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What is Roundup ready and what are Roundup-ready crops? Roundup Ready refers to a trademarked line of genetically altered crop seeds that are resistant to Roundup. ラウンドアップ The crops are referred to as Roundup Ready.
Roundup: Who was the one who invented it?
ラウンドアップ 稲 John Franz, a Monsanto Chemist, found that Glyphosate is an active ingredient in Roundup in 1970. In the year 1970, the majority of herbicides in the ag field were pre-emergent. This means that they were applied before the plants and weeds had appeared. Glyphosate's remarkable post-emergent ability in controlling large numbers herbicides for broadleaf and grass was something very special. Its unique combination of its exceptional environmental (soil destruction rapid degradation, no carryover) as well as toxicological (extremely small toxicity to beneficial organisms, mammals as well as beneficial organisms.), was what made it a revolutionary product.
When was Roundup first launched?
ラウンドアップ Roundup(r) initially introduced in 1974 to the market as an insecticide that was broad-spectrum it quickly became a major global agricultural chemical. Roundup(r), which was originally used in ditches, railroads and on fields between the growing seasons, quickly grew to the forefront. This gave farmers the capability to control the growth of grasses and broadleafweeds in the soil. This way they could lessen the need to tillage, preserve soil structure, and lessen soil erosion.
The Roundup Ready GMOs followed.
Inspired by the groundbreaking developments in the field of recombinant DNA technology in the 1970s, Monsanto scientists recognized the many benefits to farmers if Roundup(r) could be directly applied on growing crops to eliminate weeds from their fields. The challenge was first tackled by a small team of scientists headed by Dr. Ernie Jaworski (Rob Horsch and Steve Rogers), In the early 1980s , this team had developed the first methods to introduce genes in plants. Our focus shifted to the development of viruses-resistant plants, which are resistant to insects and also Roundup.
It was found out that Roundup could block the biochemical pathway of plants which create aromatic amino acids. (Both animals as well as humans do not have this pathway, which explains Roundup's superior level of mammalian safety). Additionally it quickly broken down by soil microorganisms. Researchers from our lab discovered plant and microbe genes that conferred herbicide tolerance. The USDA approved the first field tests of Roundup Ready plants in 1987. The Roundup-resistant plant was genetically modified tomatoes that proved resistant to Roundup. In the following years, the Roundup Ready trait, which was the bacterial genetic trait, was discovered and introduced to crops.
https://www.komeri.com/search/ラウンドアップ/?dispNo=&codeSearch=0&searchFirst=1 Let's take a look at soybeans. For an example to address the following questions: What is Roundup Ready soybeans? And what is their manufacturing process? ラウンドアップ イシクラゲ Roundup Ready soybeans are genetically engineered in order to be able to resist the herbicide Roundup. Because every soybean seed was infected with the Roundup Ready gene prior planting, these soybeans are resistant to the chemical glyphosate. This allows farmers to spray their field with herbicides without having to end their plants.
Roundup Ready crops changed agriculture and the field of agricultural science in 1996. Roundup resistance was quickly acknowledged by farmers and widespread adoption occurred. Today, over 90 percent of U.S. cotton and soybeans use Roundup Ready crops. ラウンドアップ Roundup Ready crops are simpler and improved weed control systems that resulted in greater yields of the crop. Along with reducing tillage and equipment costs, Roundup Ready crops also make harvesting easier because there are fewer plants. A major environmental benefit is the increased the use of conservation cultivation: farmers are able to reduce their energy consumption, GHG emissions and soil structure, while also preserving soil structure. In 2013, this was equivalent to removing 28 billion kg of CO2 from the air, or equal to removing 12.4 million cars from the road for one year (Source: PG Economics).
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