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GlyphosateGlyphosate is a green crop choice used by farmers to ensure our food supply for the future.
It's not surprising that the population of the world is growing. It's no secret that world's population is growing. By 2050, it will grow to 9.7 million people.1 However, the area of land that can be used for agriculture in the world isn't expanding in the same way as we do. This poses significant challenges to farmers that are responsible for providing high-quality food for Canadians, and other people worldwide.

Canada is currently the 5th largest exporter of food globally.2 As the world population increases, Canadian farmers in particular will play an important part in providing the world with the food that it requires. They'll need to be able meet the growing demand.

To meet the growing demand, farmers will need to produce 70 percent more food in 2050. The Food and Agriculture Organization of the United Nations' How to Food the World by 2050 *

The Food and Agriculture Organization of the United Nations, How to feed the planet by 2050

Farmers are unable to meet this growing demand on their own. グリホサート and tools such as herbicides such as Glyphosate, allow farmers to tackle weeds effectively and efficiently, leading to a more sustainable, secure supply of food.

What is the exact meaning of Glyphosate?

Glyphosate, a versatile and non-selective herbicide has been utilized by land managers, gardeners as well as farmers across the world for more than forty years. It works by blocking an enzyme that plants, in this instance unwanted weeds, need to grow. These enzymes aren't found in animals or humans. animals.4 Therefore glyphosate poses little risk for or for animals.

There's also グリホサート of applications for glyphosate, which goes beyond agricultural. Municipalities use it in urban green areas to shield wildlife as well as the general public from toxic weeds.6 Also, it is employed on railways to make conductors more visible and to prevent fires.

In recent years, glyphosate is been the subject of more scrutiny and is being used in our everyday life. It's crucial to consider the ingredients that we consume. However, over 160 international health regulatory agencies including Health Canada agree that glyphosate is safe when used properly.

In helping Canadians learn about glyphosate, how it's used, and the crucial role it plays in food production as well as sustainable agricultural practices, may ease concerns about the glyphosate that is only one of the methods farmers employ to ensure that we have healthy, affordable, and readily available food available to us.

Why should glyphosate be used in agriculture

The use of glyphosate-based herbicides is beneficial to consumers, farmers and the natural environment. This is vital for effective herbicide control, safe food supply, and sustainability of the environment. Let's look グリホサート at the various benefits.

In http://www.tomson.co.jp/product/herbicide/001/ , farmers are losing between 30-40% to 40 percent of their crops to diseases, pests as well as weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO) the losses could increase by a third when crop protection strategies are not used. This is a huge loss, particularly for farmers who rely on these crops to support their families.

It's clear why farmers have come relying on their tools all year long. Applying glyphosate on fields with glyphosate-tolerant crops is a proven method to keep weeds that are destructive away from their crops.

Crops against. weevils - the struggle for their existence

Glyphosate gives plants a chance to fight.

The world and Canada have numerous advantages Food is plentiful, affordable and cheap.

グリホサート is growing, and half of the land that is used for food production is at risk due to soil degradation and desertification.10 This has led to an increase in food security. Canadians can pay up to 55 percent more for food if they don't adopt the latest farming practices including the use of Glyphosate.11

The foods we love would be harder to come by. Plant science will allow farmers to grow our favorite food items for many more years.

Glyphosate does more than just help keep your produce at a reasonable cost. It also helps farmers take care of what Cherilyn Jolly-Nagle farmer in Mossbank, Saskatchewan calls "their most important asset"--their property.

Make sure you have the food you love at your table

When crop protection tools such as glyphosate are employed to shield crops from pests and diseases, farmers are able to develop:

42% more grains , such as corn and wheat

72 percent more fruit

83 percent more potatoes and vegetables

The benefits are obvious. But is glyphosate safe for use?

It is essential to keep in mind that all pesticides need to be used according to label directions. Canada regulates the use of glyphosate through two agencies that are the Canadian Food Inspection Agency(CFIA) who examines the crops and ensures that they are free from residual pesticides. The Pest Management and Regulation Agency (PMRA) provides the regulations and guidelines as well as product evaluations for submissions.

Although グリホサート make sure that farmers use herbicides approved by the FDA in a safe manner, farmers and manufacturers are crucial in ensuring that glyphosate has been properly and safely used to avoid any harm to the environment, animals as well as human individuals.

The combination of technological advancements and precision agriculture lets farmers make precise glyphosate applications. This includes the location and amount.

グリホサート is rare to find glyphosate is found in food. CFIA makes sure that farmers are using herbicides correctly and working within established residue limits16. グリホサート is uncommon to find glyphosate in food products at a low level which is far beneath the Canadian Government's limit.17 Because it doesn't be a danger to humans or animals18.

Glyphosate use as part of practices for sustainable agriculture

Farmers employ herbicides, including Glyphosate, as part an integrated pest/weed management practices--meaning they use more than just herbicides to manage the weeds. Glyphosate has allowed them to adopt conservation-tillage / non-till practices that provide long-term benefits for the soil, air , and the natural the environment.

- Reduction or elimination plowing/tilling of land

Reduction in CO2 emissions

- Capturing carbon soil

Improve soil health

- Stopping erosion and water runoff

"No pesticide regulatory authority around the globe currently assesses the glyphosate as a cancer risk to humans at the current levels to which they are exposed." -- Health Canada, January 11, 2019.

Food and Agriculture Organization of the United Nations.

Ensuring Canadian farmers are equipped with the technology, tools and support they need to meet the increasing food supply demands of an increasing population is more crucial than ever before.

Good agricultural, food safety and pest management methods will help farmers will continue to safeguard the food we eat. Glyphosate will be just one of many tools that they employ to ensure that Canadians and other people across the world can access to healthy, affordable food in the present and in the future.
My Website: http://www.fsc.go.jp/emerg/inryousui_glyphosate.pdf
     
 
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