Notes

Is tap water contaminated with herbicides containing glyphosate? Where are the unfounded stories being sourced?
What is a glyphosate-based herbicide? グリホサート グリホサート http://www.tomson.co.jp/product/herbicide/001/ And what is its purpose?

Glyphosate (ingredient name "glyphosate isopropylamine salt") is an herbicide that is used in gardening and agriculture across the world , including Japan. When it is sprayed, it gets absorbed from the green parts such as stems and leaves, migrates to the roots, and withers the entire plant. Because it's a non-selective herbicide it will kill all plants if the agent is applied on the leaf surface. Pesticide companies often sell glyphosate-based herbicides after the patent period has expired. All herbicides based on glyphosate are verified and tested.

Glyphosate has one of its most distinctive characteristics that is its security. This is due to it being able to block the action of enzymes found in plants (not present on animals) and is low in toxicity to animals. Furthermore, when the sprayed chemical solution comes into contact with soil it becomes a food for microorganisms, and it is separated into carbon dioxide, water, etc. This is further distinguished by the fact that no herbicide components are left. It is a well-known pesticide that is widely used worldwide, and reduces greenhouse gasses because it permits the cultivation of crops that do not require tillage.

Glyphosate from tap water

Tap water is safe

Is glyphosate added to tap water?

Weekly Shincho reported that in April 2020, there would not be a standard value for glyphosate remaining in water that is filtered. It will be the target value. This value is higher than the values of other pesticides or countries. It also includes drinking water that is polluted by pesticides. In an article, I stated that there was. This raised concerns about the possibility that tap water may contain high levels of contaminants. However, this isn't the case.

First of all, the reason that glyphosate doesn't have an "standard value" instead of a "target value" is that , if the standard for draft water quality value (concentration that is safe drinking 2 liters of tap water each day for the rest of your life) is glyphosate, it will take 10 minutes of 2ppm. The reason is that tap water has never had concentrations of glyphosate exceeding 0.2ppm (which is 1). In reality, in an examination conducted by the Ministry of Health, Labor and Welfare in Japan, there were no instances of glyphosate being detected in tap water in Japan with a concentration of more than 0.02 ppm. It is true that there is no risk of being found.

The glyphosate spraying in soil will degrade at half the rate in only two days. グリホサート The same concentration will be transferred to tap water and rivers, and will not be contaminated.

Japanese tapwater is secure

Tap water in Japan has been found to be safe. It is safe drinking tap water as it is. There are 51 inspection items which must be cleared prior to the sale of tap water. The water is under strict quality controls as required by law. Based on the difference in pH in water, it can be classified as "acidic", 'neutral", or "alkaline". However Japan's water quality standard states that tap water should have a pH that is close to neutral (5.8 or higher , and 8.6 or less). There is a chance that iron rust can be discovered in your water supply pipes.

How does tap water get made? Tap water is mainly made from water that is surface like water from dam lakes or water from rivers. After removing impurities through precipitation and filtering, the water is sterilized in the water purification plants. Every household is supplied with water from the tap through its pipes.

Story of Japanese standard value for residues of pesticides

Japan's glyphosate standard for wheat is 5ppm. But it was 5ppm before December 2017. There are various opinions regarding this. Some say "We reduced 30ppm by six times and despised any health damage."

Glyphosate from tap water

The standard residual value for glyphosate is the equivalent to the standard international.

Truth is that we didn't reduce the standards. https://www.nagoya-u.ac.jp/researchinfo/result/2022/04/post-241.html We modified it to reflect the international residual standard. Japan imports large quantities wheat from South America. The importer (the foreign producer) controls the amount of glyphosate utilized according to the standard of international standards (30ppm). The Japanese standard value is 5ppm. Anything that is higher than the standard will be penalized. If this happens, the availability of wheat would be restricted and Japanese food may be threatened. This is why we have updated the standard value to conform to the international standard. The current standards are safe and do not cause any concerns.

It is essential to have a good understanding of the glyphosate

It is important to have the right information of the latest scientific research, so that consumers do not get influenced by feelings regarding pesticide residues. It is also essential to enjoy your eating habits without getting distracted by gossip.


Here's my website: https://news.yahoo.co.jp/articles/27b487520290203887047fd4ea5eb2ea44702279