Notes

GlyphosateWhy farmers choose to grow crops that are sustainable using glyphosate: To ensure our food supply for many years to come.
The world's population continues to increase. This is not a secret. It's no secret that the global population is growing. In 2050, the population will reach 9.7 million people.1 But, the amount of land that could be used for agriculture in the world isn't expanding at the same rate as we do. グリホサート This poses significant challenges to farmers who are accountable for providing food of high-quality for Canadians as well as other people worldwide.

Canada is the fifth-largest food exporter in the world.2 Canadian farmers will be essential in supplying food for the population that is growing. They'll need to be able to meet an increasing demand.

Farmers will require 70 percent more food production by 2050 in order to meet the growing population. *Source The Food and Agriculture Organization of the United Nations, How to provide food for the world by 2050.

The Food and Agriculture Organization of the United Nations How to feed the world by 2050

Farmers aren't prepared to deal with the growing demand. Modern tools and technology, like herbicides like Glyphosate, allow farmers to tackle weeds effectively and accurately, which results in a more sustainable, secure food supply.

What is the exact meaning of Glyphosate?

Glyphosate has been utilized for over 40 years by land managers, farmers, and gardeners worldwide. It does this by blocking the enzyme that plants--in this case, unwanted weeds--need in order to grow. These enzymes aren't present in either humans or animals.4 Therefore, when applied properly, glyphosate is not a risk to either.5

Glyphosate can also be used in different applications other than agriculture. It is employed in municipalities to safeguard wildlife and the public from poisonous weeds.6 In addition, it is employed to stop fires and maintain visibility on railway tracks.

In recent years, glyphosate is been the subject of more scrutiny and is increasingly being used in our everyday lives. While it is important to know what's in our food, it's worth noting that over 160 international health regulatory organizations such as Health Canada, agree that the safe use of glyphosate for humans is possible if carried out in a safe manner.

Canadians must be able to be aware of what glyphosate actually means and how it is utilized and the benefits it brings to food production.

Why should glyphosate be used in agriculture

Glyphosate-based herbicides provide many advantages for farmers, customers and the environment. It is essential for efficient herbicides and sustainable food supply as well as environmental sustainability. Let's dive deeper into every benefit.

In the world, farmers lose between 30-40% and 40 percent of their crops due to pests, diseases, and weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO), these losses could increase by a third when crop protection methods are not used. This is particularly damaging for farmers as their livelihoods depend on these crops.

It's not surprising that farmers have come to rely on the tools they rely on, year after year. Applying glyphosate on fields with resistant to glyphosate is an established method of keeping harmful weeds away from their crops.

https://www.sigmaaldrich.com/JP/ja/product/sial/45521 Weeds against crops The struggle of their lives

Glyphosate can give crops a chance to beat up to 30,000 weeds for light, space and nutrients as well as water.

Canadians and other consumers around the world enjoy the benefits of plentiful cheap, healthy food items

This is causing a rise in the amount of food that is insecure. Canadians will be paying 55% more for food if the latest farming innovations were not implemented, including the use glyphosate.11

Foods we love would be harder to come by. But the great news is that farmers will continue to cultivate our favorite staple foods thanks to the science of plant breeding.

Glyphosate does more than just act as an herbicide. グリホサート 英語 It can also help keep produce affordable in the supermarket. グリホサート It aids farmers in caring for what Cherilyn Jolly Nagle, one of the Saskatchewan farmer calls "their most important asset", which is their land.

Keep foods we love on our tables

Equipment for crop protection, like glyphosate are used to safeguard crops against diseases and pests. Farmers are able grow.

42% more grains are similar to corn and wheat

72% more fruit

83 12

The benefits are evident. But is glyphosate safe?

グリホサート Simply put, yes. Like every other pesticide, it is best to use according the label instructions. The Canadian glyphosate regulation is controlled by the Canadian Food Inspection Agency. The agency examines crops for pesticide residue to ensure farmers are using it correctly. They also have the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of product submissions and approvals or rejections. They are home to one of the most comprehensive evaluation procedures anywhere in the world.

While regulatory agencies ensure farmers use approved herbicides safely Farmers and manufacturers also are crucial in ensuring that glyphosate is been used correctly and safely to ensure that there is no unintentional harm to the environment, animals as well as human individuals.

A combination of technology improvements and precision agriculture allows farmers to use data to create precise applications of glyphosate. This includes where and how much.

When it comes to pesticide residues, it's rare for glyphosate to be detected on food and, in the case of limits, to cause harm. CFIA makes sure that farmers make use of herbicides safely and adhere to established residue limits16. This is extremely rare and does not present a threat to human or animal health17

Glyphosate use as part of sustainable agriculture practices

Farmers use herbicides, like glyphosate, as part of an integrated pest and weed management system. This means they are using more than herbicides to manage the growth of weeds. Glyphosate has helped them use conservation tillage or no-till practices that provide long-term benefits to the soil, air and our general environment and include:

- The reduction or elimination of plowing or tilling land

- Cut CO2 emissions

Capturing carbon from soil

Improve soil health

- Reducing water runoff and limiting erosion13

"No pesticide regulator around the globe considers the glyphosate ingredient to pose an increased risk of cancer for humans at the current concentrations." - Health Canada (January 11, 2019).

Food and Agriculture Organization of the United Nations.

It's now more vital than ever that Canadian farmers have access to the technology tools, equipment, and support tools needed to meet the food supply needs of a growing number of people.

Farmers will continue to keep our food safe and plentiful by following sound agricultural food safety, pest and food safety methods. Glyphosate is among the many instruments they'll employ to ensure Canadians and everyone else around the world have access and affordability to healthy and affordable food.
Homepage: http://www.tomson.co.jp/product/herbicide/001/