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GlyphosateThe reason farmers decide to cultivate crops that are sustainable using glyphosate: to ensure that we have enough food for the foreseeable future.
It's easy to see the world's experiencing an an increase in population. It is expected to grow to 9.7billion people in 2050. This is more than 2 billion more than today.1 But the world's agricultural land isn't growing with us. This poses some serious challenges for farmers charged with producing enough food of high-quality to feed Canadians as well as people across the world.

Canada is the fifth-largest food exporter in the world.2 Canadian farmers will be vital in providing food to the growing population. They will face more demands than ever before and will have to deal with insects, diseases and changes in weather to ensure that their land is productive and healthy for the next generation.

グリホサート To support the growth of the population 70% more food is required by 2050. *Source How to Food the World in 2050 by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

This growing demand is too to be handled by farmers on their own. Modern technology, including herbicides and glyphosate can be used to aid farmers in controlling herbicides effectively and effectively. This leads to an improved sustainability and stability of food supply.

What is glyphosate and how does it work?

Glyphosate has been used for more 40 years by land managers, farmers as well as gardeners all over the world. Glyphosate is a chemical that blocks an enzyme that plants, specifically unwanted weeds, require in order to grow. Glyphosate is completely safe for animals and humans if it is it is used in a safe manner.

Glyphosate can be utilized in different applications other than agriculture. グリホサート 除草剤 使い方 It is utilized in municipal areas to protect wildlife and the public from poisonous weeds.6 In addition, it is employed to stop burning and ensure visibility on railway tracks.

Recent attention has focused on glyphosate's usage in our modern lives and how it's employed. グリホサート While it's important to question the ingredients that go into our food, it's worth noting that more than 160 of the world's government health regulatory agencies, including Health Canada, agree that glyphosate is safe for humans when utilized correctly.8

Canadians must be able to be aware of what glyphosate actually means, how it is used and the benefits it brings to food production.

Glyphosate is a pesticide which can be utilized in agriculture.

Consumers, farmers, and the environment all benefit from the use of glyphosate herbicides in agriculture. It is crucial for efficient weed suppression, sustainable food supply, as well as environmental sustainability. Let's examine each of them.

According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization) Farmers across the world lose between 30-40% and 60 percent of their crops every year to pests and weeds. It's a huge loss, especially for farmers who are able to claim that their crops are the basis of their livelihood.

It's not surprising that farmers have relied on these tools year after year. グリホサート The application of glyphosate to fields that have glyphosate-tolerant crops is a proven way of keeping destructive weeds away from crops.

Crops and Weeds the battle for their lives

Glyphosate is an herbicide that provides crops with a chance to fight.

Canadians and other shoppers around the globe reap the benefits of a wide selection of cheap food options

The population is growing, and a significant portion of the land used for food production is in danger due to land degradation and desertification.10 This is leading towards increased food security. Canadians are likely to pay less than 55% for food, if there is no modern farming innovations such as the use or glyphosate.11

Additionally, it would be increasingly difficult to find the foods that we are accustomed to. Science-based agriculture will enable farmers to keep growing our favorite staple foods for many more years to come.

Glyphosate can help you manage weeds and ensure that you can afford produce at the grocery store, though. https://thetruthofsustainablity.com/5%e6%9c%8822%e6%97%a5%e3%81%af%e3%81%bb%e3%81%98%e3%82%87%e7%8a%ac%e3%81%ae%e6%97%a5/ It also aids farmers in taking care of the land that Cherilyn Jolly-Nagle, a farmer in Mossbank, Saskatchewan calls "their most valuable asset"--their land.

https://www.env.go.jp/water/dojo/noyaku/odaku_kijun/rv/gurihosato.pdf Keep food we love to eat on the tables

Farmers can flourish by using crop protection tools like glyphosate, to guard crops from disease and pests.

42% more grain, including wheat and corn

72% more fruit

83 12

The benefits are evident. Is glyphosate safe for use?

Simply put, yes. As with all pesticides should be used according to the directions on the label. In Canada the use of glyphosate is regulated by both the Canadian Food Inspection Agency (CFIA) which checks crops for residues of pesticides and ensures that farmers are using it in a safe manner and also the Pest Management Regulatory Agency (PMRA) that provides the guidelines for regulation, product submission evaluations and approvals (or rejections)--and is one of the most rigorous evaluation processes across the world.14

Although regulatory agencies make sure farmers use approved herbicides safely producers and farmers play an important role in making sure glyphosate has been applied correctly and in a safe manner to avoid any harm to the natural environment, animals as well as human people.

A combination of technology improvements and precision agriculture allows farmers to use data to make precise applications of glyphosate. This includes how much and where to apply it.

Glyphosate residue is rarely detected in food. It can cause damage if it is detected at certain limits. It is extremely rare to find glyphosate in food items.

Sustainable farming practices include the use of Glyphosate

Farmers use herbicides such glyphosate in integrated pest/weedmanagement methods. This means they are using more herbicides than just weedicides. Glyphosate is a good herbicide that has helped them implement conservation-tillage practices which provide long-term benefits to the soil, the air and the the environment.

- The reduction or elimination of plowing/tilling land

Reduction in CO2 emissions

- Capturing carbon soil

- Improving soils health

- Stopping erosion and water runoff

"No pesticide regulatory authority around the globe currently assesses the glyphosate as a cancer risk to humans at the current levels at which they are exposed." -- Health Canada, January 11 2019.

The Food and Agriculture Organization of the United Nations, How to feed the planet by 2050

Making sure Canadian farmers have the equipment, tools and support they need to meet the ever-growing food supply demands of an increasing population is more vital now than at any time in the past.

Food safety, good agricultural practices and pest management practices will ensure that farmers will continue to safeguard the food we eat. Glyphosate is only one of many tools they'll employ in order to make sure that Canadians as well as other people around the world have access to affordable and healthy food now and in the future.
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