Notes

GlyphosateWhy farmers prefer to grow crops that are sustainable using glyphosate: to ensure we will have food for many years to come.
It's evident that the world's population is growing. It's not a secret that the world's population is increasing. In 2050, the population will reach 9.7 million people.1 But the amount of land that could be utilized for agriculture around the world isn't growing at the same rate as we do. This causes serious issues for farmers, who need to produce enough food products of top quality to feed Canadians and people across the globe.

Canada is the fifth largest exporter.2 Canadian farmers play a crucial role in supplying food to all. グリホサート 苔 They will have greater demands than ever and also need to deal with insects, diseases and weather changes to ensure that their soil is healthy and productive for the next generation.

By 2050, farmers will have to grow 70% more food products to meet the needs of the increasing population. * Source: Food and Agriculture Organization of the United Nations.

Food and Agriculture Organization of the United Nations.

Farmers aren't able to meet this growing demand by themselves. Modern tools and technology such as herbicides such as Glyphosate allow farmers to tackle weeds effectively and efficiently, leading to an improved sustainable, safe food supply.

What is glyphosate? And how does it work?

Glyphosate, a multi-purpose and non-selective herbicide, has been used by gardeners, land managers and farmers all over the world for more than 40 years. It works by inducing an enzyme needed by plants to develop, in this case unwanted plants. The enzymes don't exist in animals or humans. animals.4 So glyphosate doesn't pose a risk to or for animals.

There are many other uses for glyphosate too. グリホサート It is also used in green areas of municipal parks to guard wildlife from toxic weeds.6 The glyphosate can also be applied to railway tracks for safety and visibility as well as to prevent fires.

Recent attention has focused on glyphosate's use in the modern world and how it's employed. While it's important to be aware of what's in our food items, it's worth noting that more than 160 international health regulatory bodies, including Health Canada, agree that the safe use of glyphosate for humans is feasible if it's carried out in a safe manner.

Canadians are able to learn about glyphosate's uses, and the importance it plays in the process of producing food and sustainable farming practices. It can help alleviate concerns about this method, which is one of many used by farmers to ensure everyone has safe, affordable and easily accessible food.

What is the reason to use glyphosate for agriculture?

The agricultural use of glyphosate-based herbicides is beneficial to farmers, consumers as well as the environment. It is vital to effective weed management and food security as well as environmental sustainability. Let's examine each of these benefits in greater detail.

According to the United Nations Food and Agriculture Organization, global farmers could be able to lose 30-40% or 50 percent of their crops to pests, weeds, and diseases. This is particularly damaging for farmers since these crops are their livelihood.

Farmers have come to depend on tools they can trust every year. The application of glyphosate to fields is an effective method of keeping harmful herbicides from crops particularly glyphosate-tolerant ones.

Crops and. Weeds: the battle of their life

The crops of a farmer will be competing with up to 30,000 species of weeds to get space and water, as well as nutrients, and light.9 Glyphosate can give crops an opportunity to fight.

Canadians and other consumers around the globe reap the benefits of plentiful, cheap food options

The population is increasing and a significant portion of the land used for food production is in danger due to soil degradation and desertification.10 This is causing increasing food insecurity. Without modern farming innovations, including the use of glyphosate Canadians might have to spend 55% more on food.11

Not only that food items that we adore will become more difficult to obtain. Farmers can to grow more of the staple foods that we love for a long time due to the advancements in plant science.

Glyphosate can do more than control the growth of weeds. It can also help keep food costs down at the store. Glyphosate is also used to assist farmers to take care of their biggest asset which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Foods we love to eat on the table

Tools for crop protection such as glyphosate may be used to safeguard crops against diseases and pests. Farmers can grow.

42% more grains, such as wheat or corn

72% more fruit

83 Percent More Potatoes and vegetables

These are the clear benefits. Is glyphosate safe to use?

Simply put it, yes. Like every other pesticide, it is best to use according to the directions on the label. The Canadian Food Inspection Agency (CFIA) examines the crops for pesticide residue and ensures farmers are using the product correctly. The Pest Management Regulatory Agency (PMRA), provides regulatory guidelines, product submission evaluations approvals (or rejections) and one of the strictest evaluation procedures in the world.

Regulators make sure that farmers are using approved herbicides in a secure and responsible manner. It is the responsibility of producers and farmers to make sure that there aren't adverse effects on the environment, animals, and humans.

グリホサート Additionally, with the advancements in technology and the use of precision agriculture, farmers are now able to leverage information to become more precise when it comes to the application of glyphosate, in terms of where it's applied and how much is applied.150

Glyphosate residue is rarely detected in food products. It can cause damage when it is detected within certain levels. CFIA assures farmers that they are using herbicides correctly and complying with established limits for residues16. It is extremely rare to detect glyphosate in food products at a low level that are well beneath the Canadian Government's limit.17 As it would not be a danger to humans or animals18.

Glyphosate is used in sustainable farming practices.

グリホサート Farmers use herbicides like glyphosate to help with integrated pest/weed control practices. In other words, they employ more than herbicides to manage the weeds. Glyphosate helped farmers implement conservation practices and no-till methods which provide long-term benefits to the soil, the natural environment and the air. グリホサート

- The elimination or reduction of plowing/tilling of land

Reduction of CO2 emissions

- Capturing carbon in soil

- Improving soil health

- Reducing flow of water and limiting erosion13

"No pesticide regulator in the entire world considers that glyphosate poses an increased risk of cancer for humans at the current concentrations." -- Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations How to provide for the planet's needs in 2050

It is now more important than ever before to ensure Canadian farmers are equipped with the technological and tools they need to provide for a growing number of people.

The most effective agricultural, food safety and methods for controlling pests will help farmers keep our food supply plentiful and safe. Glyphosate is just one of the many tools they'll employ to make sure that Canadians and others around the world have access to affordable and healthy food both now and in the near future.
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