Notes

Fiscardo, Kefalonia
We ordered the Octopus to start & the shrimp taco, each scrumptious however the Oct...

Enjoy a meal on the terrace while taking within the views of the Ionian Sea, the island of Zakynthos, and Mount Enos in the background. In the event of a wet night, the restaurant provides each outside and indoor seating choices for customers. Menu items include Greek and international cuisine, as well as daily specials made with domestically sourced ingredients and every day deliveries of contemporary fish from an area fisherman. On the whole, the service is great, and the costs are slightly higher than average, however still inside cheap limits. Every tourist vacation spot and seashore on the island of Kefalonia has a local restaurant. The majority of eating places in Kefalonia are family-friendly institutions that serve traditional Greek delicacies.
Furthermore, “Ampelaki” makes utterly certain folks with disabilities have quick access to and use of the facilities. In check over here to create an unforgettable eating experience, you can rely on delectable food, friendly and environment friendly service, progressive ideas, in depth data, and years of experience. Tassia Restaurant is run by celebrity chef Tassia Dendrinou, so you know you’re in for a deal with. It is situated in Fiscardo, this upscale restaurant is well liked by vacationers and residents alike. You won’t have the ability to discover these delectable dishes anywhere else on the island, which mix conventional Greek ingredients with contemporary cooking methods. A variety of different dishes, such as BBQ or seafood, pasta, and risotto, can be ordered.
Elli's Restaurant
Enjoy the delicious house wine and the local Robola wine selection on Kefalonia, which is well-known for its winemaking prowess. In the islands of Lourdas region, you’ll find the endearingly named Lorraine’s Magic Hill. Family eating places in Kefalonia are a great place to sample accurate Greek delicacies prepared within the custom of a greek grandmother’s kitchen. In addition to serving home-cooked meals, the restaurant also produces its personal wine. The restaurant grows its own natural vegetables and raises its own free-range livestock.
Our menu has a variety of meals together with wholesome choices cooked with natural components grown on the island of Kefalonia. There’s no scarcity of things to do and sights to see to assist you work up an appetite! Great and super fresh fish which is also completely cooked, it is most likely a bit more expensive than others however it's price to be paid. Red meatballs with mashed potatoes, homemade Kefalonian meat, baked lamb with wine, cod aliada, and minjivia thick spaghetti with home-made tomato sauce. It is a household run restaurant, owned by Tassia Dendrinou and her brother Polychronis Dendrinos.
Delicious dishes to select from embrace the halloumi salad and mushroom tart, in addition to the pork in pink wine sauce with walnuts and roasted potatoes. Dinner for two at Casa Grec prices approximately euros, which incorporates appetisers, entrees, dessert, and wine. Few guests to the Greek islands are looking for major foodie thrills while they’re there. For those that count on nothing more than moussaka and Greek salad, they’ll be in for an gratifying shock. These days, many islands boast unique cuisines that showcase conventional recipes made with locally sourced components.
At the top of the stroll, there is a small romantic restaurant in a unbelievable location on the marina of Fiskardo. The setting is tranquil and idyllic, and you’ll dine whereas listening to the sound of waves breaking on the shore and the sea breeze that can accompany you throughout the evening. Apart from the recipes the book consists of many pictures of the island, taken by photographer Michael Kouvidis. Despite the reality that there are no street signs to guide guests by way of the Katavothres, it's a well-liked weekend getaway. The catering here is excellent, because of an international staff of cooks who're able to creating something you need.
Best Restaurants In Kefalonia – Information
Our menu has a extensive range of meals together with healthy choices cooked with organic components grown on the island of Kefalonia. Opening in June 2003 to nice reward, the Aquarius Restaurant in Skala has quickly established itself as one of the city’s hottest eating locations for both locals and visitors. This elegant and relaxing restaurant combines the most effective of Mediterranean cuisine with outstanding service in a sublime and enjoyable setting. Avithos Beach, only a quick drive from Argostoli, has a fine sand seashore and crystal-clear water, making it top-of-the-line. The Avithos Preview is open from June to August and has a covered wooden platform with a view of the sandy beach beneath a pergola. Your will see the part there which is showcasing the mother of Panos Sarris, the proprietor of the tavern and winery of the same name, which is located just 400 metres away.

By utilizing solely local elements for our recipes we've meticulously found the gastronomical steadiness of nature's flavors. Established in 1972, Tassia Restaurant was the primary restaurant to open in the small traditional village of Fiscardo on the Ionian island of Kefalonia. It is a household run restaurant, owned by Tassia Dendrinou and her brother Polychronis Dendrinos. We had some lovely quality meals, recommend moussaka and in addition any roast meat . I selected the swordfish and requested for brand new potatoes instead of the lentil salad,... Enter your e mail address to receive our newest information, presents and neighborhood updates.
Best Restaurants In Fiscardo, Greece
Ill Borgo, a restaurant located directly beneath the Castle of St. George, serves quite so much of conventional dishes as nicely as regional wines. There had been some excellent meat dishes at Ill Borgo, including the rooster saganaki and the oven-roasted lamb. The cocktails were excellently prepared, and the bartenders had been keen to create customised drinks upon request from customers. Casa Grec, a restaurant in Argostolion that specialises in Greek, Italian, and French delicacies, is situated on the primary avenue. A romantic ambiance is created by candlelight within the garden, which is right for both families and couples.
Not to say their signature dishes, that are Greek in origin, however have been given a modern twist, that are delicious. With a view of the sea canal that separates Argostoli from the Lixouri peninsula, the restaurant’s bar offers a breath-taking view of the sea, especially at nightfall and daybreak. Great and tremendous fresh fish which can also be perfectly cooked, it is most likely a bit dearer than others however it's value to be paid. Tassia Dendrinou is a nationally and internationally acclaimed chef and has revealed two recipe books primarily based on Kefalonian dishes and recipes from all over Greece. Tassia and Polychronis mix their Greek hospitality with their ardour for wholesome good food which is, after all, the base of true Greek cuisine. It’s a must-visit in the course of the summer time months to take in the breath-taking views and refreshing sea breezes while sipping on a well-mixed drink in the bar space.
My Website: https://www.3wisemonkeys.gr/