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GlyphosateFor years to come the food supply of our country will be secure: this is why farmers use the herbicide glyphosate in order to grow their crops sustainably.
It's no secret that world's population is increasing. We are expected to reach 9.7billion people in 2050. This is over 2 billion more than today.1 However, the agricultural land of the world isn't growing with us. This poses serious problems for farmers responsible for producing enough food of high-quality for Canadians and others across the globe.

Canada is the 5th largest exporter.2 Canadian farmers play a essential role in providing food to all. They will need to be able to cater to the growing demand.

To feed the growing number of people, farmers will require 70 percent more food in 2050. * Source: Food and Agriculture Organization of the United Nations.

グリホサート Food and Agriculture Organization of the United Nations.

Farmers aren't able meet this growing demand by themselves. Fortunately, new tools and technology, including herbicides like glyphosate, are able to help farmers to control weeds efficiently and efficiently, leading to a more sustainable and secure food supply.

What exactly is glyphosate?

Glyphosate is an effective herbicide that is non-selective and has been used by land managers, gardeners, farmers and others around the globe for more than 40+ years. Glyphosate is a chemical that blocks the enzymes that plants, specifically undesirable weeds, require to grow. These enzymes aren't found in animals or humans. animals.4 Thus, glyphosate isn't a risk to either.

Glyphosate can also be used in a variety of other ways other than agriculture. It is used in municipalities to safeguard the public and wildlife against toxic weeds.6 In addition, it is used to prevent burning and ensure accessibility on railway tracks.

Glyphosate and its use have been the focus of more attention in recent years. While it's crucial for us to be aware about the food we consume, it's worth noting the fact that over 160 international regulatory agencies (including Health Canada) agree that glyphosate is safe utilized when used properly.

Canadians are able to understand glyphosate, its applications, and the role it plays in the process of producing food as well as sustainable agricultural practices. It may help to ease fears about this tool that is among many tools used by farmers to ensure everyone has affordable, safe and easily available food.

Glyphosate can be used to grow crops.

Glyphosate-based herbicides can be used in the field of agriculture, benefiting consumers, farmers, the environment, and everyone else. It is vital for effective weed suppression as well as sustainable food supply as well as environmental sustainability. Let's look at each one.

According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization) The organization estimates that farmers lose between 30-40% and 60% of their crops each year to weeds and pests. This is particularly damaging for farmers since their livelihoods depend on these crops.

https://www.mhlw.go.jp/file/05-Shingikai-11121000-Iyakushokuhinkyoku-Soumuka/0000168500.pdf Farmers are able to depend upon tools that they can trust each year. The application of glyphosate to fields that have resistant crops to glyphosate is a tried and tested way of keeping destructive weeds away from their crop.

The battle between weeds and crops -- The battle of their lives

Glyphosate can give crops a fighting chance.

Canadians as well as other consumers across the globe reap the benefits of abundant, affordable food

The population is growing, and a significant portion of the food-growing land is at risk of becoming unusable within less than 40 years because of desertification and land degradation.10 This has led to increased food security. Canadians might have to pay as much as 55 percent more for food if they do not implement modern farming methods including using Glyphosate.11

And, not only that the food that we adore will become ever more difficult to find. Thanks to science-based agriculture farmers will be in a position to cultivate more of our favourite staple foods over the years.

グリホサート グリホサート Glyphosate is more than just a way to help keep your produce at a reasonable cost. Glyphosate is also used to aid farmers in caring for their most valuable asset, that which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Foods we love to eat on the table

Farmers can flourish by using crop protection tools, such as glyphosate are used to protect their crops from diseases and pests.

42% more grain such as corn and wheat

72% more fruits

83 percent more vegetables and potatoes12

The advantages of glyphosate are obvious. Is glyphosate safe to use?

It is crucial to remember that all pesticides must be used in accordance with instructions on the label. The glyphosate usage regulation in Canada is overseen by the Canadian Food Inspection Agency. The agency checks crops for pesticide residue to ensure that farmers are using it correctly. The agency also oversees the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of product submissions and rejects or approvals. They are home to one of the most comprehensive evaluation procedures anywhere in the world.

And while regulatory agencies ensure that farmers are using approved herbicides Manufacturers and farmers play an important role in making sure that glyphosate is applied in a safe and appropriate manner to ensure there is no risk of harm to the environment, animals or human.

In addition the use of precision agriculture has allowed farmers to utilize data and improve their ability to apply glyphosate at the precise locations and amounts.

It is extremely rare for pesticide residues are found on food products. It is rare to detect glyphosate on food items.

Sustainable farming practices are a part of the use of Glyphosate

Farmers employ herbicides such as glyphosate as part of an integrated pest and weed control strategy. This means that they employ more than herbicides for controlling weeds. Glyphosate has enabled them to implement conservation tillage/no-till practices that have long-term benefits for the soil, air and the environment as a whole and include:

To decrease or stop plowing or tilling of land

Reduction of CO2 emissions

- Capturing carbon from the soil

Improve soil health

- Stopping erosion and water runoff

"No pesticide-related regulatory agency in the world currently considers Glyphosate as a cancer risk to humans at present levels." - Health Canada (January 11, 2019, Health Canada).

グリホサート グリホサート The Food and Agriculture Organization of the United Nations. How to Feed the Whole World in 2050

It is more critical than ever before to ensure Canadian farmers are equipped with the latest technology and tools they need to feed a growing population.

Farmers will continue to keep our food safe and plentiful by following sound agricultural, food safety , and pest control methods. グリホサート Glyphosate is only one of the tools they'll use to ensure that Canadians, and people around the globe are able to access healthy and affordable food--now and for generations to come.
Read More: https://kotobank.jp/word/%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88-486290
     
 
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