Notes

GlyphosateWhy farmers choose to grow organically using glyphosate to ensure we will have food for many years to come.
It's obvious that the world's population is growing. The world is projected to contain 9.7 billion people by 2050.1 The agricultural land in the world is not growing at the same rate as ours. This presents a number of serious issues for farmers charged with producing enough high-quality food to feed Canadians as well as people across the world.

Canada is the fifth largest exporter of food, globally.2 As the population grows, Canadian farmers in particular will play an important part in providing the world with the food it requires. They will be faced with more demands than ever before and will also have to manage the effects of pests, diseases, and changes in weather to ensure their land is productive and healthy for the next generation.

To support the growth of the population, 70% more food is required by 2050. *Source: The Food and Agriculture Organization of the United Nations How to Feed the world in 2050

The Food and Agriculture Organization of the United Nations, How to feed the planet by 2050

Farmers aren't equipped to deal with the growing demand. Technology and tools of the present, such as herbicides such as glyphosate can be utilized to assist farmers to effectively and precisely manage weeds, which leads to an increased security and sustainability of food supply.

What exactly is glyphosate?

Glyphosate, a multi-purpose and non-selective herbicide, is used by gardeners, land managers, and farmers around the world for more than forty years. It works by blocking the enzyme that plants (in this case , unwanted weeds) need to grow. These enzymes aren't present in animals or humans. animals.4 Therefore glyphosate poses little risk to the other.

Glyphosate can be utilized in other applications than agriculture. Municipalities use it in urban green areas to protect wildlife and the public from harmful weeds.6 Additionally, it is employed on railways to keep conductors in view and to avoid fires.

Glyphosate and its use have been the focus of more interest in recent times. While it's important to question what's in our food, it's important to note that more than 160 health regulatory bodies which includes Health Canada, agree that glyphosate is not harmful to humans when used correctly.8

Canadians must be better aware of glyphosate and the ways it is used. This can ease their concerns.

グリホサート Glyphosate is a chemical pesticide that is used in agriculture.

The use of herbicides based on glyphosate benefits consumers, farmers and the natural environment. It is crucial to effective control of weeds as well as food security and environmental sustainability. Let's explore every benefit.

In the world, farmers lose between 30-40% to 40 percent of their crops to diseases, pests and weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO) the losses could be doubled when crop protection methods are not used. This is a massive loss for farmers, especially considering the crops they grow as their main source of income.

It's not a surprise that farmers depend on their reliable equipment year after année. Applying glyphosate in fields with resistant to glyphosate is an established method to keep weeds that are destructive away from their crops.

グリホサート Crops vs. weeds - the fight of their life

Glyphosate offers plants a chance to fight.

Benefits to Canadians and consumers worldwide Benefits to Canadians and consumers worldwide: plentiful, affordable food

The population is growing, and half of the land that is used for food production is in danger because of the degradation of land and desertification.10 This has led to increased food security. Canadians will spend 55% less on food if there are no modern farming innovations such as the use of glyphosate.11

Foods we love would be more difficult to locate. Science-based agriculture will enable farmers to keep growing our favorite staple foods for many more years to come.

Glyphosate is a great herbicide to help control the weeds and ensure that produce is affordable in the supermarket. It helps farmers care for the land that Cherilyn Jolly Nagle is one of the Saskatchewan farmer, calls "their most valuable asset", which is their land.

Keep the foods you love at your table

If tools to protect crops like glyphosate and others are used to protect crops from pests and diseases the farmers are able to increase:

42% more grains are similar to corn and wheat

72 percent more fruit

83 percent more potatoes and vegetables

The benefits are obvious. グリホサート https://www.sigmaaldrich.com/JP/ja/product/sial/45521 But is glyphosate safe to use?

Simply said simply, yes. グリホサート And, like every other pesticide, it is best to use in accordance with the instructions on the label. Canada has two regulation agencies that regulate glyphosate. One is the Canadian Food Inspection Agency, that inspects crops to see if there is any pesticide residue. The other is the Pest Management Regulating Agency (PMRA) is the one that provides the regulatory guidelines, product evaluations and approvals (or refusals) and also has one of the most comprehensive evaluation procedures in the entire world.

And while regulatory agencies ensure that farmers are using approved herbicides, manufacturers and farmers also have a significant role to play in ensuring glyphosate is used properly and safely so that there is no risk of harm to animals, the environment or human.

The use of precision technology and farming has allowed farmers to gain more control over the use of glyphosate. They can also pinpoint exactly where and how the glyphosate is used.

In the case of pesticide residues, it's very rare for glyphosate residue to be detected on food and, in the case of limits it is not likely to cause harm. CFIA makes sure that farmers use herbicides correctly and follow established residue limits16. It is not common and it does not pose a risk to the health of animals or humans17.

The use of glyphosate is a component of sustainable farming practices

In an integrated pest/weed control system, farmers use herbicides, such as glyphosate. They employ several herbicides to manage the weeds. Glyphosate has enabled them to implement conservation tillage/no-till methods that offer long-term benefits for the soil, air, and our environment as a whole and include:

- Elimination or reduction of plowing/tilling of the land

- Reducing CO2 emissions

Capturing carbon from the soil

- Improve the health of your soil

- Reducing water flow and limiting erosion13

"No pesticide regulatory authority anywhere in the world thinks that glyphosate poses an hazard to health at the present levels." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations, How to provide for the planet's needs in 2050

It is more important than ever making sure that Canadian farmers have all the technology, tools and assistance they require in order to supply the growing food needs of the growing population.

By following proper agricultural, pest management and food safety procedures Farmers will ensure that our food supply is healthy and plentiful. https://cbijapan.com/gmo/question/epa%EF%BC%88%E7%B1%B3%E5%9B%BD%E7%92%B0%E5%A2%83%E4%BF%9D%E8%AD%B7%E5%BA%81%EF%BC%89%E3%81%AF%E3%80%81%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88%E3%81%AE%E6%AE%8B%E7%95%99%E8%A8%B1/ Glyphosate is one of the many tools they use to ensure Canadians and others around the globe have access to healthy, affordable food in the present and in the future.
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