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Are You A Great Admirer Of Pizza? Know A Few Facts About Wood Fired Pizza
Did you know? The ancient Greeks were the first one to make a pizza. Canberra catering companies , the name itself makes people drool, whether it be your kid or maybe your kid's granny or you. You have it daily or otherwise once in one week, but do you already know information behind this mouth-watering delicacy? If not, get acquainted with the facts about the mobile wood fired pizza Canberra.

Benefits of your Wood Fired Oven

Faster Cooking

Generally a standard oven takes 20 to 30 minutes for the preheating of 700 to 800 degrees Fahrenheit. While inside a wood fired oven you can obtain temperature higher than the standard oven in lesser time, ultimately causing a faster cooking time.

Enhances The Flavour Of Food

As the temperature distributes evenly inside wood fired oven, the meat stuffs get a smoky flavour that is unique.

Retains The Nutrients

The wood fired oven cook the foodstuff quickly and retains the nutrients and the antioxidants. Longer cooking depletes the nutrients in the food.

Multi cooking purpose

Wood fired ovens aren't just used for baking pizzas but additionally to bake breads, roast meats, veggies plus more.

Saves energy

Those who choose green environment might opt for the wood fired ovens as they require only heat energy from the fire.

Wood Fired Pizza

As a saying goes "Old is Gold", the whole ancient stuffs or preparing food techniques possesses its own style, taste and uniqueness. Even though we have use of a variety of pizzas through the mobile pizza catering Canberra nothing can match the flavour of the wood fired pizza. The culinary specialists say that cooking pizzas in the wood fired oven has its own health benefits and tastes when compared to the pizzas baked in a gas or electric oven by pizza catering Canberra. The wood fired pizza gets the following characteristics that make it healthier and tastier.

Better Crust

The radiant heat taps the moisture inside the pizza dough and fosters a soft, puffy and chewy pizza.

Unique Flavour

These pizzas possess a smoky flavour which is not obtained in a standard oven.

Crispier Toppings

Since air flow in the wood fired oven is uniform, the pizza is slowly cooked, leading to a crispier toppings as well as a thoroughly cooked pizza.

Healthier Pizza

Cooking at high temperatures retains the nutrients within the veggies as well as the other ingredients.

Thus using the stones, bricks along with the woods are already there from the dawn of human civilisation, so don't miss to taste the pizzas which our forefathers had.
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