Notes

Pink Himalayan Salt Lamp
Himalayan Pink Salt is salt mined in the foothills of the Himalayan Mountains in Nepal and Tibet. It is a beautiful salt that has been used for thousands of years by the Hindus and Buddhists of India. It is derived from sulfuric compounds formed when sulfur dioxide is split by an iron sulfide catalyst. The pink color is due to ferric thioglycolate which is part of the complex structure of the salt. It is a porous crystal and does not crystallize which makes it safer than other forms of salt.

Himalayan Pink Salt has been used by the Indians for curing many ailments including high blood pressure, kidney stones and poor circulation. Many people believe that pink salt was created by the Hindus when they took the ashes of Lord Buddha's mother on a journey to India. The legend says that she dissolved the ashes of the mother in water to create a salty miracle cure for her son.

This belief is partly true but the salt has also been found in ancient Egyptian tombs. The salt does not contain sulfur and so cannot have come from the clouds. It is calcium carbonate which is a kind of salt. Table salt contains Sodium and Potassium whereas Himalayan Pink Salt contains magnesium, calcium, sodium and iron. These are the important mineral content in salt so this mineral is a necessary constituent of the natural product.

There are many health benefits associated with the intake of Himalayan Pink Salt . It can stimulate the circulatory system and has positive effects on blood pressure. It can relieve congestion and reduce symptoms associated with bronchitis and emphysema. It is useful for the treatment of colds, flu and arthritis.

Himalayan Pink Salt can be used in several ways apart from cooking as it can be sprinkled over food to add flavor. It can also be added to sea food to improve its taste and nutritive value. It can be used in desserts to make them taste better. The benefits attributed to Himalayan Pink Salt go further than these as it can help cure several bacterial and parasitic infections and prevent recurrence of such attacks.

This salt is not only good for the body but also helps in treating many diseases and disorders. The major benefit of Himalayan Pink Salt is that it helps in improving the digestion of foods and promotes healthy bowel movements. It increases the metabolic rate and reduces the cholesterol levels. Ingestion of table salt can cause nausea and vomiting in many people. This symptom can be avoided by consuming this salt in the form of supplements.

Another way in which the use of pink salt lamp helps is in increasing the energy level of the user. It emits an invisible light which stimulates the different parts of the body. Due to this reason, many people prefer to have these lamps at home rather than using other lamps. There are many websites on the Internet which offer these lamps at affordable price rates. You can order these lamps over the internet after selecting the products you want to buy.

One of the biggest disadvantages of using pink Himalayan salt lamps is that the amount of sodium present in them may not be sufficient to provide the desired level of sodium for human consumption. It can however be used as therapeutic remedies for curing various diseases like arthritis, asthma and constipation. It has also been used for curing water retention, kidney stones, gastritis, heartburn and indigestion. Regular use of himalayan salt lamp not only helps in improving your health but also improves the appearance of your skin.
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