Notes

Rattle Snake Bar and Grill in Chicago
If you're in Chicago and are looking for a place to grab a quick beer, you can't go wrong with Rattlesnake Bar and Grill. While the beer is cheap, the food is sub-par. For example, a draft PBR will set you back $3.75. It's definitely not a place to spend an entire evening, but it's an excellent place to grab a quick bite after work.

Poe's Kitchen at the Rattlesnake

On Sunday, February 24, Brian Poe, a chef at Poe's Kitchen at the RattleSnake in Back Bay, will host Burrito Bowl V, a competition among Boston's best burrito chefs. The event honors Super Bowl 50 by giving each chef the chance to create a burrito that is representative of their favorite NFL team. The burritos will be served bowl style and rated by attendees. There will also be a few special guests to weigh in on the competition.

In the past, the Rattlesnake was mostly a rooftop deck, but chef Brian Poe has recently revamped the menu to feature refined versions of classic Southwestern dishes. Rattle Snake Bar And Grill from $10 to $14 for the most elaborate dishes, but most of the dishes will be less than $15. Check out the menu for more information.

Gigantor

Rattlesnake Bar and Grill is one of the most iconic nightlife locations in Alabama. It's open Thursday through Saturday until 10 p.m., and Sunday until 3 p.m. Learn More includes items like the Chuckwagon Nachos and Smoke Trail Dog. Gigantors are also available, but if you're not a fan of burgers, try one of the other items on the menu. Rattlesnake also has a good selection of beer and wine.

If you're a fan of burgers, you can try the Gigantor burger, which holds the record for largest burger in Alabama. This is a great place to grab a burger with a view. The burger has a half-pound Black Angus patty, apple wood-smoked bacon, fried snake eyes, and served on a bun. The burger comes with a side of onion rings and fries and can feed four people. Fortunately, the food at Rattle Snake Bar and Grill is reasonably priced, too.

That Duke Burger

The most popular item on the menu at Rattle Snake Bar and Grill is their famous Duke Burger. It's made with a half-pound Black Angus patty, apple wood-smoked bacon, fried snake eyes, and served on an onion roll. It comes with a pound of fries and onion rings and a pitcher of your choice of beverage. The Duke Burger is big enough to share with four people. And if you can finish it all within 45 minutes, you'll get a free burger!

The Duke Burger is topped with crispy bacon and a jalapeno pepper. It's one of the best meals you can have in Alabama. You'll want to eat this burger with two hands, so you can fully enjoy the flavor. If you're a meat lover, you'll want to order onion rings and fries with it to complete the experience.

Roofdeck

In the Back Bay, the Rattlesnake Roofdeck is a fun place to get some fresh air and enjoy a drink. The outdoor patio has 15 tables and a bar that's ideal for a nice night out with a view. Although the beer selection isn't as extensive as downstairs, there are some great cocktails on offer, including a Thai Mojito with coconut rum and lemongrass syrup.

If you're looking for a place for a romantic dinner with a view of the Boston skyline, the Roofdeck at Rattle Snake Bar and Grill is the place for you. The rooftop patio is perfect for a romantic night out with your significant other, while the menu offers inventive neo-Tex-Mex fare. Try their signature tacos, enchiladas, and wild-boar burritos.

Menu

In a town filled with historical and cultural landmarks, the Rattlesnake Bar and Grill offers excellent cuisine at affordable prices. Located inside the Ann and Gabriel Barbier-Mueller Museum of The Samurai Collection, this charming spot offers a cool atmosphere and a pleasant staff. The 4.6 Google rating speaks for itself.

In its 26 years as a Back Bay staple, Rattlesnake Bar and Grill has become one of the most popular after-work spots in the city. With a rooftop patio, and an inventive menu, the restaurant became a destination for those seeking a post-work drink. In recent years, the menu has taken on a southwestern-style theme. The restaurant also recently added a weekend brunch to its schedule.
Website: https://cutt.ly/p29EZLo