

https://www.acis.famic.go.jp/syouroku/glyphosate/index.htm Crops against. weevils - the struggle for their existence

The crops of a farmer will have to compete with up to 30,000 kinds of weeds in search of space food, water, nutrients and light.9 Glyphosate provides crops with an edge.

Canadians and global consumers reap the benefits of abundant, affordable food

The population is growing, and a significant portion of the food-growing land is at risk of becoming unusable within less than 40 years because of desertification and land degradation.10 This is causing increased food shortages. Canadians can pay up to 55 percent more for food if they do not adopt modern farming techniques, such as the use of Glyphosate.11

Not only that, the foods that we adore would be increasingly difficult to get. Farmers will be able to cultivate more of the foods that we love for a long time due to the advancements in plant science.

Glyphosate is much more than an herbicide. グリホサート It is also a way to keep the cost of produce low in the supermarket. Glyphosate is also helpful to farmers in taking care of the land that Cherilyn Jolli-Nagle Saskatchewan farmer, refers to as "their most valuable asset" the land they own.

We love to eat at the table.

Farmers can prosper by using crop protection tools, such as Glyphosate are utilized to shield their crops from diseases and insects.

42% more grain like corn and wheat

72 percent More Fruit

83 percent more vegetables and potatoes12

The benefits are obvious. But is it safe to use glyphosate?

To put it simply, yes--and like all pesticides, should always be used in accordance with label directions. The Canadian Food Inspection Agency (CFIA) examines the crops for residues of pesticides and makes sure that farmers use it correctly. The Pest Management Regulatory Agency (PMRA) is a regulatory agency that provides guidelines, product submission evaluations, approvals (or rejects) and one of the most rigorous evaluation procedures around the globe.

Although regulatory authorities are responsible to ensure that farmers are using the correct herbicides as well as manufacturers, farmers play an important part in ensuring that glyphosate can be utilized safely and correctly so that there isn't any unintended harm to animals, the natural environment or human beings.

In addition the use of precision agriculture has allowed farmers to use data to increase their capability to apply glyphosate to exact places and in the exact amounts.

When it comes to pesticide residue, it is rare for glyphosate to be detected on food and, in the case of limits, to cause harm. CFIA ensures that farmers are using herbicides correctly and complying with established limits for residues16. It is extremely uncommon to find glyphosate in food items at low levels, which is well lower than the Canada's Government's limit.17 As it would not cause any harm to humans or animals18.

Use of glyphosate as part sustainable farming practices

Farmers employ herbicides, including glyphosate, as part of an integrated approach to pest and weed management. That means they use more than just herbicides for controlling weeds. Glyphosate is a good herbicide that has helped them adopt conservation-based tillage or non-till methods which have long-term benefits for the soil, air and environmental health.

- A reduction or elimination of tilling or plowing of the land

to reduce CO2 emissions

- Capturing carbon in the soil

Improve soil health

Limiting runoff and reducing erosion13

"No pesticide regulatory authority in the world has deemed that glyphosate poses an individual risk for cancer at the levels at which people are exposed." -- Health Canada (January 11, 2019)

The Food and Agriculture Organization of the United Nations , How to provide for the world's population by 2050

Ensuring Canadian farmers have the tools, technology and support they need to meet the increasing food supply demands of an increasing population is more important now than at any time in the past.

Farmers will continue to keep our food supply safe and plentiful by following sound agricultural food safety, food safety and pest management methods. Glyphosate, however is just one of the tools they'll employ to ensure that Canadians have access to cheap, healthy food options for the coming years.
Homepage: https://wedge.ismedia.jp/articles/-/26627