Notes

GlyphosateIn the years to come the food supply of our country will be safe: that is why farmers utilize glyphosate to cultivate crops sustainably.
It's no secret that the world's population is growing. The world's population will grow to 9.7 billion by 2050.1 However, this is not happening on farmable land. This presents serious challenges to farmers responsible to produce enough high-quality food for Canadians and others across the globe.

Canada is the fifth largest exporter of food products in the world.2 Canadian farmers will be crucial in providing food for the population that is growing. They will be required to provide more food items than ever before.

Farmers will need 70% more food production by 2050 to keep up with the increasing number of people. * Source: Food and Agriculture Organization of the United Nations.

Food and Agriculture Organization of the United Nations.

Farmers cannot meet this growing demand on their own. The positive side is that the latest technology, including herbicides such glyphosate and other tools, can assist farmers in managing herbicides more efficiently and effectively, creating an sustainable and sustainable food supply.

What exactly is glyphosate?

Glyphosate is a potent, non-selective herbicide used by land managers, gardeners farmers, gardeners and others all over the globe for more than 40 years. It works by blocking the enzymes that plants (in this instance, weeds that are not wanted) need to grow. Glyphosate is safe for both animals and people if used correctly.

There are many other uses for glyphosate, too. Municipalities utilize it in urban green spaces to protect the wildlife and public from poisonous weeds.6 It's also used on railways to keep visibility for train conductors and to prevent fires from forming on the tracks.7

Recently, there's been a greater focus on glyphosate's use in our daily lives. Although it's essential to ask what goes onto and into our food items, it's also important to know that more than 160 of the world's government health regulatory agencies which includes Health Canada, agree that glyphosate is safe for humans when utilized correctly.8

Canadians must be better aware of glyphosate and the ways it is used. This will help reduce their fears.

https://kotobank.jp/word/%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88-486290 Glyphosate is a fertiliser that can be used to cultivate crops.

グリホサート ラウンドアップ Glyphosate-based herbicides can be used in agriculture to benefit consumers, farmers as well as the environment and everybody else. This is crucial for efficient herbicide control, safe food supply, and sustainable development of the environment. Let's explore each of these benefits in more detail.

According to the United Nations Food and Agriculture Organization the losses could rise to as high as doubling if they aren't protected. This is a significant loss for farmers, particularly when they consider their crops as their livelihood.

It's clear why farmers have come relying on tools all year long. Glyphosate is a powerful method to manage destructive weeds in fields, especially when they are resistant to glyphosate.

Crops against. Weeds: The fight of their lives

A farmer's crops will have to compete with up to 30,000 kinds of weeds to get space food, water, nutrients and light.9 Glyphosate can give crops a fighting chance.

Canadians and other consumers around the globe reap the benefits of a wide selection of affordable food

The population is growing and the majority of the agricultural land is at risk due to soil degradation and desertification.10 This has led to increasing food security. In the absence of modern agricultural innovations and the use of glyphosate, Canadians might have to spend 55% more on food.11

In addition, it will become increasingly difficult to obtain the food items that we love. With the help of science in plants, however, farmers will be able to produce sustainably the majority of our favorite staple food items for the many years to be.

Glyphosate can do more than help keep your produce at a reasonable cost. Glyphosate is also used by farmers to manage the land that Cherilyn Joy-Nagle, a resident of Mossbank in Saskatchewan refers to as "their most valuable asset"--their land.

Make sure we have the foods we love on our tables

Farmers can grow better by using crop protection tools (including glyphosate) are used to protect crops from diseases or pests.

42% more grain such as corn and wheat

72% More Fruit

83% More vegetables and potatoes12

These benefits are obvious. But is it safe to use?

Simply simply put, absolutely. As with all pesticides, you should always follow the instructions on the label. In Canada the use of glyphosate is regulated by both the Canadian Food Inspection Agency (CFIA), which inspects crops for pesticide residue, ensuring the use of the pesticide is done correctly and also the Pest Management Regulatory Agency (PMRA) that provides the regulatory guidelines for product submission evaluations, as well as approvals (or rejections)--and is one of the most intensive evaluation processes throughout the world.14

Although regulatory authorities are accountable for ensuring that farmers use appropriate herbicides, farmers and manufacturers also are essential in ensuring that glyphosate can be utilized safely and correctly so that there isn't any unintended harm to the environment, animals or human beings.

Furthermore precision agriculture has helped farmers to make use of data and enhance their ability to apply glyphosate precisely to exact locations and amounts.

Glyphosate residues are rarely found in food items. https://cbijapan.com/gmo/question/epa（米国環境保護庁）は、グリホサートの残留許/ It may cause damage in the event that it is found to be within certain limits. https://www.pankougyokai.or.jp/information/glyphosate.html CFIA assures that farmers are using herbicides in a safe and effective way and stay within established residue limits.

Glyphosate usage as part of sustainable agriculture practices

Farmers utilize herbicides, such as glyphosate in integrated pest/weedmanagement methods. This means they are using more herbicides, not just weedicides. Glyphosate enabled farmers to use conservation techniques and no-till methods to provide long-term benefits for soil and air.

- Eliminated or reduced plowing/tilling

To cut CO2 emissions

Capturing carbon soil

Improve soil health

- Reducing the amount of water that runs off and limiting erosion13

"No pesticide regulator authority in the world currently considers the glyphosate chemical a cancer risk to humans at the present levels at which they are exposed." - Health Canada, January 11, 2019.

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World by 2050

Making sure Canadian farmers are equipped with the technology, tools and assistance they need to meet the growing food demands of a growing population is more crucial than at any time in the past.

By following good agricultural, pest management and food safety procedures Farmers will continue to ensure our food supply is healthy and plentiful. グリホサート cas Glyphosate is one of the many tools they'll use to ensure that Canadians, and people around the world can access nutritious and affordable food today and in the future.
Read More: https://cbijapan.com/gmo/question/epa（米国環境保護庁）は、グリホサートの残留許/