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It's not a surprise that the population of the world is growing. By 2050, the world's population is expected to reach 9.7 billion people around the world, which is more than two billion more than today.1 Unfortunately, the amount of land available for agriculture is not growing along with us. Farmers who need to produce high-quality food that can be consumed by Canadians as well as the rest of the world face serious challenges.
Canada is currently ranked 5th in the world's food exports.2 Canadian farmers will play an important role in supplying the food we need. They'll have to be able to meet increased demands.
In order to provide for the increasing number of people, farmers will require 70 percent more food by 2050. * Source: Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United Nations.
Farmers aren't able to satisfy this demand on their own. The latest tools and technologies including herbicides such Glyphosate, enable farmers to manage weeds effectively and precisely, resulting in an improved sustainable, safe food supply.
What is the exact meaning of Glyphosate?
Glyphosate is an adaptable herbicide that is non-selective and has been utilized by land managers, farmers and gardeners all over the world for over 40 years. グリホサート It does this by blocking the enzymes that plants (in this instance, weeds that are not wanted) need to grow. Glyphosate is safe for both animals and people if used correctly.
Glyphosate can be utilized in other applications in addition to agriculture. It's used in urban areas to shield people and wildlife from toxic plants.6 It's also utilized for railroads to enhance the visibility for conductors as well as ensure that accidents are not caused on tracks.
Recently, attention has been focused on glyphosate's usage in modern life and the way it's utilized. Although it's essential to ask the ingredients that go into our food, it's important to note that more than 160 health regulatory bodies including Health Canada, agree that glyphosate is safe for humans when employed correctly.8
Canadians will be able to comprehend the effects of glyphosate and how it operates, and why it is essential for the production of food.
Why use glyphosate in agriculture?
Glyphosate-based herbicides offer a variety of advantages for farmers, customers and the environment. It is crucial to effective control of weeds, a safe food supply and environmental sustainability. Let's dive deeper into every benefit.
In the world, farmers are losing between 30-40% and 40 percent of their crops due to pests, diseases, as well as weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO) this losses could be doubled when crop protection strategies aren't employed. This is a huge cost for farmers, especially considering their crops as their livelihood.
Farmers have come to rely on the tools they depend on every year. Applying glyphosate in fields with resistant crops to glyphosate is a tried and tested method of keeping harmful weeds away from the crop.
Crops against. Weeds: A battle of their lives
Glyphosate can give plants a chance to fight.
Canadians and other consumers around the world enjoy the benefits of plentiful and affordable food
The population is growing , and half of the land that is used for food production in Canada is in danger of being unusable within 40 years.10 This is leading to more food insecurity. Canadians could pay up to 55% more to buy food if they don't implement modern farming methods like the use of Glyphosate.11
The food we love will be more difficult to locate. http://############################################################################################################################################################################################################################################################### Thanks to plant science However, farmers will be able to cultivate sustainably more of our favourite staple food items for the many years to in the future.
Glyphosate is a great herbicide to help control the weeds and ensure that produce is affordable in the supermarket. Glyphosate can also assist farmers to take care of what Cherilyn Jolli-Nagle Saskatchewan farmer, calls "their most precious asset", their land.
Keep food we love on tables
When crop protection tools, including glyphosate, are employed to guard crops from diseases and pests, farmers are able to grow:
42% more grain include corn and wheat, as well as wheat.
72% more fruit
83% more vegetables & potatoes12
The advantages of glyphosate are evident. グリホサート 虫 But is it safe to use glyphosate?
It is crucial to remember that all pesticides must be applied in accordance with the directions on the label. https://nafco-online.com/products/detail.php?product_id=20372972 Canada regulates the use of glyphosate by two agencies that are the Canadian Food Inspection Agency(CFIA) who checks the quality of crops and makes sure that they are free from residual pesticides. The Pest Management and Regulation Agency (PMRA) offers the guidelines for regulation and submission evaluations.
While regulatory agencies make sure that farmers use herbicides approved by the FDA Manufacturers and farmers contribute to ensuring glyphosate is used safely and appropriately so that no unintended harm is posed to the animals, the environment or even humans.
Additionally, precision agriculture has enabled farmers to utilize data and increase their ability to apply glyphosate precisely to exact areas and quantities.
It is rare that pesticide residues are found on food products. CFIA assures farmers that they are using herbicides properly and working within established residue limits16. It is very rare to detect glyphosate in food at low levels which is far beneath the Canadian Government's limit.17 Because it doesn't pose any danger to animals or humans18
Sustainable farming practices include the use of Glyphosate
Farmers utilize herbicides, such as glyphosate as part of integrated pest/weed management methods. グリホサート This means they use more herbicides than weedicides. Glyphosate helped farmers implement conservation methods and no-till practices that offer long-term benefits to the soil and the air.
To decrease or stop tilling or plowing
- Reduction of CO2 emissions
- Capturing carbon in the soil
- Improving the health of soil
- Reducing the amount of water runoff and limiting erosion13
"No pesticide regulatory authority anywhere in the world is currently assessing that glyphosate poses an individual risk for cancer at the levels to that humans are exposed." -- Health Canada (January 11, 2019)
The Food and Agriculture Organization of the United Nations How to Feed the World in 2050
It is more important than ever making sure Canadian farmers have all the equipment, technology and resources they require in order to supply the increasing food needs of the growing population.
Farmers can be expected to ensure the quality and safety of our food by following safe food and agricultural safety and insect management practices. Glyphosate, however, isn't the only tool they'll use to ensure that Canadians can access affordable, nutritious food for the coming years.
Read More: https://search.yahoo.co.jp/image/search?rkf=2&ei=UTF-8&gdr=1&fr=wsr_gs&p=%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88
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