Notes

GlyphosateFarmers use glyphosate to ensure sustainable farming to ensure our food supply over the long-term.
It's not surprising that the number of people living in the world is growing. It's not a secret that the global population is growing. By 2050, it will grow to 9.7 million people.1 However, the area of land that could be utilized for agriculture around the world isn't expanding at the same rate as we do. This presents significant challenges for farmers responsible for providing high-quality food for Canadians and others around the world.

Canada is the fifth largest exporter.2 Canadian farmers play a crucial role in supplying food for all. They'll need to be able meet increased demand.

To meet the growing demand, farmers will need to grow 70 per cent more food in 2050. *Source How to feed the world by 2050 by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

This increasing demand is simply too much for farmers to handle on their own. The good news is that current technology, such as herbicides like glyphosate, and other tools, will assist farmers in controlling herbicides more efficiently and effectively making an environmentally sustainable and stable food supply.

What is glyphosate? How does it work?

Glyphosate is a versatile and non-selective herbicide is used by land managers, gardeners as well as farmers across the world for more than 40 years. It is a chemical that blocks the activity of an enzyme plants (in this case, undesirable plants) require to develop. These enzymes do not exist in mammals or humans.4 Glyphosate does not pose any risk to them when utilized correctly.

Glyphosate is also used in different applications other that are not related to agriculture. It is also utilized in municipal green spaces to guard wildlife from harmful weeds.6 It can also be used on railways for safety and visibility as well as to prevent fires.

In recent times, there's been a heightened level of attention on the use of glyphosate in our daily lives. It's crucial to consider the ingredients we consume in our meals. But, over 160 international health regulatory agencies including Health Canada agree that glyphosate is safe when used correctly.

Canadians must be better educated about glyphosate, and how it is used. This will help reduce their fears.

Glyphosate is a pesticide that is used in agriculture.

Glyphosate-based herbicides can be used in the field of agriculture, benefiting farmers, consumers, the environment, and everybody else. This is vital for effective herbicide control, safe food supply and sustainable development of the environment. http://www.greenjapan.co.jp/roundup_max.htm Let's take a deeper look into each of these benefits.

According to the United Nations Food and Agriculture Organization (9 U.N. https://www.nies.go.jp/kisplus/dtl/chem/YOT00096 Food and Agriculture Organization) The organization estimates that farmers lose between 30-40% and 60% of their crops each year due to pests and weeds. It's a huge loss, particularly for farmers, considering that these crops are the basis of their livelihood.

It's clear the reason why farmers have relied on their tools all year long. The application of glyphosate to fields that have glyphosate-tolerant crops is a proven method of keeping harmful weeds away from their crops.

Crops against. Weeds: A battle of their lives

Glyphosate is a herbicide that can give crops a chance.

Canada and around the world enjoy numerous advantages: Affordable, plentiful food

The population is increasing, and 50% of our agricultural land could become unusable within 40 years. This could lead to food security issues. グリホサート Without modern farming innovations and the use of glyphosate Canadians might have to pay 55% more for food.11

Additionally, it would be increasingly difficult to find the foods that we enjoy. However, the great news is that farmers can continue to cultivate our favorite staple food items due to the science behind breeding plants.

Glyphosate does more than just act as an herbicide. It is also a way to keep produce at a reasonable price at the market. Glyphosate is also helpful to farmers in taking care of what Cherilyn Jolli-Nagle, a Saskatchewan farmer, calls "their most valuable asset" the land they own.

Keep the food we love on tables

Farmers can prosper by using crop protection tools, for example, glyphosate. It protects crops from pests and diseases.

42% more grains, like wheat or corn,

72% more fruits

83 percent more vegetables and potatoes12

The benefits of glyphosate are clear. But is glyphosate safe?

It is crucial to remember that all pesticides must be used according to instructions on the label. https://www.roundupjp.com/ Canada regulates glyphosate usage by two organizations: the Canadian Food Inspection Agency(CFIA), which checks the quality of crops and makes sure that they are free from pesticide residue. グリホサート The Pest Management and Regulatory Agency (PMRA) provides the guidelines for regulation and evaluations of submissions.

Although regulatory authorities are responsible to ensure that farmers are using appropriate herbicides producers and farmers contribute to ensuring that glyphosate can be employed safely and in a way that is safe to use, ensuring that there is no harm to animals, the environment or even humans.

The application of precision technology and agriculture has enabled farmers to gain more control over their application of glyphosate. They are also able to pinpoint precisely where and when the glyphosate is used.

グリホサート eu Concerning the residue of pesticides, it's uncommon for glyphosate to be detected on food and, in the case of limits, to cause harm. The CFIA assures that farmers use herbicides in a safe manner and adhere to set residue limits.16 On the rare occasions that it is found in small amounts (e.g. 1 part per billion) this is lower than the limit set by the Government of Canada, and is not a safety or health concern since it doesn't be a risk to human beings or animals.18

Sustainable farming practices are a part of the use of Glyphosate

Glyphosate is used by farmers as part of integrated pest/weed management practices. This means they use more than herbicides to control weeds. Glyphosate has helped them adopt conservation tillage / no-till methods that offer long-term benefits for the soil, the air, and the surroundings as a whole, including:

- Eliminated or reduced plowing/tilling

To cut CO2 emissions

Capturing carbon from the soil

- Improve soil health

- Reducing the amount of water that runs off and limiting erosion13

"No pesticide regulator in the entire world considers the glyphosate ingredient to pose a risk of cancer to human beings at present concentrations." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations. How to provide for the whole world by 2050

It is more critical than ever to ensure Canadian farmers are equipped with the latest technology, tools and support they need to support a growing population.

The best agriculture, food safety and pest control practices can help keep our food safe and plentiful. And glyphosate is just one of the tools they will use to ensure Canadians as well as people all over the globe can access nutritious and affordable food today and for the years to come.
My Website: https://www.jacom.or.jp/nouyaku/news/2020/05/200519-44387.php