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Is the tap water contaminated with glyphosate herbicides? Where did the unsubstantiated reports originate?
What is a glyphosate herbicide ? And what is its purpose?

Glyphosate (ingredient known as "glyphosate iopropylamine sal") is a herbicide for farming and gardening across the world which includes Japan. グリホサート The spraying process absorbs it from the green parts of plants, like the stems and leaves. It then migrates to roots and eventually withers the whole plant. Because it is an herbicide that is non-selective, all plants will die when the agent is sprayed to the leaf's surface. Pesticide companies typically sell glyphosate-based herbicides after the patent expires. The glyphosate herbicides available in the market have been subject to rigorous inspection.

One of the characteristics of glyphosate is "safety" it is very low in the degree of toxicity to animals through a mechanism which hinders the action of the enzymes found in plants (not found in animals). The chemical solution sprayed is food for microorganisms after it comes into contact with soil. グリホサート It is then differentiated into water and carbon dioxide. グリホサート cas This makes it distinctive as it is free of herbicide ingredients. It is recognized worldwide as a pesticide which aids in the reduction of greenhouse gas emissions.

Glyphosate is a component of tapwater.

グリホサート 分析 Tap water is safe and has no risk

What are the effects of glyphosate on tap water?

Weekly Shincho reported that in April 2020 there would have no standard amount of the chemical glyphosate in water that is filtered. It will be the value that is targeted. Additionally, it is higher than other pesticides as well as other countries and water contaminated with pesticides. I have written an article stating that there is. This has raised concerns that the high levels of glyphosate could remain in tap water. But this is incorrect.

The first thing to note is that glyphosate does not constitute a "standard" value. It's only a "target" value. This is because a concentration of more than 0.2ppm (1) has never been observed in the tap water. In fact, in a survey by the Ministry of Health, Labor and Welfare There are no instances of glyphosate being detected in water from taps in Japan that exceeds 0.02 ppm. The truth is that there is no risk of being found.

In addition, the soil will decay at a rate of about half one percent over the course of two days after the spraying. The same amount of glyphosate will be transferred into rivers and tap waters and won't pollute the water.

Japanese tap water is healthy

Tap water from Japan is considered to be safe. It's safe to consume tap water as it is. There are 51 standards for inspection, and water supplies are controlled by strict quality standards. The difference in pH of water is what determines whether it is neutral, acidic or alkaline. Japan's water quality standards require that tap water be neutral (5.8+ and 8.6+). If your home's water supply pipes are damaged, iron rust might remain an option.

How does tapwater get produced in the first instance? Tap water is made primarily from water sources , such as dam lakes and rivers. The water collected in the purification plant for water gets sterilized by injecting chlorine after removing impurities via precipitation and filtering. The water that is produced in the water purification plant is piped to every home.

A story about Japanese standard value for pesticide residues

The standard value for glyphosate residue for wheat in Japan is 5 ppm at present, but until December 2017 it was at 5 ppm. http://############################################################################################################################################################################################################################################################### There are numerous opinions on this issue, such as "We reduced it to 30ppm , which is six times more and ignored health risks."

Glyphosate in tapwater

The residual value of glyphosate is exactly the same as the value for international use.

In reality that we didn't reduce the standards. We adjusted it to match the international residual standard. Japan imports large quantities of wheat from South America, Canada, and the United States. The importer, or the overseas producer, is responsible for the use of glyphosate at 30ppm. The standard Japanese value is 5ppm. Anything that is higher than the limit will be snubbed. This will lead to a reduction in the supply of wheat and could result in Japanese food items being endangered. The standard value has been updated to match the international standard. The current values don't pose any safety issues.

Learn to comprehend glyphosate in a clear manner

To prevent consumers from being influenced by emotional conversations about pesticide residues, it is vital to gather the correct information based on research carried out by experts. You should also be able to enjoy food without being distracted be distracted by gossip.


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