Notes

GlyphosateGlyphosate is a choice for farmers who want to sustain their farming to ensure our future food supply in the long run.
It's clear that world populations are increasing. It's not a secret that the world's population is increasing. In 2050, the population will be 9.7 million people.1 But the amount of land that can be used for farming in the world isn't growing as fast as we are. This presents significant challenges for farmers who are responsible for providing high-quality food for Canadians as well as other people worldwide.

Canada is currently the 5th largest exporter of food, globally.2 As the population grows, Canadian farmers in particular will play a crucial part in providing the world with the food it requires. グリホサート Not only will they need to meet more demand than they have ever had to, but they will have to meet it while they fight off diseases and pests that threaten their crops, manage unpredictable changes in weather, and ensure that their soil is solid and healthy for the next generation of farmers to come.

In order to provide for the increasing population, farmers will require 70 percent more food in 2050. * Source: Food and Agriculture Organization of the United Nations.

Food and Agriculture Organization of the United Nations.

The increasing demand for food is just too difficult for farmers to manage on their own. Modern technology, like herbicides and glyphosate are able to assist farmers in managing herbicides effectively and effectively. This leads to the sustainability of a stable and sustainable food supply.

グリホサート What is glyphosate exactly?

Glyphosate has been utilized for more than 40 years by farmers, land managers, and gardeners worldwide. It is a chemical that blocks the activity of enzymes that plants (in this instance, weeds that are not wanted weeds) require to develop. Glyphosate is safe for both humans and animals if used correctly.

Glyphosate can also be used in other fields other that are not related to agriculture. Municipalities employ the chemical in their urban green areas to protect the public and wildlife from harmful weeds.6 It's also employed on railways to maintain the visibility of train conductors and stop fires from spreading across the tracks.7

More recently there's been an increased awareness of the use of glyphosate in our lives. グリホサート While it's important to consider the ingredients in our food and beverages, it is important to remember that over 160 global health regulatory bodies, including Health Canada have agreed that glyphosate, when used properly, is safe to consume by humans.

Canadians must be better educated about glyphosate, and how it is utilized. This will help alleviate their worries.

What is the reason to use glyphosate for agriculture?

Farmers, consumers, and nature all benefit from the use of glyphosate herbicides in the field of agriculture. It is vital for effective herbicides as well as sustainable food supply as well as environmental sustainability. Let's examine each of them.

According to the United Nations Food and Agriculture Organization the world's farmers could lose anywhere between 30-40% and 50 percent of their crops due to weeds, pests, and disease. This is especially devastating for farmers as their livelihoods depend on these crops.

It's not unusual for farmers to come to rely on tools every year. Applying glyphosate to the fields is an effective method of keeping harmful herbicides from crops particularly glyphosate-tolerant ones.

Crops and Weeds, fighting for their lives

Glyphosate is a powerful ally for crops.

Canadians as well as other consumers across the globe reap the benefits of plentiful, cheap food options

The number of people living in Canada is on the rise and half of our food-growing land could become unusable within 40 years. This is leading to food shortages. グリホサート Canadians might be paying 55% more for food if they don't have modern farming technologies like Glyphosate.

Not only that, the foods we love eating will become increasingly difficult to get. However, the good news is that farmers will continue to cultivate our favorite food items thanks to the science behind breeding plants.

Glyphosate isn't just used to in removing weeds and maintain the price of produce at the grocery store however. グリホサート Glyphosate can also assist farmers to take care of their most valuable asset which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Keep the dishes that we love to eat on your table

Farmers can flourish by using crop protection tools, such as glyphosate are employed to guard their crops from disease and insects.

42% More grains, such as wheat or corn

72% more fruit

83 percent more potatoes and vegetables

These benefits are obvious. But is Glyphosate really safe?

Simply put it, yes. As with every other pesticide, it is best to use according the label instructions. The Canadian Food Inspection Agency (CFIA) checks crops for residues of pesticides and makes sure farmers are using the product correctly. The Pest Management Regulatory Agency (PMRA) offers regulatory guidelines, product submission evaluations, approvals (or rejections) and one of the most rigorous assessment processes globally.

Although the regulatory agencies are responsible for ensuring that farmers are using approved herbicides, farmers and manufacturers play an important role in ensuring that glyphosate is been used correctly and safely to avoid any harm to the natural environment, animals as well as human people.

Also, thanks to improvements in technology and use of precision farming, farmers have the ability to make use of data to be even more precise in their application of glyphosate both where it's applied and how much is applied.150

It is rare to find glyphosate can be found in food items. CFIA assures farmers that they use herbicides in a safe manner and are complying with established limits for residues16. It is very rare to detect glyphosate in food items at low levels that are well beneath the Canadian Government's limit.17 As it would not cause any harm for humans or animals18.

Use of glyphosate as part sustainable farming practices

Farmers employ herbicides like glyphosate as part of integrated pest/weed management practices. This means that they employ more herbicides than weedicides. Glyphosate has helped them implement conservation tillage/no-till methods that offer long-term benefits to soil, air, and the surroundings as a whole, including:

- Reducing or eliminating plowing/tilling

- Reduction in CO2 emissions

Capturing carbon from the soil

Improve soil health

- Reducing flow of water and limiting erosion13

"No pesticide regulator around the globe currently assesses the glyphosate chemical a cancer risk to humans at the current levels at which they are exposed." -- Health Canada, January 11 2019.

The Food and Agriculture Organization of the United Nations. How to feed the entire world by 2050

It's more important than ever to ensure that Canadian farmers have access to the technology, tools, support and tools needed to satisfy the food supply demands of an ever-growing population.

Good agricultural, food safety, and pest management practices will ensure that farmers are able to continue protecting our food supply. Glyphosate is just one of many tools they will use to ensure that Canadians and other people across the world have access to affordable and healthy food now and in the future.
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