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Are You A Great Admirer Of Pizza? Know A Few Facts About Wood Fired Pizza
Did you understand? The ancient Greeks were the first to make a pizza. Pizza, the name itself makes people drool, whether it is your kid or your kid's granny or perhaps you. You have it daily or at least once in one week, but do you already know the important points behind this mouth-watering delicacy? If not, familiarize yourself with the facts regarding the mobile wood fired pizza Canberra.

read here of the Wood Fired Oven

Faster Cooking

Generally a standard oven takes 20 to 30 minutes to get a preheating of 700 to 800 degrees Fahrenheit. While in a very wood fired oven you can aquire temperature higher than the typical oven in lesser time, bringing about a faster cooking time.

Enhances The Flavour Of Food

As the temperature distributes evenly inside wood fired oven, your food stuffs get yourself a smoky flavour that's unique.

Retains The Nutrients

The wood fired oven cook the meal quickly and retains the nutrients and the antioxidants. Longer cooking depletes the nutrients in the meat.

Multi cooking purpose

Wood fired ovens are not only found used by baking pizzas and also to bake breads, roast meats, veggies plus more.

Saves energy

Those who go for green environment can go for the wood fired ovens because they require only heat energy from your fire.

Wood Fired Pizza

As a saying goes "Old is Gold", all of our ancient stuffs or cooking food techniques possesses its own style, taste and uniqueness. Even though we entry to many different pizzas from your mobile pizza catering Canberra nothing can match the flavors of an wood fired pizza. The culinary experts say that cooking pizzas in the wood fired oven possesses its own health improvements and tastes when compared to the pizzas baked in the electric or gas oven by pizza catering Canberra. The wood fired pizza has got the following characteristics which make it healthier and tastier.

Better Crust

The radiant heat taps the moisture in the pizza dough and helps to create a soft, puffy and chewy pizza.

Unique Flavour

These pizzas have a smoky flavour which is not obtained in a normal oven.

Crispier Toppings

Since air flow in the wood fired oven is uniform, the pizza is slowly cooked, leading to a crispier toppings plus a thoroughly cooked pizza.

Healthier Pizza

Cooking at high temperatures retains the nutrients in the veggies along with the other ingredients.

Thus the usage of the stones, bricks as well as the woods are actually there from your dawn of human civilisation, so don't miss to taste the pizzas which our forefathers had.
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