Notes

GlyphosateWhy farmers prefer to grow organically using glyphosate to ensure that we have enough food for the foreseeable future.
It's not hard to see that the world is experiencing growth in the population. We are expected to reach 9.7billion people by 2050. This is over two billion more than today.1 But the land that is used for agriculture in the world isn't expanding with us. Farmers who must produce top-quality food that can be consumed by Canadians and the rest of the world face significant challenges.

Canada is currently the fifth-largest exporter of food globally.2 Canadian farmers are expected to play a significant role in supplying the world the food that it requires. They will not only have to cater for more people than they have ever had to, but they'll need to manage it all while having to manage pests and diseases that threaten their crops, deal with erratic shifts in weatherconditions, and ensure their land is kept in good shape and robust for generations of farmers to follow.

By 2050, farmers will need to increase their production by 70% to provide food products to meet the needs of the increasing population. *Source: Food and Agriculture Organization of the United Nations. How to Feed the Planet in 2050

Food and Agriculture Organization of the United Nations.

Farmers aren't able to satisfy this demand by themselves. The latest tools and technologies including herbicides such Glyphosate, enable farmers to tackle weeds effectively and accurately, which results in an improved sustainable, safe food supply.

What is glyphosate? How can it be used?

Glyphosate is a versatile herbicide that is non-selective and is used by farmers, land managers and gardeners around the world for over 40 years. It works by inducing an enzyme needed by plants to grow, in this case undesirable herbicides. Glyphosate is safe for both animals and humans if it is employed correctly.

There are many other uses for glyphosate too. It's utilized in cities to safeguard wildlife and humans from poisonous plants.6 It's also utilized on railroads to improve visibility for conductors as well as stop accidents from happening on the tracks.

In recent years, glyphosate is received more attention and is now being utilized in our daily life. While it is important to be aware of what is in our food and drink It is also important to note that more 160 global health regulatory bodies including Health Canada have agreed that glyphosate, when properly used is safe for consumption by humans.

Canadians should be able to be aware of what glyphosate actually means and how it is utilized and the effects it has on food production.

Glyphosate: What is the reason it's employed in agriculture?

Farmers, consumers, and nature are all benefited by the use of herbicides containing glyphosate in the field of agriculture. It is crucial to efficient controlling weeds, secure food supply, environmental sustainability and sustainable weed control. Let's look at each benefit in more in depth.

Globally farmers are losing 30-40% of their crops to pests, weeds, and disease.9 Without the use of methods to protect crops, these losses could double according to the United Nations Food and Agriculture Organization. This is especially devastating for farmers because their livelihoods depend on these crops.

It is no surprise that farmers depend on their reliable equipment year after année. Glyphosate can be applied to crops with glyphosate tolerance crops. It is a tried and tested method to control harmful weeds.

Crops against. Weeds: A battle of their lives

Glyphosate offers crops the chance to beat up to 30,000 weed species in exchange for light, space, nutrients, and water.

グリホサート Canadians and other consumers around the globe reap the benefits of a wide selection of cheap food options

The number of people living in Canada is increasing, and the majority of our land that is used for food production could become unusable within forty years. This has led to food shortages. Canadians will spend 55% less on food, if there is no new farming techniques, like the use of glyphosate.11

Furthermore, it could be increasingly difficult to find the food items that we love. グリホサート Farmers will be able grow more of the food staples we love for many years due to the advancements in the science of plants.

Glyphosate doesn't just help manage weeds and ensure that you can afford produce at the grocery store However, it also helps to keep produce at a reasonable price. It helps farmers care for the land that Cherilyn Jolly Nagle who is one of the Saskatchewan farmer, calls "their most valuable asset" which is their land.

Keeping foods we love on the table

Farmers can prosper with the use of crop protection tools such as glyphosate to protect crops from pests and disease.

42% more grains, like corn and wheat

72% More Fruit

83 percent more vegetables and potatoes12

The benefits are evident. But is it safe to use?

グリホサート ラウンドアップ It is crucial to remember that all pesticides need to be used in accordance with the directions on the label. グリホサート The glyphosate usage regulation in Canada is controlled by the Canadian Food Inspection Agency. グリホサート The agency examines crops for residues of pesticides to make sure farmers are using it correctly. They also have the Pest Management Regulation Agency (PMRA) which offers guidelines, product submission evaluations and rejects or approvals. They are home to one of the most comprehensive evaluation procedures anywhere in the world.

Although regulatory authorities are accountable for ensuring that farmers use the correct herbicides producers and farmers contribute to making sure that glyphosate is employed safely and in a way that is safe to use, ensuring that there is no harm to animals, the environment or even humans.

Furthermore, precision agriculture has enabled farmers to make use of data and improve their ability to apply glyphosate to the exact locations and amounts.

It is rare for pesticide residues to be found in food. However, it could be harmful if it is. CFIA ensures that farmers are using herbicides in a safe and efficient manner and keep within the established residue limits.

Glyphosate usage as part of sustainable agriculture practices

Farmers employ herbicides such as Glyphosate as part of integrated pest/weed control practices. グリホサート 稲 That is, they use more than just herbicides for controlling the weeds. Glyphosate allowed farmers to adopt no-till and conservation practices which provide long-term benefits for the soil, the environment and the air.

- The reduction or elimination plowing/tilling land

- Reducing CO2 emissions

Capturing carbon in the soil

- Improving soil health

- Reducing the flow of water and limiting erosion13

"No pesticide regulatory authority anywhere in the world considers that glyphosate poses an hazard to health at the current levels." - Health Canada (January 11, 2019).

http://jsct-web.umin.jp/wp/wp-content/uploads/2017/03/28_4_368.pdf The Food and Agriculture Organization of the United Nations. How to Feed the Whole World in 2050

Now is a better time than ever before for Canadian farmers to have access to the tools, technology and resources needed to meet growing demand for food supplies.

We can anticipate that farmers will keep preserving the safety and quality of our food by adhering to the best agricultural and food security practices and pest management. Glyphosate is just one of many tools they'll employ in order to ensure that Canadians and others around the world have access to healthy and affordable food, now and in the future.
Homepage: https://www.thr.mlit.go.jp/yuzawa/01_kawa/syokusei/1st/pdf/sankou-01-03.pdf