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GlyphosateOur food supply is secure for the future Why farmers use Glyphosate as a sustainable crop fertilizer.
It's not a surprise that the population of the world is growing. By 2050, we're expected to be 9.7 billion people worldwide--over 2 billion more than today.1 However, the world's farmable land isn't expanding with us. This causes serious issues for farmers, who must produce enough food products of top quality to feed Canadians as well as other people across the globe.

Canada is the fifth largest food exporter globally.2 As the population grows, Canadian farmers in particular will play an important role in providing the world with the food it requires. They will be faced with greater demands than ever and will also have to control pests, diseases and weather fluctuations to ensure that their soil is healthy and productive for the generations to come.

To meet increasing demand, farmers will have to produce 70% more food in 2050. *Source: Food and Agriculture Organization of the United Nations. How to provide food for the world by 2050

The Food and Agriculture Organization of the United Nations. How to provide for the whole world by 2050

Farmers aren't equipped to deal with this rising demand. The good news is that the latest tools and technologies such as herbicides like glyphosate can assist farmers control weeds more precisely and efficiently, leading to an improved sustainability and security of food supply.

What is glyphosate exactly?

Glyphosate is a popular choice as a non-selective, versatile herbicide by land managers as well as gardeners across the globe. It's been in use for more than 40 years. It works by blocking the enzyme plants (in this case unwanted weeds) need to develop. Glyphosate is safe for humans and animals if it is used in a safe manner.

Glyphosate can be utilized in a variety of other ways than just agriculture. It is utilized in municipal areas to protect the public and wildlife against harmful weeds.6 In addition, it is employed to stop burning and ensure the visibility of railway tracks.

Recently, there's been increased attention to glyphosate's use in our daily lives. While it's important to know what goes into our food, it's worth noting that over 160 international health regulatory organizations including Health Canada, agree that the use of glyphosate in a safe manner for humans is feasible if it's done correctly.

Canadians will be better equipped to comprehend the effects of glyphosate and how it functions and why it's essential for the production of food.

Glyphosate can be used in the process of increase the yield of crops.

Glyphosate-based herbicides can be utilized in agriculture to benefit farmers, consumers as well as the environment and everyone else. This is essential for effective control of weeds, a secure food supply and sustainability of the environment. グリホサート 希釈 Let's look at each one.

https://www.nagoya-u.ac.jp/researchinfo/result/2022/04/post-241.html According to the United Nations Food and Agriculture Organization (9 U.N. https://search.yahoo.co.jp/video/search?rkf=2&ei=UTF-8&fr=wsr_gvu&p=%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88 Food and Agriculture Organization) Farmers across the world lose between 30-40% and 60% of their crops each year to pests and weeds. This is devastating, particularly for farmers who rely on those crops for their livelihood.

It's not a surprise that farmers rely on their reliable equipment year after year. Glyphosate is an effective way to control destructive weeds in fields, especially those that are resistant to glyphosate.

Crops against. https://www.env.go.jp/content/900540867.pdf Weeds: the battle for their existence

A farmer's crops must compete with up to 30,000 varieties of weeds for space, water, nutrients and light.9 Glyphosate can give crops an edge.

Canada and the world have many benefits: Affordable, plentiful food

This is leading to a greater risk of the risk of food insecurity. Canadians can pay up to 55% more to buy food if they do not implement modern farming methods, such as using Glyphosate.11

This could make it harder for us to find the foods we are drawn to. However, thanks to plant science, farmers will be in a position to produce more of our most-loved food items over time.

Glyphosate is a great way to manage the spread of weeds. グリホサート It also can help keep food prices down at the grocery. Glyphosate is also used to assist farmers to take care of their most valuable asset, that which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Keep the dishes we love on your table

Farmers will grow more efficiently by using crops protection devices (including glyphosate) are used to protect crops from diseases or pests.

42% More grains like corn or wheat

72 percent More Fruit

83% more vegetables & potatoes12

These are the obvious benefits. But is it really safe to use glyphosate?

Simply simply put, yes. As with every other pesticide, it is best to use according the label instructions. The Canadian glyphosate regulation is controlled by the Canadian Food Inspection Agency. The agency checks crops for residues of pesticides to ensure that farmers use it in a safe manner. It also has the Pest Management Regulation Agency (PMRA), which provides guidelines, evaluations of product submissions and rejects or approvals. They also have one of the most thorough evaluation procedures anywhere in the world.

While regulatory agencies ensure that farmers use herbicides approved by the FDA in a safe manner producers and farmers play an important role in making sure glyphosate has been properly and safely used to avoid any harm to the natural environment, animals or humans as well as other people.

Also, thanks to improvements in technology and use of precision farming, farmers have the ability to leverage data to be even more precise when it comes to the application of glyphosate, both where it's applied and the amount applied.150

In the case of the residue of pesticides, it's rare for glyphosate to be detected on food and, in the case of limits it is not likely to cause harm. CFIA assures that farmers apply herbicides effectively and in a safe method and remain within limit of residues.

Sustainable farming practices are a part of the use of Glyphosate

As part of an integrated pest/weed control system, farmers apply herbicides, such as glyphosate. They employ several herbicides to manage weeds. Glyphosate has allowed them to adopt conservation-based tillage or non-till methods which have long-term benefits for the soil, the air and the environment.

- Eliminated or reduced plowing or tilling

- Reducing CO2 emissions

Capturing carbon in the soil

Improve soil health

- Reducing runoff and limiting erosion13

"No pesticide regulatory authority across the globe currently thinks that glyphosate poses risk to human health at the present levels." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations, How to feed the planet by 2050

Now is a better time than ever before for Canadian farmers to have access to the tools, technologies and resources needed to meet growing demand for food supplies.

Food safety, good agricultural practices and pest control methods will help farmers are able to continue protecting our food supply. Glyphosate is only one of numerous tools they'll use to ensure that Canadians and other people across the globe can access nutritious and affordable food today and in the future.
Read More: https://www.nagoya-u.ac.jp/researchinfo/result/2022/04/post-241.html
     
 
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