Notes

GlyphosateFor the next few years, our food supply will be assured: that is why farmers use glyphosate to cultivate crops sustainably.
It's not a secret that the world's population is increasing. By 2050, we're expected to be 9.7 billion people around the world, which is more than two billion more than today.1 The problem is that the land that can be used for farming isn't growing with us. グリホサート poses serious challenges for farmers, who are accountable for producing sufficient high-quality food for Canadians and others all over the world.

Canada is currently ranked 5th in the world's food exports.2 Canadian farmers will play a key role in providing the food that the world requires. They will have to supply more food than ever before.

To meet increasing demand, farmers will need to grow 70 percent more food in 2050. *Source: The Food and Agriculture Organization of the United Nations, How to provide food for the world by 2050

Food and Agriculture Organization of the United Nations.

グリホサート 畑 aren't able to cope with this increasing demand on their own. Technology and tools, like herbicides like Glyphosate, allow farmers to manage weeds effectively and precisely, resulting in a more sustainable, secure food supply.

What exactly is glyphosate?

Glyphosate is an effective herbicide that is non-selective and has been used by gardeners, land managers farmers, and other people around the globe for 40 years. It works by inducing an enzyme that plants need to grow, and in this instance undesirable weeds. These enzymes aren't present in animals or in animals.4 So glyphosate doesn't pose a risk to the other.

There are many other uses for glyphosate as well. It is also employed in municipal green spaces to protect wildlife from harmful weeds.6 Glyphosate can be utilized on railway lines to improve safety and visibility as well as to prevent fires.

Recently, there's been a heightened amount of focus on the use of glyphosate in our lives. It's essential to question the ingredients we consume in our meals. But, over 160 international health regulatory agencies including Health Canada agree that glyphosate is safe when used properly.

Canadians should be able to be aware of what glyphosate actually means, how it is used and what it does for food production.

Glyphosate is an insecticide that is used in agriculture.

http://www.cerij.or.jp/service/09_chromatography/L-column_application_data/L2126.pdf , farmers, as well as nature all benefit from the use of herbicides containing glyphosate in the field of agriculture. This is essential for effective control of weeds, a secure food supply, and environmental sustainability. Let's dive deeper into each benefit.

According to the United Nations Food and Agriculture Organization (9 U.N. グリホサート and Agriculture Organization) The organization estimates that farmers lose between 30-40% and 60 percent of their crops each year due to pests and weeds. It's a devastating loss, especially for farmers, considering that these crops are the basis of their livelihood.

It's not a surprise that farmers depend on their reliable equipment year after year. Application of glyphosate on fields is a proven method to keep destructive weeds out of crops, especially glyphosate-tolerant crops.

Crops and. weeds - the fight of their life

Glyphosate is an herbicide that provides crops with a chance to fight.

Benefits for Canadians and consumers worldwide: abundant, affordable food

The population is increasing, and half of today's food-growing land is at risk of becoming inaccessible within less than 40 years due to the desertification process and land degradation.10 This is causing an increase in food shortages. Canadians might have to pay as much as 55% more for food if they don't implement modern farming methods including using Glyphosate.11

It would also make it more difficult for us to find the food we are drawn to. Farmers can to grow more of the staple foods we love for many years due to the advancements in research in plant science.

Glyphosate is more than a herbicide. It can also help keep produce affordable at the grocery store. Glyphosate can also assist farmers to take care of their biggest asset that which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Make sure you have the food that we love to eat on your table

Farmers can prosper when they use crop protection tools like glyphosate, to guard crops from pests and disease.

42% more grains, as wheat and corn

72% more fruit

83 percent more vegetables and potatoes12

The benefits are obvious. But is Glyphosate safe?

It is crucial to remember that all pesticides should be used in accordance with the directions on the label. Canada has two regulatory agencies for glyphosate: the Canadian Food Inspection Agency, which inspects crops to see the presence of pesticide residue. The other is the Pest Management Regulating Agency (PMRA) is the one that offers the guidelines for regulatory compliance for product evaluations, approvals, and other guidelines (or refusals) and is the one with the most extensive evaluation processes across the globe.

Although グリホサート eu make sure that farmers use herbicides approved by the FDA in a safe manner, farmers and manufacturers are crucial in making sure glyphosate has been used correctly and safely to prevent any unintended damage to the natural environment, animals, humans, and other individuals.

Because of technological advancements and the use of precision farming, farmers can use information to be more precise in applying glyphosate to specific zones.

Concerning pesticide residue, it is very rare for glyphosate residue to be found in food and, at limits detected, to cause harm. CFIA assures farmers that they apply herbicides in a safe manner and adhere to established residue limits16. This is rare and doesn't present a threat to the health of animals or humans17.

Glyphosate use as part of sustainable practices in agriculture

Farmers use herbicides, like glyphosate, to help with an integrated pest/weed management practices--meaning they are using more than herbicides to control weeds. Glyphosate has allowed them to adopt conservation-tillage / non-till practices which provide long-term benefits to the soil, air , and the natural the environment.

- Reducing or eliminating plowing/tilling

To cut CO2 emissions

Capturing carbon soil

Improve soil health

- Reducing runoff and limiting erosion13

"No pesticide regulator in the entire world considers the glyphosate ingredient to pose a risk of cancer to humans at the current exposure levels." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations How to Feed the Planet in 2050

It is now more important than ever for Canadian farmers to be equipped with the tools, technologies, and support required to meet the growing demand for food supplies.

By following the best agricultural, pest control and food safety practices, farmers will continue to ensure our food is nutritious and safe. And glyphosate is just one of the many tools they will use to ensure Canadians, and people around the globe can access nutritious and affordable food--now and in the future.
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