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Is tap water contaminated with the herbicide glyphosate? From where do these unfounded rumors originate?
What is a Gryphosate herbicide, you might ask?

Glyphosate (ingredient title "glyphosateisopropylamine sodium") is an herbicide used to control insects in agriculture and gardening all over the globe including Japan. It is absorbed by stems and leaves, it then spreads to the roots and causes the whole plant to wither. Because it is a non-selective herbicide the plants will all die in the event that the agent is applied on the surface of the leaf. Pesticide companies typically sell herbicides made of glyphosate once the patent has expired. All herbicides containing glyphosate that are being sold are tested with a strictness.

The safety of Glyphosate is one of its most important characteristics. It is low in toxicity to animals due to an inhibitor mechanism that blocks enzymes from being activated in plants. In addition, when the chemical solution comes into contact with the soil, it is a source of food for microorganisms and is differentiated into water, carbon dioxide and carbon dioxide. It is further distinguished by the fact that no herbicide components are left. It is a recognized pesticide throughout the world and helps in reducing greenhouse gas emissions because it allows the cultivation of no-tillage.

Tap water glyphosate

Tap water is safe and has no risk

Are glyphosate and tap water?

グリホサート Weekly Shincho declared, April 2020: "In Japan there is no standard for glyphosate which remains in drinking water from the tap. It is only the Target value." In addition, it is higher than other pesticides and other countries, and is that is contaminated by pesticides. I published an article declaring that there was. グリホサート This raised concerns about the possibility that tap water may contain high levels of contaminants. This is not true.

The primary reason why glyphosate isn't have an "standard value" instead of an "target value" is because if the standard for draft water quality value (concentration that is safe even when you drink 2L of tap water each day for a lifetime) is glyphosate, it will take 10 minutes of 2ppm. This is due to the fact that a concentration exceeding 0.2ppm, which is 1 is not detected in tap water. According to the Ministry of Health, Labor and Welfare There was never a case of glyphosate with a concentration of more than 0.02ppm was detected in Japan tap water. It is true that there is no risk of being found.

https://www.acis.famic.go.jp/syouroku/glyphosate/index.htm In addition that the glyphosate sprayed is degraded in soil at a rate that's reduced by half in just two days. グリホサート 畑 The same concentration of glyphosate is transferred into tap water and rivers and won't pollute the water.

Japanese tap water is safe

Tap water from Japan can be trusted to be safe. It's safe to drink tap water in its natural state. There are 51 distinct inspection items and they are supplied with the strict quality control mandated by law. Water is classified into "acidic", "neutral" and "alkaline" depending on the difference in pH, but tap water in Japan is regulated by the standard for water quality to ensure that pH is near neutral (5.8 or more , and 8.6 or less). There is a chance that iron rust can be found in your pipes that supply water.

How is tapwater made? Tap water is produced primarily from water sources , such as rivers and dam lakes. グリホサート After purifying the water, chlorine is added to make it more sterile. Every household gets tap water through its pipes.

Story of Japanese pesticide residue standards value

The current glyphosate residue limit for wheat is Japan, 5 ppm. It was 5 ppm up to December 2017. In relation to this, there are various opinions that say "We loosened the limit to 30ppm by six times, and we rebuked health damage."

Tap water glyphosate

The residual value of glyphosate is the exact same as the international one.

グリホサート But the fact of the matter is that we adjusted the standard to match the international standard's residual standard value and not loosen it. Japan imports wheat in huge quantities, mainly from South America, Canada, the United States and South America. The importer, the main producer of wheat from overseas controls the use of wheat at 30ppm. But Japan's standard for glyphosate is 5ppm. This means that any import of this substance will be restricted. This could result in an increase in the amount of wheat available and also threaten Japanese food. The standard value is being revised to conform to the international standard. Also, safety is not an issue in the current standards.

Do you need to be able to comprehend the concept of glyphosate?

To ensure that consumers are not emotionally influenced by pesticide residues discussions, it is important that you are aware of the relevant information. Experts have conducted research in the field of science. It is important to avoid letting rumors keep you from your regular eating habits.


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