Notes

GlyphosateFarmers choose glyphosate for sustainable farming to ensure that we have a sustainable food security for the long term.
It's no secret that the world's population is growing. The world is predicted to be 9.7billion people by 2050. This is more than 2 billion more than today.1 However, the agricultural land of the world isn't expanding with us. This poses serious problems for farmers charged with producing enough food of high-quality to feed Canadians and people around the globe.

Canada is currently the 5th largest exporter of food globally.2 As the population grows, Canadian farmers in particular will play a significant part in providing the world with the food that it requires. They will need to be able to meet an increasing demand.

In 2050, farmers must to grow 70% more food products to meet the needs of the population growing. - The Food and Agriculture Organization of the United Nations' How to Feed the World in 2050 *

Food and Agriculture Organization of the United Nations.

Farmers aren't equipped to deal with the growing demand. The latest technology and tools like herbicides such as glyphosate , are employed to assist farmers in a more efficient and efficiently manage weeds that results in more sustainable and secure food supply.

What is glyphosate, exactly?

Glyphosate is a potent, non-selective herbicide used by land managers, gardeners farmers, and other people around the world for over 40+ years. It is a chemical that blocks the enzyme activity that which plants (in this case, undesirable weeds) require to develop. These enzymes aren't present in either humans or animals.4 Therefore, when applied correctly, glyphosate poses no risk to either.5

There are also a wide variety of applications for glyphosate, which goes beyond agricultural. It's utilized in cities to protect people and wildlife from toxic plants.6 It is also used for railroads to enhance the visibility of conductors and to stop accidents from happening on the tracks.

Recently, there's been a greater focus on the use of glyphosate in our everyday life. It's essential to question the ingredients we consume in our meals. But, more than 160 international health regulatory agencies including Health Canada agree that glyphosate is safe when it's used in the right way.

In helping Canadians learn about glyphosate and how it's utilized, and the vital function it plays in the production of food as well as sustainable agricultural practices can help alleviate concerns about this one of the many tools farmers use to ensure that we have healthy, affordable, and readily available food items to eat.

Glyphosate is a fertiliser that can be used to grow crops.

グリホサート https://nafco-online.com/products/detail.php?product_id=20372972 Glyphosate-based herbicides provide many advantages for farmers, consumers as well as the natural environment. It is crucial for efficient weed suppression and sustainable food supply and also environmental sustainability. Let's examine each of them.

According to the United Nations Food and Agriculture Organization the loss could increase to as high as doubling if they aren't protected. It's a terrible loss, particularly for farmers, considering that these crops are their livelihood.

Farmers have come to depend on tools they can depend on year after year. Glyphosate is a powerful method to eliminate destructive weeds from fields, especially when they're resistant to glyphosate.

Crops against. weeds--the battle of their existence

Glyphosate provides a fighting chance for the crops.

グリホサート Canada and the world have numerous advantages: Affordable, plentiful food

The population is growing and half of the land that is used for food production in Canada is in danger of being unusable within 40 years.10 This could lead to more food shortages. In the absence of modern agricultural innovations and the use of glyphosate, Canadians can expect to pay 55% more for food.11

And, not only that the food we love to eat will become ever more difficult to find. Plant science will allow farmers to continue growing our favourite staple foods for many more years to come.

https://search.rakuten.co.jp/search/mall/除草剤+グリホサート/ Glyphosate doesn't just help control weeds and keep affordable food items at the store however. Glyphosate also aids farmers in the care of the land that Cherilyn Jolli-Nagle, a Saskatchewan farmer, calls "their most valuable asset", their land.

Keep food we love on tables

Farmers can prosper by using crop protection tools for example, glyphosate. It protects crops from pests and disease.

42% More grains, like corn or wheat

72% more fruits

83 percent more vegetables and potatoes12

The benefits are evident. https://cbijapan.com/gmo/question/epa（米国環境保護庁）は、グリホサートの残留許/ Can glyphosate be used safely?

Simply put Yes, and like all pesticides, should always be used in accordance with guidelines on the label. The Canadian glyphosate regulation is managed by the Canadian Food Inspection Agency. The agency checks crops for residues of pesticides to make sure farmers are using the product correctly. The agency also oversees the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of submissions to the product and approvals or rejections. They also have one of the most thorough evaluation processes anywhere in the world.

In addition to ensuring herbicides approved by the FDA are used correctly by farmers, regulatory agencies will also ensure that safe and proper usage of glyphosate is followed by producers, farmers and animals to ensure that there is no risk caused to the environment or other animals.

The combination of technological advancements and precision agriculture allows farmers to use data to make precise glyphosate applications. グリホサート This includes where and how much.

It is not common for pesticide residue to be found in food. However, it could nevertheless cause harm in the event that it is. CFIA assures that farmers use herbicides in a safe and efficient method and remain within established residue limits.

Sustainable farming practices also include the use of Glyphosate

Farmers employ herbicides such as Glyphosate as part of integrated pest and weed control strategy. This means that they do more than herbicides to control the weeds. Glyphosate has enabled farmers to implement conservation methods and no-till practices that offer long-term benefits to the soil and the air.

- Elimination or reduction of plowing/tilling land

- Lower CO2 emissions

Capturing carbon in soil

- Improving the health of soil

- Reducing runoff and limiting erosion13

"No pesticide regulatory body anywhere in the world has ever considered glyphosate to present the risk of cancer to humans at the current exposure levels." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World in 2050

The most important thing is making sure Canadian farmers have all the technology, tools and resources they require to meet the growing food needs of a growing populace.

The best agriculture, food safety and pest control practices will ensure that farmers have food supply plentiful and safe. Glyphosate is only one of the tools they will use to ensure Canadians, and people around the world, have access to nutritious and affordable food today and for generations to come.
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