Notes

Diet Health - WHAT'S GOING ON With Hospital Food?
Recently a member of my family fell off their horse while riding. The hard impact with the ground caused rib, artery and blood flow damage in her arm that required vascular surgery later that week. Otherwise her arm may have required amputation. They would also need to remove one rib in this procedure.

Keep in mind that this person is a diet health expert and yoga instructor for over twenty years. And in the past fifteen years, she has never even had a need to see a doctor for anything.

When she met with the doctor four days prior to the surgery he did not instruct her on any special solution to prepare her 63 year old body for the surgery. She expected that, but new better.

Because of her own diet health experience and extensive knowledge she knew she needed to go on a 3-day juice fast diet prior to the surgery. She was already very healthy and slim, but surgery and all that pain can take a significant toll on a body that age.

Most people don't realize that pain, especially internal pain from surgery is extremely amplified by the presence of any refined sugars (white sugar), fat, and toxins in the body. By sticking with her strict diet health regimen she knew that it would minimize her pain, reduce her dosage of addictive pain medications, and cut her total recovery time down just as much as 50%.

She made a natural juice mixture, which contained kale, wheatgrass, cabbage, celery, along with other types of greens. She also drank a great deal of water, took vitamin and mineral supplements in addition to ten to fifteen thousand milligrams of vitamin C per day. She didn't eat one single little bit of food until after the surgery. And even after the surgery she planned on eating very little and continuing the vegetable juice regimen for a couple more days.

Why was she doing all of this? She was cleansing her body of fat and toxins to prepare and boost her disease fighting capability for the large task before itself. She also was loading her body with crucial vitamins and minerals that your body's cells could use as fuel to correct damaged areas. The excess water was to make sure optimal body hydration and cleansing.

But How Would I Get The Health Food In The Hospital?

When we realized she would be in a healthcare facility for two days after the surgery the most ironic thing popped up. How would she be capable of geting her organic health food in to the hospital?

This hospital didn't allow outside food for patients. This way your doctor can monitor what you eat.

There was no way that she would go without her organic green juice or the inability to eat fresh organic fruit and veggies during her inpatient recovery process. We were going to have to smuggle medical food into the hospital. Yes, "smuggle medical food in to the hospital."

While she was getting the five hour operation, I was in the hotel making the green juice and organic food on her behalf to eat and drink. When I was done I brought the cooler with the juice and food, wrapped in a blanket, around her room.

Busted With MEDICAL Food

Unfortunately, when i was transferring the juice from the cooler to the tiny fridge in her room one of the nurses caught me. I was "busted" putting healthy food in a patients room.

But I did not let her go on it or take it off, instead I insisted that the physician be notified because maybe he could approve the exterior food for her. Surely there was some way to keep medical food in the hospital.

Naturally the hospital offered her a selection from their cafeteria menu, which was only a step up from fast food. "Let's see, she just got done surgery maybe she should have a cheeseburger, some pudding, jell-o, mashed potatoes, pizza, soda, milkshakes, roast beef, bread etc." Each of the food on the menu was non-organic and filled up with chemicals and preservatives.

The physician advised her to consume a healthcare facility food, although he approved her health food because he didn't observe how it might "do any injury to her." But she had to put labels with her name onto it so no other patients would touch it.

Then it dawned on me, I realized that the cafeteria food is what all of the other patients were eating. People who have diseases like cancer, other folks recovering from surgery, and folks with traumatic injuries etc., were eating this each day.

The way the hell is anyone likely to get better eating that junk? As the doctors do a good job at diagnosing problems they aren't really educated on diet health, that has been quite obvious.

One night after her surgery she asked the doctor to take her off the morphine. She couldn't stand feeling like a drugged zombie anymore. He initially said "he wouldn't do it" because he didn't think she understood just how much pain she'd experience. She demanded he take her off the morphine because she knew she had gotten her body able to deal with pain and it wouldn't be that bad.

After what converted into quite an argument the doctor said "fine" in frustration almost as if he was telling her "alright if you think you do not want any pain medication you go ahead and try it for a night and see what happens." Another morning he came directly into check on her and his jaw dropped when he walked in the room.

It had been significantly less than 36 hours after her surgery and she was sitting up in her bed reading a book and eating a salad. She had virtually no pain and felt fine, because of her strict cleansing and diet health regimen before the surgery. He admitted he was quite impressed and had never seen someone get over surgery like that, but acted as if she was just lucky.

She still has a long road of recovery before she is completely back again to normal and can ride a horse again. But her recovery time, state of being, and health are dramatically improved by her own efforts of looking after herself before and following the operation. Additional info finished up being a speed bump on her behalf body rather than a dead end road that led to more sickness and disability, like most medical problems often do.

The reason why I wrote that is to get you to think about your diet health insurance and our health care system. While doctors execute a lot to help people, their main focus is on sickness, not health.

Educate yourself and learn about YOUR body so that you can always be in top condition and be able to swiftly deal with any adversity that comes your way, like in this situation. Good luck on your journey towards health and wellness!

Brue M. Baker, can be an expert on natural health and fitness who has helped folks from around the world sky-rocket their health insurance and well-being. Instead of hitting your mind against a wall looking for unbiased health information let Brue take you by the hand and present you the very best natural health information and resources on the internet. Visit DietHealthAndFitness.com for more information.
Here's my website: https://cutt.ly/Bwas6Z5g