Notes

What is Roundup Ready?
First of all, what is Roundup Ready and what are Roundup Ready crops? Roundup Ready is a trademark that refers to a type of genetically engineered seeds that are resistant to Roundup. https://sogo-e.jp/items/%E3%83%A9%E3%82%A6%E3%83%B3%E3%83%89%E3%82%A2%E3%83%83%E3%83%97%E3%83%9E%E3%83%83%E3%82%AF%E3%82%B9%E3%83%AD%E3%83%BC%E3%83%89/ These crops are known as Roundup Ready crops.

Roundup, then, was it really created?
John Franz (Monsanto Chemist) first identified Glyphosate as a herbicide in Roundup. The use of pre-emergent herbicides was common in the ag sector in the early days. They were applied before the crop or weeds appeared. Glyphosate's extraordinary post-emergent capability in preventing the spread of large amounts of herbicides for broadleaf and grass was something very special. Its combination with its exceptional environmental (soil destruction, rapid degradation and no transfer) and toxicological (extremely minimal toxicity to mammals, beneficial organisms, etc.) This was what made it a revolutionary product.

ラウンドアップ 効果 When was the time Roundup first introduced?
Roundup(r) The product, which was first introduced to the market as a broad-spectrum herbicide in the year 1974, quickly became one of the most sought-after agricultural chemicals in the world. Roundup(r) initially, was employed in ditches on railroad tracks and in fields during the growth seasons. It allowed farmers to control the growth of grasses and broadleafweeds in the soil. This way, they could reduce the need for tillage and preserve soil structure and also reduce erosion of soil.

ラウンドアップ 20 l Next came the case of Roundup Ready GMOs.
Inspired by the groundbreaking developments in the field of recombinant DNA technology in the 1970s, Monsanto scientists recognized the numerous benefits for farmers if Roundup(r) could be directly applied on growing crops to control weeds within their fields. This problem was solved by a select group of scientists, including Dr. Ernie Jaworski and Steve Rogers. The first systems for introducing gene into plants were devised by this team during the first half of 1980. Then, our focus shifted towards the development of virusresistant insects, insect-resistant, and Roundup-tolerant crops.

ラウンドアップ It was found that Roundup hindered the production of aromatic amino acids in plants. This explains Roundup’s high-level mammalian safety. https://www.kohnan-eshop.com/shop/g/g4957919634894/ In addition, glyphosate was quickly degraded by soil microorganisms. ラウンドアップ ハイロード Our research had already identified both microbial and plant genetics that conferred more tolerance to herbicides. Roundup Ready plants were first examined in the field by the USDA in 1987. This was the first test in the field of Roundup Ready tomato plants. A few years later, Roundup Ready trait, which was the bacterial genetic, was isolated and introduced to other crops.

Let's examine soybeans to get an idea, by addressing the questions: what are Roundup Ready soybeans? And how are Roundup Ready soybeans constructed? Roundup Ready soybeans can be genetically engineered to be capable of resisting the herbicide Roundup. They are able to withstand Roundup since every soybean seed has been infected with the Roundup-ready gene prior to planting. This allows farmers to spray their fields with Roundup Ready herbicides to eliminate weeds, but not their crops.

Roundup Ready crops changed agriculture and agricultural science in the year 1996. https://www.nou.co.jp/shop/g/g0203013408003/ Roundup resistance rapidly became a popular crop in the United States. Over 90 percent of U.S. soybeans, corn, cotton, and canola fields now utilize this biotech trait. ラウンドアップ Along with simplifying and improving the effectiveness of weed control systems which increased crop yields Roundup Ready crops cut down on tillage and reduced equipment costs and allowed for easier harvests due to "cleaner fields" with less herbicides. Conservation-tillage's increased adoption has had a huge environmental impact. Farmers can lower their consumption of energy and GHGs by decreasing plowing. But this also preserves soil structure and decreases erosion. This was equivalent to removing 28.4 billion tons of carbon dioxide from the atmosphere in 2013, or 12.4 million vehicles off roads for a whole year (Source: , PG Economics).
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