Notes

GlyphosateGlyphosate is a sustainable plant choice used by farmers to safeguard our food supply in the future.
The population of the world continues to increase. This is not a secret. By ラウンドアップ , we're expected to have reached 9.7 billion people worldwide--over 2 billion more than today.1 Unfortunately, the land that can be used for farming is not growing along with the population. https://vimeo.com/glyphosate55bmvq507 poses serious problems for farmers tasked with producing enough food of high-quality to feed Canadians and people around the world.

Canada is the fifth largest food exporter in the world.2 Canadian farmers will be essential in supplying food for the increasing population. They will have higher demands than they have ever had and also need to manage insects, diseases and weather fluctuations to ensure that their soil is productive and healthy for the generations to come.

Farmers will require 70 percent more food production by 2050 to keep up with the rising population. *Source How to Feed the World 2050, published by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations , How to Feed the World in 2050

Farmers cannot face this increasing demand on their own. Technology and tools including herbicides such Glyphosate allow farmers to manage weeds effectively and precisely, resulting in a more sustainable, secure food supply.

What is glyphosate and how is it used?

Glyphosate has been utilized for more than 40 years by farmers, land managers, and gardeners worldwide. It works by blocking the enzymes that plants, specifically unwanted weeds, need to grow. These enzymes don't exist in mammals or humans.4 Glyphosate is not any danger to plants when it is used in a safe manner.

There is also a broad variety of applications for glyphosate beyond agriculture. Municipalities use the chemical in their urban green spaces to shield the wildlife and public from poisonous weeds.6 It's also employed for railways to ensure the visibility of train conductors and to prevent fires from forming on the tracks.7

Recently, attention has been focused on glyphosate's use in the modern world and how it's utilized. While it's important to consider what is in our food and drinks, it is important to remember that over 160 international government health regulatory authorities including Health Canada have agreed that glyphosate when used correctly is safe for consumption by humans.

Canadians will be able to comprehend what glyphosate does and how it functions and why it's so important for food production.

Why should glyphosate be used in agriculture?

Consumers, farmers, as well as nature are all benefited by the use of glyphosate herbicides in agriculture. This is essential for effective herbicide control, safe food supply, as well as environmental sustainability. Let's look at each benefit in greater detail.

According to the United Nations Food and Agriculture Organization, global farmers could be able to lose 30-40% or 50 percent of their crops to weeds, pests, and diseases. https://repo.getmonero.org/glyphosate33dkpn533 's a tragic loss especially for farmers, when you consider that those crops are the basis of their livelihood.

Therefore, it's no wonder that farmers are beginning to rely on the tools they can count on, year after year. Glyphosate is a chemical that can be applied to plants that have glyphosate tolerance. This is a proven method of controlling destructive herbicides.

Weeds against crops The struggle of their lives

Glyphosate offers crops the chance to defeat up to 30,000 weed species in exchange for light, space and nutrients, as well as water.

https://www.pcb.its.dot.gov/PageRedirect.aspx?redirectedurl=https://www.pref.kumamoto.jp/uploaded/attachment/3733.pdf to Canadians and other consumers around the world: abundant, affordable food

The population is increasing, and 50% of today's agricultural land is at risk of becoming unusable in less than 40 years because of desertification and degradation.10 This is leading to an increase in food security. Canadians could be paying 55% more for food, if they do not have modern agricultural technologies like Glyphosate.

The food we love will be harder to come by. However, thanks to plant science farmers will be in a position to produce more of our most-loved food items over time.

Glyphosate is a great herbicide to help control the weeds and ensure that produce is affordable in the supermarket. Glyphosate also serves to help farmers care for their biggest asset, that which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

The food we love is always on the table

Farmers will grow more efficiently by using crop protection tools (including glyphosate) are used to protect crops from pests or diseases.

42% more grains, similar to corn and wheat

72% more fruit

83 12

The benefits are obvious. Is glyphosate safe for use?

It is crucial to remember that all pesticides should be used according to instructions on the label. The Canadian Food Inspection Agency (CFIA) inspects crops for residues of pesticides and makes sure that farmers use the pesticide in a safe manner. The Pest Management Regulatory Agency (PMRA) offers regulatory guidelines, product submission evaluations, approvals (or rejections) and is one of the most rigorous evaluation processes around the globe.

Regulators ensure that farmers utilize approved herbicides in a secure and responsible manner. It is the responsibility of farmers and producers to ensure that there are no adverse effects on the environment, animals, and humans.

Thanks to technology advancements and the use of precision farming, farmers can use information to be more precise when applying glyphosate in specific zones.

It is not common for pesticide residue to be found in food. However, it can still cause harm if it is. The CFIA ensures farmers use herbicides properly and work within the established residue limits.16 On the rare occasions that it is found in very low amounts (e.g. 1 part per billion) this is below the limit established by the Government of Canada, and is not a health or safety concern since it doesn't cause any harm to humans or animals.18

Glyphosate use as part of sustainable farming practices

Glyphosate is a staple ingredient used by farmers as part of integrated pest and weed management practices. This means that they employ more herbicides in order to control the weeds. Glyphosate has helped them use conservation tillage or no-till methods that offer long-term benefits for the soil, the air, and the general environment, including:

To decrease or stop tilling or plowing of land

- Reduction in CO2 emissions

Capturing carbon in the soil

- Improving soil health

- Reducing runoff , and limiting erosion13

"No pesticide regulatory agency anywhere in the world has considered Glyphosate as a cancer risk to humans at the present levels." - Health Canada (January 11, 2019, Health Canada).

Food and Agriculture Organization of the United Nations.

The most important thing is making sure that Canadian farmers have all the equipment, technology and resources they require to meet the increasing food needs of the growing population.

The most effective agricultural, food safety , and methods for controlling pests will ensure that farmers have food safe and plentiful. Glyphosate is only one of many instruments they'll employ to ensure that Canadians as well as people all over the globe can access nutritious and affordable food, now and for the years to come.
My Website: https://vimeo.com/glyphosate55bmvq507