Notes

Diet Health - What's Up With Hospital Food?
Recently a member of my family fell off their horse while riding. The hard impact with the bottom caused rib, artery and blood circulation damage in her arm that required vascular surgery later that week. Otherwise her arm could have required amputation. They would also need to remove one rib in this procedure.

Remember that this person has been a diet health expert and yoga instructor for over twenty years. And before fifteen years, she has never even needed to see a doctor for anything.

When she met with the doctor four days before the surgery he did not instruct her on any special way to prepare her 63 year old body for the surgery. She expected that, but new better.

Because of her own diet health experience and extensive knowledge she knew she had a need to go on a 3-day juice fast diet prior to the surgery. She had been very healthy and slim, but surgery and all that pain can take a significant toll on a body that age.

Most people don't realize that pain, especially internal pain from surgery is incredibly amplified by the presence of any processed sugars (white sugar), fat, and toxins within the body. By sticking to her strict diet health regimen she knew that it would minimize her pain, reduce her dosage of addictive pain medications, and cut her total recovery time down around 50%.

She made an organic juice mixture, which contained kale, wheatgrass, cabbage, celery, along with other forms of greens. She also drank lots of water, took vitamin and mineral supplements in addition to ten to fifteen thousand milligrams of vitamin C per day. She did not eat one single little bit of food until after the surgery. And even following the surgery she planned on eating hardly any and continuing the vegetable juice regimen for some more days.

Why was she doing all of this? She was cleansing her body of fat and toxins to prepare and boost her immune system for the large task before itself. She also was loading her body with crucial minerals and vitamins that your body's cells might use as fuel to repair damaged areas. The extra water was to make sure optimal body hydration and cleansing.

But How Would I Get The Health Food In A HEALTHCARE FACILITY?

When we realized she'd be in the hospital for a couple of days after the surgery probably the most ironic thing popped up. How would she be able to get her organic health food into the hospital?

This hospital didn't allow outside food for patients. In this manner your doctor can monitor what you eat.

There was no way that she was going to go without her organic green juice or the inability to consume fresh organic fruit and veggies during her inpatient recovery process. We were likely to have to smuggle the health food into the hospital. Yes, "smuggle the health food in to the hospital."

While she was having the five hour operation, I was in the hotel making the green juice and organic food on her behalf to drink and eat. When I was done I brought the cooler with the juice and food, wrapped in a blanket, up to her room.

Busted With The Health Food

Unfortunately, as I was transferring the juice from the cooler to the small fridge in her room among the nurses caught me. I was "busted" putting healthy food in a patients room.

But I did so not let her go on it or take it off, instead I insisted that the doctor be notified because maybe he could approve the outside food for her. Surely there was some way to keep medical food in the hospital.

Naturally the hospital offered her a selection off of their cafeteria menu, that was only a intensify from fast food. "Let's see, she just got done surgery maybe she should have a cheeseburger, some pudding, jell-o, mashed potatoes, pizza, soda, milkshakes, roast beef, bread etc." All of the food on the menu was non-organic and filled up with chemicals and preservatives.

The doctor advised her to consume the hospital food, although he approved her health food because he didn't see how it might "do any harm to her." But she had to place labels with her name on it so no other patients would touch it.

Then it dawned on me, I realized that the cafeteria food is what each of the other patients were eating. People who have diseases like cancer, other folks recovering from surgery, and people with traumatic injuries etc., were eating this each day.

The way the hell is anyone likely to get better eating that junk? As the doctors do a good job at diagnosing problems they aren't really educated on diet health, that has been quite obvious.

One night after her surgery she asked the doctor to take her off the morphine. She couldn't stand feeling like a drugged zombie anymore. He initially said "he wouldn't do it" because he didn't think she understood how much pain she'd experience. She demanded he take her off the morphine because she knew she had gotten her body able to deal with pain also it wouldn't be that bad.

After what converted into quite an argument the doctor said "fine" in frustration almost as though he was telling her "alright if you think you don't want any pain medication you go on and check it out for a night and see what goes on." The next morning he came directly into check on her and his jaw dropped when he walked in the room.

It had been less than 36 hours after her surgery and she was sitting up in her bed reading a book and eating a salad. She had without any pain and felt fine, thanks to her strict cleansing and diet health regimen prior to the surgery. He admitted he was quite impressed and had never seen someone get over surgery like that, but acted as though she was just lucky.

She still has a long road of recovery before she is completely back to normal and will ride a horse again. But her recovery time, state to be, and health are dramatically improved by her very own efforts of taking care of herself before and after the operation. This operation finished up being truly a speed bump for her body instead of a dead end road that led to more sickness and disability, like the majority of medical problems often do.

The reason why I wrote this is to get you to really think about your diet health and our health and wellness care system. While doctors execute a lot to greatly help people, their main focus is on sickness, not health.

Educate yourself and learn about YOUR body to help you always be in top condition and be able to swiftly cope with any adversity that comes the right path, like in this example. Good luck on your journey towards health and wellness!

Brue M. Baker, is an expert on natural health who has helped folks from around the world sky-rocket their health and well-being. Rather than hitting your mind against a wall trying to find unbiased health information let Brue take you by the hand and present you the best natural health information and resources on the web. Visit DietHealthAndFitness.com for more info rmation.
Read More: http://www.drugoffice.gov.hk/gb/unigb/www.chuyangtra.com/what-is-my-ip-location/