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The Natural Herbal Remedy
Pink Salt is a mineral salt that has been mined in the Himalayan region of Pakistan, India, Tibet and Nepal. The pink salt, which sometimes has a bright pink tint due to iron traces, is mainly used for food seasoning but is also being used for decorative purposes, food presentation and spa remedies. The salt has various applications but its main use is as an alternative salt. There are many uses of this pink salt and it has many myths associated with it.

Most of the trace elements found in this salt have been identified as cancer fighters. It is believed to be beneficial for preventing colon, prostate and breast cancer. The various health benefits of pink salt include reducing blood pressure and cholesterol and improving circulation of blood and boosting immunity system. Due to its presence of trace minerals and essential vitamins, it is believed to be effective against various neurological diseases like Alzheimer's and nerve disorders.

Pink salt was first introduced in 1825 by Captain James Cook in his voyage to India. Today, it is produced in various parts of the world and is available at stores all over the world. It is known to have originated from Himalayas and it was one of the major trade goods in those days. Pink salt has its origin in Himalayas. Its popularity spread all over the world especially in India and now it is known to people across the globe.

The pink salt has been mined in various places in and around the world. India is the country where it is mined the highest. The largest mine of this type is located in Kalahari desert in Kenya. The salt was first exported to England in the 19th century by the natives of Indian Highlands, who were trading in iron. Today, pink salt is traded all over the world, despite of its age.

Pink Salt is made from a mineral called sodium chloride (table salt). This mineral is not easily accessible on the earth and is extracted from beneath the sea water or lakes. The pink salt contains trace minerals like potassium, magnesium, calcium, bromide, sodium, zinc, manganese and iron among others. These trace minerals are very important for a human body as they help in the absorption of other essential nutrients, especially calcium. Thus, it is vital to have proper diet, which contains a lot of alkaline trace minerals such as these in order to prevent any deficiency of minerals in the body.

Although the mineral content in Himalayan Pink Salt is slightly lower than that of regular table salt, it is still a significant source of magnesium and potassium, which are extremely important for human body. As a matter of fact, experts suggest that anyone, who takes this natural product, should take extra precaution as it may cause some unwanted effects in the body. However, the Himalayan Pink Salt, despite of its side effects, remains as one of the most beneficial and highly effective natural products in the market today.

In addition to the above-mentioned health benefits of Himalayan Pink Salt, the product also has several other benefits. It is ideal for use in home-grade lamps. Since it contains trace minerals and natural color, it can be used as an additive in making various kinds of lamps. Since it has a neutral smell, it can be added in flower vases, potpourri, incense and even incense sticks. And since it comes in different shades, it can be used as accent in room lighting.

If you want to have a touch of nature at home, then why not try making your own home Himalayan Pink Salt lamps. All you need are natural rocks and clays. With a touch of creativity and imagination, you can create unique lamps using your own creativity and taste.
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