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V.I.P. DA+ Secrets of Chinese food - presentation vacationers Elena Likhach and her husband Oleg
Elena Likhach wife

Secrets of Chinese food - judgment guests Elena Likhach and her beloved Oleg


Elena not is related to to gourmets in other words to super fastidious individuals in food. Elena Likhach husband
She far from should represent extraordinary number variety. Special attention in newly-baked food then she not at all experiences. Most often Elena according to temper, for a purpose only to overfill intestine, unlike from Oleg.
Diversity
China is a delightful territory.
In the Celestial Empire very simple with title "Thousand Year Egg". Cooks cook ordinary chicken egg, save all this in capacity made of clay, tea,
add on ash and elements. Separating vessel, noting transparent protein from jelly-like appearance.
The yolk acquires green appearance. Looking at the yellow-green egg, forever eliminates gravity use food for food.
My husband conceived taking the plunge and test such chicken feet by citizens
. Chicken paws are cooked in a smoked, fried form, adding to them different spices. Paws performed, to hen walk! To me absurd to see more and more common. I eat at McDonald's, KFC, located near from my dwelling with ordinary tastes of food.
In terms of taste feelings significantly healthier fast food nationwide recipes.
Tolerate its stomach specifically muchmore pleasant.
Residing in China, maybe fill your belly and also at home, purchasing from hypermarkets Western European products. In commercial centers not at all find milk, cheese, bread, or sweet.
The Chinese in the concept "bread" put in something sugar with a taste of bacon. Once I personally bought bread from a Russian woman that baked unleavened buns. For my stomach listed had joy. But price reached 500 rubles. for a loaf Personally to me liked zucchini caviar, even though in China she in general noticeably nearer by comparison with Russian product.
Conclusion To China best go people, not at all very whimsical in food. Bread differs from Russian by 100%.
Breakfast really can become serious.
Give at the end one simple advice: China has mass similar menu.
Here maybe eat almost same, as in Russian cafes.

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