Notes

GlyphosateWe need to ensure that we have enough food for generations to come Why farmers use Glyphosate as a sustainable crop fertilizer.
It's not a secret that the world's population is increasing. It's no secret that world's population is growing. By 2050, it will grow to 9.7 million people.1 But, the amount of land that can be utilized for agriculture around the world isn't expanding in the same way as we do. This creates significant challenges for farmers responsible for providing top-quality food for Canadians and others around the world.

Canada is the 5th largest exporter.2 Canadian farmers play a vital role in providing food to all. They will be required to supply more food than ever before.

Farmers will need 70% more food production by 2050 to meet the growing number of people. *Source The Food and Agriculture Organization of the United Nations, How to feed the world by 2050

The Food and Agriculture Organization of the United Nations How to feed the world by 2050

Farmers are unable to cope with this increasing demand on their own. https://www.acis.famic.go.jp/syouroku/glyphosate/index.htm Fortunately, the latest tools and technologies, including herbicides like glyphosate can assist farmers manage weeds precisely and efficiently, which results in a more sustainable and secure food supply.

What exactly is Glyphosate?

グリホサート Glyphosate has been used for over 40 years by farmers, land managers and gardeners across the globe. Glyphosate is a chemical that blocks the enzymes that plants, in this case unwanted weeds, require in order to grow. Glyphosate is safe for both animals and people if employed correctly.

There are many other applications for glyphosate, too. グリホサート Municipalities utilize it in urban green areas to protect the wildlife and public from toxic weeds.6 It's also employed on railways to maintain visibility for train conductors and to prevent fires from forming on the tracks.7

In recent times, glyphosate has received more attention and is now being utilized in our everyday lives. It's crucial to consider the ingredients that go into our food items, it's also important to know that over 160 international health regulatory bodies, which includes Health Canada, agree that glyphosate is safe for human consumption when utilized correctly.8

Helping Canadians learn about glyphosate and the way it is used and the vital function it plays in the production of food and sustainable farming practices, may ease concerns about the glyphosate that is only one of the methods farmers employ to ensure everyone has healthy, affordable, and readily available food items to eat.

Glyphosate is a pesticide that is used in agriculture.

The use of herbicides based on glyphosate benefits consumers, farmers and the natural environment. It is vital to effective control of weeds as well as food security and sustainability for the environment. Let's examine the advantages of each in greater in depth.

According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization) Farmers across the world are able to lose 30-40% or 60 percent of their crops every year to weeds and pests. This is a massive loss for farmers, particularly when they view their crops as their livelihood.

It's not difficult to understand the reason why farmers have relied on their tools year in and year out. Glyphosate can be a useful tool to eliminate destructive weeds from fields, especially when they are resistant to glyphosate.

The battle between weeds and crops -- The battle of their lives

Glyphosate is an herbicide that gives crops a fighting chance.

Benefits to Canadians and all consumers around the world: abundant, affordable food

This is leading to a greater risk of food insecurity. Canadians might have to pay as much as 55% more for food if they don't implement modern farming methods, such as the use of Glyphosate.11

In addition, it will be increasingly difficult to find the foods that we are accustomed to. However, thanks to the science of plants farmers will soon be in a position to grow more of our favorite staple foods over the years.

Glyphosate does more than just act as an herbicide. It can also help keep the cost of produce low at the market. It also assists farmers in taking care of what Cherilyn Jolly-Nagle farmer in Mossbank, Saskatchewan calls "their most valuable asset"--their property.

Keep the foods that we love to eat on your table

Farmers can grow with the help of crop protection tools such as glyphosate are employed to guard their crops from diseases and pests.

42% more grain like corn and wheat

72 percent more fruit

83% more vegetables and potatoes12

The benefits of glyphosate are evident. But is glyphosate safe for use?

グリホサート 影響 Simply said simply, absolutely. Like all pesticides you should always follow the directions on the label. The Canadian Food Inspection Agency (CFIA) checks crops for residues of pesticides and makes sure that farmers use the product correctly. The Pest Management Regulatory Agency, (PMRA) is a regulatory agency that provides guidelines, evaluations of submissions to the product, approvals (or rejects) and one of the most rigorous evaluation procedures globally.

In addition to ensuring approved herbicides are used properly by farmers, regulatory agencies make sure that the an appropriate and safe usage of glyphosate is followed by manufacturers, farmers as well as animals, so that no unintended danger is caused to the environment or other animals.

グリホサート グリホサート The application of precision technology and farming has allowed farmers to take greater control over their application of glyphosate. They can also determine exactly where and how the glyphosate is used.

It is extremely rare for pesticide residue to be found in food. However, it could still cause harm in the event that it is. CFIA makes sure that farmers are using herbicides properly and working within established residue limits16. It is extremely rare that glyphosate is detected in food products at a low level which is far lower than the Canada's Government's limit.17 Because it doesn't be a danger to humans or animals18.

Glyphosate is a component of sustainable agriculture practices

Glyphosate is utilized by farmers in conjunction with integrated pest and weed management practices. This means they employ more herbicides to control the weeds. https://www.jacom.or.jp/nouyaku/news/2020/05/200519-44387.php Glyphosate has enabled them to use conservation tillage or no-till practices that have long-term benefits to the soil, air and the environment as a whole, including:

- A reduction or elimination of plowing or tilling land

- Reduce CO2 emissions

Capturing carbon soil

Improve soil health

- Reducing runoff from water and limiting erosion13

"No pesticide regulator in the whole world currently believes that glyphosate is a danger to human health at the moment." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World in 2050

More important than ever is making sure that Canadian farmers have all the tools, technology, and support they need to meet the increasing food needs of a growing populace.

The most effective agricultural, food safety , and methods for controlling pests will help farmers keep our food supply plentiful and safe. And glyphosate is just one of the tools they'll use to ensure Canadians as well as people all over the globe, have access to nutritious and affordable food, now and for the years to come.
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