Notes

GlyphosateGlyphosate is a sustainable crop choice used by farmers to secure our food supply in the future.
It is not surprising that the world's populace is growing. The world's population will grow to 9.7 billion by 2050.1 Unfortunately, this is not happening on farmable land. This presents a number of serious issues for farmers charged with producing enough high-quality food to feed Canadians and people around the world.

Canada is the fifth-largest exporter of food products across the world.2 Canadian farmers will be essential in supplying food for the increasing population. They will have to satisfy a higher demand than ever as well as manage the spread of diseases and pests in addition to weather fluctuations and ensure that their land remains in good health for the next generation.

Farmers will need 70 percent more food production by 2050 in order to keep up with the rising population. グリホサート *Source: Food and Agriculture Organization of the United Nations. https://dl.ndl.go.jp/info:ndljp/pid/10873676 How to provide food for the world by 2050

The Food and Agriculture Organization of the United Nations. How to feed the entire world in 2050

Farmers aren't able to meet this increasing demand all on their own. The latest tools and technologies, like herbicides like Glyphosate, enable farmers to manage weeds effectively and accurately, which results in an increased sustainable and secure supply of food.

What exactly is glyphosate?

Glyphosate, a versatile and non-selective herbicide has been used by land managers, gardeners, and farmers around the globe for over 40 years. It acts by blocking the enzyme plants (in this instance, weeds that are not wanted) need to grow. Glyphosate is safe for animals and people if employed correctly.

Glyphosate can be used for many other purposes beyond agriculture. It's utilized in cities to protect people and wildlife from toxic plants.6 It's also used on railroads to improve visibility for conductors and prevent accidents on the tracks.

In recent times, glyphosate has been the subject of more scrutiny and is now being utilized in our everyday life. While it's important for us to be aware about what we eat, it's worth noting that more than 160 regulatory bodies around the world (including Health Canada) agree that glyphosate is safe used when it is done correctly.

Canadians will be able to understand what glyphosate is and how it operates and why it's so important for food production.

Glyphosate: Why it is employed in the field of agriculture?

Glyphosate-based herbicides can be utilized in the field of agriculture, benefiting consumers, farmers, the environment, and everyone else. It is essential to efficient controlling weeds, secure food supply, sustainability of the environment, and sustainable weed management. Let's explore every benefit.

According to the United Nations Food and Agriculture Organization (9 U.N. グリホサート Food and Agriculture Organization) The organization estimates that farmers lose between 30-40% and 60 percent of their crops each year to weeds and pests. This is a significant loss for farmers, especially when they view their crops to be their source of income.

It's clear the reason why farmers have relied on tools all year long. Glyphosate can be applied to crops with glyphosate tolerance crops. This is a well-tested method to control the destructive weeds.

Crops and. グリホサート Weeds: the battle of their life

Glyphosate gives crops a fighting chance.

The world and Canada have numerous advantages Food is plentiful, affordable and cheap.

This is increasing the risk of food insecurity. Canadians might have to pay as much as 55% more to buy food if they don't implement modern farming methods including the use of Glyphosate.11

Furthermore, our favorite food items will become harder to obtain. Farmers can grow more of the food staples we love for years thanks to the science of plants.

Glyphosate is a great herbicide to help control weeds and maintain affordable produce at the market. Glyphosate also serves to assist farmers to take care of their most valuable asset, which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Keep the food we love on the tables

Farmers can prosper by using crop protection tools, such as glyphosate are employed to guard their crops from diseases and insects.

42% More grains, like corn or wheat

72 percent more fruit

83 percent more vegetables and potatoes12

The benefits are evident. But is glyphosate safe?

Simply simply put simply, the answer is yes. https://cbijapan.com/gmo/question/epa%EF%BC%88%E7%B1%B3%E5%9B%BD%E7%92%B0%E5%A2%83%E4%BF%9D%E8%AD%B7%E5%BA%81%EF%BC%89%E3%81%AF%E3%80%81%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88%E3%81%AE%E6%AE%8B%E7%95%99%E8%A8%B1/ Like all pesticides you should always follow the label instructions. In Canada Glyphosate usage is regulated by both the Canadian Food Inspection Agency (CFIA) which checks crops for residues from pesticides, ensuring the use of the pesticide is done correctly and also the Pest Management Regulatory Agency (PMRA), which provides the regulatory guidelines for product submission evaluations, as well as approvals (or rejections)--and has one of the most rigorous evaluation procedures across the world.14

In addition, while regulators ensure that farmers use herbicides approved by the FDA, manufacturers and farmers also play an important role in making sure that glyphosate is utilized in a safe and appropriate manner to ensure no unintended harm is posed to the environment, animals or humans.

A combination of technology improvements and precision agriculture lets farmers make precise glyphosate applications. This includes the location and amount.

Glyphosate residue is rarely detected in food items. It could cause harm if it is detected at certain levels. It is rare to detect glyphosate on food items.

Glyphosate usage as part of sustainable farming practices

As part of an integrated pest/weed management system, farmers employ herbicides, such as glyphosate. They use multiple herbicides to fight weeds. Glyphosate allows farmers to use conservation tillage and no-till methods that will benefit the long term health of soil as well as the air and environment.

- Eliminated or reduced plowing / tilling

- Reduced CO2 emissions

- Capturing carbon in the soil

- Improving soil health

- Reducing the flow of water and limiting erosion13

"No pesticide regulation authority across the globe currently thinks that glyphosate poses a danger to human health at the moment." - Health Canada (January 11, 2019).

Food and Agriculture Organization of the United Nations.

https://www.monotaro.com/k/store/%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88%20%E9%99%A4%E8%8D%89%E5%89%A4/ Now is a better time than ever before for Canadian farmers to have access to the tools, technology and resources required to meet the growing demands for food production.

Farmers will ensure that our food supply safe and plentiful by following good agricultural as well as food safety , and pest control methods. Glyphosate is just one of the many tools they will use in order to ensure that Canadians and others around the globe can access affordable and healthy food today and in the future.
Here's my website: https://dl.ndl.go.jp/info:ndljp/pid/10873676