Notes

GlyphosateWhy farmers prefer to grow crops that are sustainable using glyphosate: To ensure our food supply for many years to come.
The world's population continues to increase. It is no secret. The world is predicted to be 9.7billion people by 2050. This is over 2 billion more than today.1 However, the world's agricultural land isn't growing as fast as we do. This poses serious problems for farmers tasked with producing sufficient high-quality food for Canadians and the rest of the world.

Canada is currently the 5th largest exporter of food globally.2 As the population grows, Canadian farmers in particular will play a crucial part in providing the world with the food it needs. グリホサート They will have more demands than ever before and also need to deal with the effects of pests, diseases, and changes in weather to ensure their land is fertile and productive for the next generation.

http://www.fsc.go.jp/emerg/inryousui_glyphosate.pdf To meet increasing demands, farmers will need to produce 70% more food by 2050. *Source: The Food and Agriculture Organization of the United Nations How to feed the world by 2050

The Food and Agriculture Organization of the United Nations, How to provide for the planet's needs in 2050

Farmers can't meet this rising demand on their own. Luckily, modern tools and technology such as herbicides like glyphosate can assist farmers control weeds more precisely and efficiently, leading to a more sustainable and secure food supply.

What exactly is Glyphosate?

Glyphosate is a versatile and non-selective herbicide, has been utilized by land managers, gardeners and farmers all over the world for more than 40 years. It is a chemical that blocks the activity of an enzyme the plants (in this instance, weeds that are not wanted weeds) require to develop. These enzymes are not present in humans or animals.4 Thus, when used correctly, glyphosate does not pose a risk to either.5

Glyphosate can be utilized for many other purposes other than agriculture. It is used by municipalities in urban green spaces to shield wildlife as well as the general public from the harmful effects of weeds.6 Also, it is employed in railways to ensure that conductors are clear and to stop fires.

Recent attention has focused on glyphosate, its use in modern life, and how it is used. It's essential to question the ingredients that we consume. グリホサート But, over 160 international health regulatory organizations including Health Canada agree that glyphosate is safe when used correctly.

Canadians ought to be able be aware of what glyphosate actually means, how it is used and the benefits it brings to food production.

Why do we use glyphosate in the agriculture?

Glyphosate-based herbicides can be utilized in agriculture to benefit consumers, farmers, the environment, and everybody else. This is vital for effective weed control, secure food supply and sustainability of the environment. Let's take a deeper look into each of these benefits.

Globally, farmers are losing between 30-40% to 40 percent of their crops to diseases, pests as well as weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO), these losses could double if crop protection techniques aren't employed. This is particularly damaging for farmers since the crops they grow are their main source of income.

It's not unusual for farmers to been relying on their tools each year. Applying glyphosate in fields with resistant to glyphosate is an established method of keeping harmful weeds away from their crops.

Crops are vying with. weevils - the struggle for their existence

Glyphosate offers crops the chance to beat up to 30,000 weed species for light, space and nutrients, as well as water.

Canadians and other consumers around the world enjoy the benefits of plentiful and affordable food

The population is increasing and a significant portion of the land used for food production is in danger because of soil degradation and desertification.10 This has led to increasing food insecurity. グリホサート Without modern farming innovations such as the use of glyphosate Canadians could expect to spend 55% more on food.11

It would also make it more difficult for us to locate the foods we love. https://www.nies.go.jp/kisplus/dtl/chem/YOT00096 Farmers will be able to cultivate more of the food staples we love for years because of the advances in the science of plants.

Glyphosate doesn't just help control weeds and keep affordable produce at the grocery store However, it also helps to keep produce at a reasonable price. Glyphosate can also assist farmers to take care of the land that Cherilyn Jolli-Nagle Saskatchewan farmer, describes as "their most precious asset", their land.

Keep the dishes you love at your table

Farmers can prosper when crop protection tools like glyphosate are employed to guard their crops from diseases and insects.

42% more grains, as wheat and corn

72 percent More Fruit

83 Percent More Potatoes and vegetables

These are the benefits that are obvious. Is glyphosate safe for use?

Simply put, yes--and like all pesticides, it should be used in accordance with instructions on the label. The glyphosate usage regulation in Canada is managed by the Canadian Food Inspection Agency. This agency inspects crops for residues of pesticides to ensure farmers are using the product correctly. They also have the Pest Management Regulation Agency (PMRA), which provides guidelines, evaluations of product submissions and approvals or rejections. They have one of the most thorough evaluation processes in the world.

In addition to ensuring that the herbicides that are approved for use are properly used by farmers, the regulatory agencies will also ensure that an appropriate and safe use of glyphosate continues by manufacturers, farmers, and animals so that there is no risk created to the environment or other animals.

グリホサート 分析 Technology advancements and precision agriculture lets farmers use data to create precise applications for glyphosate. This includes where and how much.

In the case of pesticide residues, it's uncommon for glyphosate to be detected on food and, if it is detected at levels that are too low, to cause harm. It is uncommon to detect glyphosate on food items.

Sustainable farming practices include the use of Glyphosate

Farmers employ herbicides such as glyphosate to help with integrated pest/weed control system. In other words, they do more than herbicides to control weeds. Glyphosate lets farmers implement conservation tillage practices that have long-term benefits for soil, air and the environment.

- To cut down or eliminate tilling or plowing of land

- Lower CO2 emissions

- Capturing carbon in the soil

- Improving soils ' health

- Limiting erosion and water runoff

"No pesticide regulator in the world is currently assessing the glyphosate chemical to pose an individual risk for cancer at the levels at which humans are currently exposed." -- Health Canada (January 11, 2019)

Food and Agriculture Organization of the United Nations.

This is the best time than ever before for Canadian farmers to have the tools, technology and assistance needed to meet increasing demand for food supplies.

By following the best agricultural, pest control and food safety procedures, farmers will continue to ensure our food is safe and plentiful. Glyphosate is just one of the many tools they use to ensure Canadians and others around the globe have access to nutritious and affordable food in the present and in the future. グリホサート
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